413 mahi mahi tahitian terrace Recipes
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mahi mahi, skin removed and13 Moremahi mahi, skin removed, sea salt and freshly ground black pepper, fresh lime, olive oil, flour tortillas, salsa verde , recipe follows., avocado, sliced, tomatillos, fresh lime juice, chopped white onion, cilantro leaves, jalapeno peppers, stemmed, seeded and chopped, sugar, sal and freshly ground black pepper16 min, 14 ingredients
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mahi-mahi filets, dry white wine, lime juice and8 Moremahi-mahi filets, dry white wine, lime juice, minced garlic, vegetable oil, lime, quartered, corn tortillas, warmed, romaine or iceberg lettuce, shredded, for garnish, pico de gallo salsa, for garnish, avocado, pitted and cut into thin slices, for garnish, sour cream or crema, for garnish11 min, 11 ingredients
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mahi mahi or other firm white fish fillets and10 Moremahi mahi or other firm white fish fillets, fajita seasoning, presliced green cabbage (about 6 oz), fresh lime juice, salt, chopped fresh cilantro, corn tortillas, reduced-fat sour cream, divided (optional), avocado, pitted and diced, bottled salsa, lime wedges12 min, 12 ingredients
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flour, whole wheat flour, sugar, baking soda and10 Moreflour, whole wheat flour, sugar, baking soda, baking powder, salt, yogurt, egg whites (whipped until foamy and almost stiff), oil, vanilla, crystallized ginger, orange (zest and juiced), dried mango (diced ), dried pineapple (diced )1 hour 5 min, 14 ingredients
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Barbados Yam Fish Cakesmahi mahi fillets, onion, chopped, salt, pepper and6 Moremahi mahi fillets, onion, chopped, salt, pepper, sweet potato, milk, egg, beaten, chopped fresh parsley, all-purpose flour, shortening , for deep frying50 min, 10 ingredients
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Grilled Fish Tacosmahi-mahi (1/2 - 3/4 inches thick cleaned, skinned and cu... and33 Moremahi-mahi (1/2 - 3/4 inches thick cleaned, skinned and cut into 4-6 portions), whole wheat or multi-grain flour tortillas, juice of 10 limes, cilantro finely chopped, salt, pepper, apple cider vinegar, chopped fresh cilantro, lime juice, sugar, salt, freshly ground pepper to taste, shredded red or green cabbage, plain fat-free greek yogurt, chopped fresh cilantro, fresh lime juice, lime zest, diced peeled seeded cucumber, sea salt and pepper to taste, combine all ingredients. season with salt and pepper., fresh, diced tomatoes, diced spanish onion, thoroughly washed , minced cilantro, sea salt, juice from 4 limes, mix diced tomatoes , onions and cilantro in a large bowl. add the lime juice and salt stir., fresh mangos diced, cucumber peeled and diced, sweet onion diced, red pepper diced , seeds removed, rice wine vinegar, hot pepper (we recommend either a serrano pepper which provides great flavor and not too much heat or a habanero pepper, 1 of the hottest peppers, cilantro, finely chopped, combine all ingredients in a bowl and mix well. set aside and refrigerate for 30 minutes.34 ingredients
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Mahi Mahi Banh Mi (Vietnamese Sandwiches) (Food Network Kitchens)baguette, cut into 2 pieces, or 2 ciabatta rolls and10 Morebaguette, cut into 2 pieces, or 2 ciabatta rolls, unsalted butter, melted, mayonnaise, scallions , sliced lengthwise and cut into 2-inch pieces, carrot, shredded or julienned, kirby cucumber , julienned, leftover thai salad dressing, leftover thai red curry mahi mahi fillets, fresh cilantro or mint, watercress , woody stems removed, asian chili sauce (optional)17 min, 11 ingredients
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Ceviche With Pickled Onionsmahi mahi , swordfish, or other firm white fish fillet and22 Moremahi mahi , swordfish, or other firm white fish fillet, bay scallops, vegetable oil, for coating, salt and pepper, juice of 3 fresh limes, papaya, halved and seeded, onion, chopped fine, serrano or anaheim peppers, seeded and diced, jalapeno, seeded and diced, tomatoes, seeded and diced, chopped fresh parsley, tomato juice, worcestershire sauce, capers (you can omit these and add a little more salt), mexican-style hot sauce, tortilla chips, pickled onions , recipe follows, pickled onions, champagne or white wine vinegar, sugar, serrano chiles, seeded, red onions, thinly sliced, bring the vinegar , sugar, and chilis to a boil in a small pan. stir until sugar is dissolved. remove from heat. in a plastic container, place the sliced onions and pour the liquid over them. let them sit in the refrigerator for several days before serving. serve chilled with meats and seafood. these are also great on sandwiches.23 ingredients
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Fish in Rosemary Brothmahi mahi fillets (6 oz each), salt, pepper and9 Moremahi mahi fillets (6 oz each), salt, pepper, olive oil, divided, garlic cloves, minced, chicken broth, white wine or additional chicken broth, tomatoes, seeded and chopped, fresh asparagus, trimmed and cut into 1-inch pieces, white kidney or cannellini beans, rinsed and drained, potato gnocchi (about 1-1/2 cups), minced fresh rosemary or 1 tsp dried rosemary, crushed25 min, 12 ingredients
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Tahitian Pork Curry with Tarotaro root (tarua), pork loin, curry, paprika, onion and6 Moretaro root (tarua), pork loin, curry, paprika, onion, garlic, flour, cooking oil, coconut milk, salt , to taste, pepper , to taste1 hour 30 min, 11 ingredients
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