249110 magic bullet bada bing garlic bread Recipes

garlic, minced, olive oil, chopped fresh parsley, chopped fresh thyme or 2 tsp. dried thyme, chopped fresh marjoram or 1 tsp. dried marjoram, paprika, grated parmesan cheese ( optional ), loaves ( 4oz each ) of french or italian bread

fresh french,sourdough or italian , fresh loaf of love, three cloves of fresh garlic, peeled and minced, italian spices, extra virgin olive oil, what ever kinda butter you use ., fresh grated parmesan cheese for garnish, paprika for garnish, parsley for garnish, cook that you trust with this bread - o - love to not let burn...

unsalted butter, extra-virgin olive oil, garlic, minced, flat-leaf parsley, finely chopped, baguette, split and halved, pecorino romano cheese, freshly grated, marinara sauce , for serving

frozen garlic bread slices, pizza sauce, sliced regular or turkey pepperoni, shredded part-skim mozzarella cheese

butter, softened, mayonnaise, green onions, chopped, garlic, minced, parmesan cheese, shredded monterey jack cheese, french bread , halved lengthwise

butter, softened, garlic, minced, scallion, minced, parmesan, chopped parsley leaves, hot sauce , to taste, salt and freshly cracked black pepper, french baguette

garlic cloves, chopped, flat-leaf parsley, fresh chopped basil leaves, kosher salt, freshly ground black pepper, good olive oil, baguette

baguette ( you won tsp need the whole ), tomatoes or grape, extra virgin olive oil, garlic cloves (or more) minced, sweet paprika, dried italian herb seasoning, grated romano cheese

butter (1 stick) room temperature, italian parsley (the flat kind) chopped, big cloves garlic, crushed, parmesan, grated (preferably not the powdered kind ), salt, french or sour dough loaf, cut lengthwise

butter, softened, mayonnaise, sage, sage, rosemary, garlic, chopped, dried oregano, salt to taste, black pepper, french baguette , halved lengthwise, grated parmesan cheese , or to taste

frozen garlic bread, thawed, pizza sauce, packagesliced pepperoni, shredded mozzarella cheese

garlic cloves, chopped, chopped flat-leaf parsley, chopped fresh oregano leaves, kosher salt (it seems like a lot of salt, so maybe go a little light, but the salty flavor is what makes it.), freshly ground black pepper, olive oil, your favorite grocery store bread. pick something crusty , like ciabatta. i always use this portugese salaio bread they have at my grocery store. just think crusty italian-type bread, unsalted butter...i use olivio or something margarine-like

garlic with skins left on, unsalted butter softened, grated parmesan cheese, salt, italian bread halved lengthwise, freshly ground black pepper

garlic with skins left on, unsalted butter softened, grated parmesan cheese, salt, minced fresh basil, chives, minced fresh thyme, minced fresh oregano, italian bread halved lengthwise, freshly ground black pepper

french, italian or sourdough bread, butter or margarine, softened, chopped parsley, green onions finely chopped, minced garlic, dried basil ,crumbled until fine.., salt

left over hamburger or hot dog buns, butter, parmesean cheese, garlic salt

butter, melted, green onions, finely chopped, grated parmesan cheese, minced fresh parsley, garlic cloves, minced

extra-virgin olive oil, divided, peasant bread, each about 1 1/2 inches thick (or 1 baguette, sliced in half, lengthwise), whole garlic clove plus 15 cloves garlic, thinly sliced, scallions , thinly sliced on a diagonal, salt, prince edward island mussels (or other black mussels), tomato puree, dry white wine, red pepper flakes, handful fresh chive stems (about 40), halved, loosely packed fresh basil, thinly sliced, fresh oregano