40106 lamb stuffed eggplant aubergine zucchini Recipes
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eggplant, red bell pepper, green bell pepper and7 Moreeggplant, red bell pepper, green bell pepper, yellow bell pepper, onion, bay scallop (also great with shrimp, tofu, chicken, anything!), cooked rice, shredded cheese (we use a mixture of mozarella and provalone), original emeril s original essence, cayenne pepper (to taste)50 min, 10 ingredients
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eggplants, water, onion, chopped, garlic cloves, minced and11 Moreeggplants, water, onion, chopped, garlic cloves, minced, fresh parsley, chopped, breadcrumbs, chopped black olives, capers, lemon , juice of, chopped fresh basil, crushed red pepper flakes, salt, pepper, tomatoes, olive oil40 min, 15 ingredients
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eggplants , medium-sized, kosher salt, olive oil , plus and17 Moreeggplants , medium-sized, kosher salt, olive oil , plus, extra oil , for rubbing the eggplants, lean ground lamb, onion, diced, garlic cloves, minced, tomatoes, peeled, seeded, diced, green bell pepper, peeled, seeded and diced, cinnamon, ground cumin, cayenne pepper, fresh ricotta, fresh ricotta, fresh ground pepper, nutmeg, freshly grated, milk, parmesan cheese, grated, fresh parsley (to garnish )31 min, 20 ingredients
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Lamb Stuffed Eggplant (Aubergine) or Zucchinieggplants (i prefer the smaller japanese ) or 2 lbs zucch... and10 Moreeggplants (i prefer the smaller japanese ) or 2 lbs zucchini (i prefer the smaller japanese ), lamb or 1/2 lb beef, ground, rice, washed and drained (or cooked rice if dish is to be baked), tomato, skinned and chopped, chopped fresh parsley, salt and pepper, ground cinnamon or 1/4 tsp ground allspice, pine nuts (optional), raisins (optional), olive oil, water1 hour 15 min, 11 ingredients
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Eggplant (Aubergine)/ Zucchini Fillingeggplant, chopped, zucchini, chopped, cumin, coriander and6 Moreeggplant, chopped, zucchini, chopped, cumin, coriander, turmeric, mango powder, salt, splenda sugar substitute, coconut extract, water25 min, 10 ingredients
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Lamb and Eggplant (Aubergine)eggplant, lamb shoulder, butter, onion, diced, marjoram and5 Moreeggplant, lamb shoulder, butter, onion, diced, marjoram, dried thyme, salt and pepper, consomme, rice, tomatoes (2-1/2 cups)2 hour 25 min, 10 ingredients
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Eggplant (Aubergine) Zucchini Casseroleeggplants, peeled and cubed, zucchini, grated and9 Moreeggplants, peeled and cubed, zucchini, grated, carrots, grated, butter, cut up in small pieces, egg, beaten, milk, cracker crumb, salt, ground pepper, garlic powder, dried tarragon50 min, 11 ingredients
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Stuffed Eggplant (Aubergine) Rollseggplants, salt, cold water, flour , with mixture of and9 Moreeggplants, salt, cold water, flour , with mixture of, italian spices, eggs, beaten, olive oil, mozzarella cheese, sliced, ricotta cheese, fresh parsley, chopped fine, if freshly fine ground black pepper, marinara sauce, grated romano cheese or parmesan-romano cheese mix45 min, 13 ingredients
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Stuffed Eggplant (Aubergine) With Shrimpeggplants and13 Moreeggplants, cooked shrimp (frozen, thawed and chopped roughly ), red pepper, chopped, tomato, chopped, scallions, chopped, garlic cloves, chopped, ground black pepper, salt, chopped pistachios, orzo pasta, feta cheese, parmesan cheese, to top with, olive oil, vegetable stock40 min, 14 ingredients
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Stuffed Eggplant (Aubergine) ( Indian )eggplants, onion, vegetable oil, desiccated coconut and13 Moreeggplants, onion, vegetable oil, desiccated coconut, roasted peanuts, coarsely chopped, sesame seeds, coriander powder, cumin powder, garam masala, tamarind paste, jaggery, chili powder, turmeric powder, ginger paste, garlic paste, asafetida powder, salt1 hour , 17 ingredients
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Stuffed Eggplant - Hnkar Begendieggplant or aubergines, fresh lemon juice, unsalted butter and5 Moreeggplant or aubergines, fresh lemon juice, unsalted butter, flour, milk, grated cheese, salt and freshly ground black pepper, a pinch of nutmeg (optional)1 hour , 8 ingredients
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Stuffed Lamb With Eggplant (Aubergine) & Fetadried currant, boneless lamb loin , trimmed of all fat and6 Moredried currant, boneless lamb loin , trimmed of all fat, japanese eggplants , sliced lengthwise in 1/3 inch thick slices (10 oz total), olive oil (for brushing ), feta cheese, crumbled, pine nuts, toasted, salt, fresh ground black pepper45 min, 8 ingredients
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Stuffed Eggplant(Aubergine) (Melitzanes Papoutsakia)onions, finely chopped, ground beef (lamb preferred) and19 Moreonions, finely chopped, ground beef (lamb preferred), butter, tomatoes, chopped, salt, pepper, chopped parsley, egg, slightly beaten, grated hard greek cheese, dry breadcrumbs, eggplants (about 12), bechamel sauce, egg, beaten, tomato sauce, bechamel sauce (makes 1 cup), butter, pepper, flour, nutmeg, salt, milk35 min, 21 ingredients
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Vegetarian Stuffed Eggplant (Aubergine)eggplants (cut in half lengthwise), tomato puree and10 Moreeggplants (cut in half lengthwise), tomato puree, breadcrumbs, zucchini (chopped in 1/4-inch cubes ), mozzarella cheese, grated, oil (for frying ) or 1 1/2 cups ghee (for frying), black pepper, salt, garlic powder or 1/4 tsp hing, lemon juice, basil leaves, oregano flakes1 hour , 12 ingredients
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Italian Stuffed Eggplant (Aubergine)eggplants, vegetable oil cooking spray, onions, chopped and12 Moreeggplants, vegetable oil cooking spray, onions, chopped, zucchini, diced, fresh mushrooms, sliced, green pepper, chopped, garlic clove, minced, tomato, chopped, no-salt-added tomato sauce, brown rice (cooked ), parmesan cheese, freshly grated, unsalted sunflower seeds, toasted, salt, part-skim mozzarella cheese, shredded50 min, 15 ingredients
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