36945 mahshi lamb stuffed aubergines casserole Recipes

  • Lamb and Carrot Casserole
    beef stock, stewing lamb, onion, carrot, stalks celery and
    2 More
    beef stock, stewing lamb, onion, carrot, stalks celery, pearl barley, salt and pepper
    1 hour 5 min, 7 ingredients
  • Lamb Stuffed Zucchini
    zucchini, olive oil, divided, onion, chopped and
    7 More
    zucchini, olive oil, divided, onion, chopped, garlic cloves, chopped, ground lamb, fresh rosemary, finely chopped, kosher salt, fresh ground pepper, breadcrumbs, egg
    55 min, 10 ingredients
  • Lamb and Vegetable Casserole
    olive oil, onions, finely chopped and
    13 More
    olive oil, onions, finely chopped, lamb shoulder, cut into 1 1/2 inch cubes, dried hot red chili pepper, salt, fresh ground black pepper, water, potatoes, peeled and sliced, eggplant , cut into cubes, green peppers, sliced into rings, green beans, tomato, peeled and sliced, eggs, beaten, yogurt, freshly chopped parsley
    3 hour 30 min, 15 ingredients
  • Lamb-Stuffed Grape Leaves
    chopped yellow onion (about 1 medium) and
    12 More
    chopped yellow onion (about 1 medium), chopped green onions (about 3), uncooked long-grain rice, pine nuts, water, chopped fresh parsley, chopped fresh mint, chopped fresh dill, golden raisins, salt, freshly ground black pepper, lean ground lamb, bottled large grape leaves
    14 ingredients
  • Stuffing Zucchini Casserole
    chicken stove top stuffing mix, cream of chicken soup and
    4 More
    chicken stove top stuffing mix, cream of chicken soup, sour cream, butter, zucchini, chopped, onion, diced
    50 min, 6 ingredients
  • Beef and Eggplant (Aubergine) Casserole
    lean ground beef, yellow onion, chopped and
    11 More
    lean ground beef, yellow onion, chopped, green pepper, diced, hot sauce , to taste, crushed italian spices, eggplant, peeled and sliced into 3/8 inch slices, diced italian tomatoes, drained, cornbread stuffing mix, cream of celery soup, milk, salt and pepper, mozzarella cheese, grated, parmesan cheese, freshly grated
    50 min, 13 ingredients
  • Lamb Chop Casserole
    lamb chops (or hogget forequarter chops), plain flour and
    10 More
    lamb chops (or hogget forequarter chops), plain flour, butter, onions, bacon, frozen vegetables, chicken stock or 1 3/4 cups beef stock, mushrooms, sliced, salt & pepper, worcestershire sauce, baby potatoes (cut into cubes), maggi seasoning , lamb casserole
    31 min, 12 ingredients
  • Lamb And Rice Casserole Lamb And Rice Casserole
    ground lamb (browned ), cream of mushroom soup and
    5 More
    ground lamb (browned ), cream of mushroom soup, cream of celery soup, chopped celery, sliced cremini mushroom, shredded swiss cheese, minute rice
    1 hour , 7 ingredients
  • Lamb, Bacon & Pineapple Casserole Lamb, Bacon & Pineapple Casserole
    diced lamb, short cut bacon, diced, diced tomatoes and
    6 More
    diced lamb, short cut bacon, diced, diced tomatoes, seasoned flour, onions, sliced, unsweetened pineapple chunks, stock, olive oil, butter
    21 min, 9 ingredients
  • Lamb-Stuffed Green Chiles with Fresh Tomato Puree Lamb-Stuffed Green Chiles with Fresh Tomato Puree
    firm green new mexico mild or anaheim chiles, cooking oil and
    15 More
    firm green new mexico mild or anaheim chiles, cooking oil, chopped wild onions or yellow onions, ground lamb, adobe bread crumbs *see note, ripe tomatoes, diced, garlic cloves, minced, salt, white pepper, dried thyme, bay leaves, chopped fresh tarragon, or 1 tsp dried, olive oil, garlic cloves, minced, tomatoes, coarsely chopped, sour cream, garnish (optional), note: adobe bread is a yeast bread , made in the outdoor ovens called hornos, in the southwest. it is sold on the plaza by native american vendors in santa fe, new mexico however, if this bread is not available to you, any yeast non-sour dough bread can be used and made into the bread crumbs for this recipe.
    1 hour 50 min, 17 ingredients
  • Lamb-stuffed Portabellas Lamb-stuffed Portabellas
    dried apricots and
    12 More
    dried apricots, portabella mushrooms (4 1/2-in.-wide caps), about 2 1/2 lb. total, pine nuts, olive oil, onion (1/2 lb.), finely chopped, curry powder, bulgur wheat, chicken broth, ground lean lamb, fine dry bread crumbs, plain nonfat yogurt, chopped fresh mint leaves, salt
    13 ingredients
  • Stuffing Chicken Casserole Stuffing Chicken Casserole
    water, divided, boneless skinless chicken breast halves and
    9 More
    water, divided, boneless skinless chicken breast halves, onion, quartered, celery rib, cut into 1-inch pieces, carrot , cut into 1-inch pieces, salt and pepper to taste, herb stuffing mix, butter, melted, homemade cream-style soup mix, sour cream, frozen peas
    50 min, 11 ingredients
  • Eggplant, Lamb and Rice Casserole Eggplant, Lamb and Rice Casserole
    eggplants , cut in half lengthwise, ground lamb, olive oil and
    12 More
    eggplants , cut in half lengthwise, ground lamb, olive oil, onions, chopped, red bell pepper, cored, seeded and chopped, garlic cloves, minced, tomatoes , with juice, dried oregano, dried thyme leaves, ground cinnamon, grain white rice, beef broth (reduced sodium ), salt and pepper, to taste, feta cheese, crumbled (preferably imported )
    1 hour 10 min, 15 ingredients
  • Lasagna With Lamb & Eggplant (Aubergine) Lasagna With Lamb & Eggplant (Aubergine)
    ground lamb and
    10 More
    ground lamb, japanese eggplants or 1 small eggplant, skin removed, chopped and drained on paper towels for 1/2 hour, onion, chopped, red pepper, chopped, jalapenos, chopped (optional), garlic cloves, chopped, prepared spaghetti sauce, water, dried thyme, cooked a la dente lasagna noodles, parmesan cheese, grated
    1 hour , 11 ingredients
  • Aubergine Boats ( Meat Stuffing With Gruyere and Cognac) Aubergine Boats ( Meat Stuffing With Gruyere and Cognac)
    aubergines, minced beef, onions, chopped finely, gruyere and
    12 More
    aubergines, minced beef, onions, chopped finely, gruyere, flour, lemon, milk, chopped tomatoes, egg, nutmeg, chopped fennel, chopped parsley, cognac, olive oil, butter, salt and pepper
    50 min, 16 ingredients
  • Leg of Lamb Stuffed with Wild Mushrooms and Greens Leg of Lamb Stuffed with Wild Mushrooms and Greens
    swiss chard leaves (from 2 bunches), thick ribs removed and
    15 More
    swiss chard leaves (from 2 bunches), thick ribs removed, butter, olive oil, assorted wild mushrooms (such as portobello, crimini, and stemmed shiitake), finely chopped, chopped onion, garlic clove, minced, fresh breadcrumbs made from day-old french bread, whipping cream, chopped fresh rosemary, chopped fresh thyme, salt, ground black pepper, boneless leg of lamb , butterflied to 2-inch thickness, excess fat and sinew trimmed, ground veal or lamb, egg, garlic cloves, sliced
    16 ingredients
  • Spicy Lamb Exohiko - Greek Lamb Stuffed Phyllo Spicy Lamb Exohiko - Greek Lamb Stuffed Phyllo
    leg of lamb, greek extra virgin olive oil , as needed and
    16 More
    leg of lamb, greek extra virgin olive oil , as needed, greek oregano , to taste, fresh thyme , to taste, onion, thinly sliced, garlic cloves, peeled and thinly sliced, oregano, thyme, salt, pepper, all-purpose flour, onion, thinly sliced, garlic cloves, peeled and sliced thin, pan drippings , lamb cuisson (the juices from the braised lamb), greek extra virgin olive oil, kefalograviera cheese, cut in 3/4-cm dice, phyllo dough , defrosted and at room temperature, clarified butter , as needed
    12 hour , 18 ingredients
  • Lamb With Stuffing - Kharouf Mahshou Lamb With Stuffing - Kharouf Mahshou
    lamb shoulder, butter or 6 oz oil and
    11 More
    lamb shoulder, butter or 6 oz oil, onions, peeled and whole, garlic cloves, peeled and whole, grain rice or 1 lb basmati rice, ground lamb, mint, salt, pepper, garlic cloves, minced, almonds, shelled and chopped, pine nuts, chopped, pistachio nut, shelled and chopped
    31 min, 13 ingredients




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