103 maggi sauce Recipes

minced onions, butter, chopped mushroom, white wine, tomato puree, left over home made beef gravy (or brown gravy/brown sauce made from a packet such as knorr s), drops maggi seasoning (or other flavor enhancer like kitchen bouquet, or even worcestershire sauce), salt and pepper

polish sausage, beer, water, onions, sliced, butter, flour, maggi seasoning or 1/2 tsp beef bouillon granules, vinegar, sugar , to taste

peanut oil (or any cooking oil), chicken , cut into serving-sized pieces, onions, cut up, lemon juice, vinegar (cider is good), bay leaf, minced garlic, dijon mustard (optional), maggi seasoning sauce (or maggi cubes and water or soy sauce) (optional), chili pepper, cleaned and finely chopped (optional), cayenne pepper or red pepper, black pepper, salt, cabbage, cut into chunks (optional), carrots, cut into chunks (optional)

vegetable oil, onion, sliced, green bell pepper, sliced, garlic cloves, tomatoes, chopped, tomato sauce, chilies , guero seeded and sliced, green olives, pitted and halved, orange juice, capers, drained (optional), bouillon , chicken and tomato maggi (granulated), white wine, maggi chicken bouillon granule, maggi seasoning sauce, white pepper, white fish fillets (red snapper, cod or halibut), cooked rice, hot

chicken pieces, garlic cloves, finely chopped (garlic powder does not work for this recipe because it burns and turns bitter), salt, oil, brown sugar, maggi chicken bouillon cube , and 2 cups water (or 2 cups chicken broth), hot pepper sauce (do not use tabasco sauce. any hot or mild caribbean pepper sauce is fine.) (optional), golden ray cooking margarine (optional), coconut cream (optional), tomato , rough chopped (optional), angostura bitters (optional), worcestershire sauce (optional), chives, spanish thyme, french thyme, fresh culantro (substitute 2 bunches cilantro), pimento pepper (seeded ), stalks celery & leaves (i refer here to a local celery which is smaller and more pungent than the north american kind. subst)

wide flat rice noodles, vegetable oil, garlic cloves, chopped, chopped fresh thai chiles (prik ki nu - unless you want some major heat, rib and seed these and wash your hands carefully afterwards), ground chicken, fish sauce (nam pla or nuoc nam), black soy sauce (siew dam - it is very dark, almost black, in color and thick like light syrup in consistency. its flavor is sweet, almost like molasses), golden mountain sauce (could substitute maggi seasoning which is very similar in taste or - in a pinch, use light soy sauce), sugar, tomatoes, each cut into 6 wedges, anaheim chiles or italian frying peppers (can substitute 2 green bell peppers, about 12 oz total, cut into strips...but i really like the italian peppers), fresh thai basil leaves (can use regular basil leaves - but the thai basil is stronger in taste than most sweet basils. it has small leaves, purple stems and a subtle licorice taste)

beef tenderloin (thinly sliced ), cooking oil, stalks leeks (sliced diagonally , scallions can be substituted), ginger (finely chopped ), garlic cloves (thinly sliced ), stalk shredded scallion (white part only for garnishing), cornstarch, soy sauce, water, chinese wine (rice wine or shaoxing wine), oyster sauce, sweet soy sauce (abc kecap manis), dark soy sauce, white pepper powder, sesame oil, maggi seasoning, salt and sugar

chopped cabbage or 1 cup kale, soy sauce, chopped garlic, sesame oil (i recommend kadoya brand, or orchid brand), chili pepper flakes (kochukaru) or 2 tbsp cayenne powder (kochukaru), chicken stock (my favorite, but use what you want), a scallion, chopped (optional), dried japanese chilies (optional), sweet chili sauce (i prefer maggi , or kochujang), eggs, beaten, maifun noodles (or any rice noodle you please), meat (beef, chicken, pork, or shrimp. great for leftovers!)

olive oil, onion, minced, garlic cloves, minced, lean ground beef, tomatoes, pureed, water, tomato paste, red wine vinegar, worcestershire sauce, maggi seasoning sauce (a liquid soy-yeast extract blend lacking this, use regular dark soy sauce), salt, pepper, dried red chilies (my kids won tsp let me add this, but it s good) (optional), dried oregano, crumbled (mediterranean), dried thyme, crumbled, dried basil, crumbled, bay leaves, allspice berries, cinnamon sticks (each stick measuring about 3 inches in length, 2 sticks broken in half, don tsp use 1 of the halves), cooked spaghetti (or pasta of your choice), butter, cold, grated mizithra cheese (or parmesan, but myzithra is authentic), more grated cheese, for the table

limes , juice of, worcestershire sauce, liquid maggi seasoning, tabasco sauce, cold light beer or 1 (12 oz) bottle dark beer

fresh tomatoes, red peppers, red onion, diced red pear tomatoes (italian style ), fresh garlic cloves, maggi seasoning (fondor), oregano, sugar, italian mild light green banana pepper, chopped sweet onion, orange rind

boneless skinless chicken breast halves, fresh cilantro leaves, diced jalapeno, liquid maggi seasoning, fresh lime juice, garlic

maggi 2-minute noodles, tomato & basil flavored tuna (i used greenseas), tomato sauce

okra soup, okra, cut and defrosted, beef steak , cut into pieces, garlic powder, onion, chopped, salt, table to taste, water, canola oil (palm oil is traditional but fatty), bouillion chicken stock cube about 10g each, maggi, knorr or other brand, maggi seasoning sauce, red pepper to taste, fufu, farina or yam (like potatoes) or garri (cassava grain) flour, water

whole broiler-fryer chicken, maggi seasoning , sauce, nam pla or 1 tbsp soy sauce, onion, cut in half, gingerroot, cooked jasmine rice, brown bean sauce, garlic, minced, cilantro roots, minced, chilies, chopped, oil, vinegar, sweet soy sauce

extra lean ground beef, vegetable oil, white onion, chopped fine, carrots, chopped fine, red pepper, chopped fine, eggs, breadcrumbs, garlic powder, onion powder, ground black pepper, steak spices (to taste), worcestershire sauce, tabasco sauce, maggi seasoning , sauce, condensed tomato soup

canola oil, quorn naked chik n cutlet, soy sauce, maggi seasoning, vegetable broth, ground black pepper, garlic salt, dried oregano, baguette , sliced lengthwise, mayonnaise, sriracha sauce (or any hot chili sauce), leaves of crunchy romaine lettuce

prawns, coriander root, crushed, black peppercorns, onion, thinly sliced, ginger, crushed, oil, maggi seasoning , sauce, salt, sugar, oyster sauce, light soy sauce, sesame oil, mung bean noodles, soaked and cut into short lengths