5383 madame es simply steamed bass Recipes
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simply potatoes shredded hash browns, baking powder, salt and13 Moresimply potatoes shredded hash browns, baking powder, salt, goat cheese, all-purpose flour, carrots, peeled and sliced (about 1 lb), simply potatoes shredded hash browns, brown sugar, cumin, cinnamon, salt, egg, heavy whipping cream, orange zest, orange juice, currants31 min, 16 ingredients
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simply potatoes shredded hash browns and12 Moresimply potatoes shredded hash browns, simply potatoes diced potatoes with onion, bacon, cilantro, red bell pepper, green onion stems (use white only ), cheddar cheese, sour cream, chives, salt (to taste) or pepper (to taste), garlic powder (to taste), paprika (to taste), butter-flavored cooking spray1 hour 5 min, 13 ingredients
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steamed fresh lobster tails, butter and12 Moresteamed fresh lobster tails, butter, white onion, finely chopped, stalks celery, finely chopped, garlic cloves, minced, all-purpose flour, chicken broth, steamed medium shrimp, peeled, deveined, and chopped, half-and-half, sourdough bread, olive oil, fresh parsley, shredded parmesan cheese40 min, 14 ingredients
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bass fillets, 4 oz each, all-purpose flour, divided and7 Morebass fillets, 4 oz each, all-purpose flour, divided, yellow cornmeal, kosher salt , for dredge, eggs , for drench, white pepper, vegetable shortening (i use only crisco !), table salt , for marinade, water , for marinade and drench35 min, 9 ingredients
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all-purpose flour, white sugar, baking powder, shortening and10 Moreall-purpose flour, white sugar, baking powder, shortening, eggs, milk, almond extract, ground cinnamon, very ripe banana, mashed, all-purpose flour, brown sugar , packed, quick-cooking rolled oats, ground cinnamon, cold butter1 hour , 14 ingredients
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SP Panzerotti #5FIXsimply potatoes (zesty garlic diced russets) and4 Moresimply potatoes (zesty garlic diced russets), simply potatoes shredded hash browns, mozzarella cheese, whole eggs, all-purpose flour50 min, 5 ingredients
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Warm German Potato Salad #5FIXsimply potatoes diced potatoes with onion or 1 (20 oz) ba... and4 Moresimply potatoes diced potatoes with onion or 1 (20 oz) bag with onion, thick slice smoked bacon, pickle juice (stir well to use all the seeds and garlic in the bottom), diced green bell peppers (or all 3 for color ) or 1/4 cup yellow bell peppers (or all 3 for color) or 1/4 cup red bell pepper (or all 3 for color), fresh parsley (to garnish ) (optional)20 min, 5 ingredients
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Mashed Potato Casserole #5FIXsimply potatoes traditional mashed potatoes or 5 (24 oz) ... and4 Moresimply potatoes traditional mashed potatoes or 5 (24 oz) bags, butter (room temperature ), half-and-half cream (warm in small pot), swiss cheese, cream cheese with chives1 hour , 5 ingredients
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Prawn & Vegetable Bakesteamed cauliflower florets, steamed broccoli florets and10 Moresteamed cauliflower florets, steamed broccoli florets, steamed diagonally sliced carrots (the vegetables should be only just cooked and retain a crunch because they will be cooked again in tsp), peeled prawns , defrosted, flour (plain or s.f), unsalted butter, whole milk (not semi-skimmed), roulade soft cream cheese, cayenne pepper, fresh white breadcrumbs, grated cheddar cheese, chopped fresh chives30 min, 12 ingredients
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Philippine Empanadas Fillingsteamed dumpling dough (bergy dim sum #5, bergy dim sum #... and10 Moresteamed dumpling dough (bergy dim sum #5, bergy dim sum #5, steamed shrimp dumplings, you may have to increase this recipe slightly), bacon, rind removed and chopped, lard or 1 tsp oil, garlic cloves, finely chopped, onion, finely chopped, chinese sausage, minced, chopped raw chicken, salt & pepper, tomato sauce, hard-boiled eggs, gherkins, chopped1 hour , 11 ingredients
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Steamed Salmon with Couscous, Quick Lemony Tomato Sauce and Steamed Vegetable Medleycouscous , original plain flavor, water and23 Morecouscous , original plain flavor, water, extra-virgin olive oil, salt, ground black pepper, brussels sprouts, cauliflower florets, peeled and diced carrots, cherub tomatoes, halved, skin-on salmon fillets, essence , recipe follows, garlic cloves thinly sliced, lemon juice, lemon zest, marjoram leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.25 ingredients
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Bass Ale Shrimpdark beer, bay leaf, mustard seeds, dill seed and8 Moredark beer, bay leaf, mustard seeds, dill seed, dried red pepper flakes, salt, whole peppercorns, shrimp, in the shell, vinegar, garlic, crushed, lettuce leaf, black olives17 min, 12 ingredients
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Mixed Seafood Grill with Shallot Butterbass fillets, skin removed, salt, pepper and7 Morebass fillets, skin removed, salt, pepper, dozen littleneck clams, unsalted butter, shallots, finely chopped, fresh oregano, chopped, dry white wine, lime juice (juice of 2 limes), olive oil15 min, 10 ingredients
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Travichibass fillets, diced into small cubes , or any fish and12 Morebass fillets, diced into small cubes , or any fish, real lemon juice, bell peppers. finely chopped, celery stalks, finely chopped, tomatoes, finely chopped, onions, finely chopped, chives, chopped, green olives, chopped, hot jalapeno peppers, ketchup, salt and pepper to taste, lemon pepper, marinade5 hour , 13 ingredients
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