111711 machine free cinnamon fruit raisin Recipes

margarine, white sugar, eggs, milk, vanilla extract, almond extract, all-purpose flour, baking powder, salt, candied mixed fruit, raisins, chopped almonds

chopped candied fruit, raisins, brown sugar, butter, melted, grated orange peel, ground cardamom, active dry yeast, sugar, divided, warm water (110o to 115o), divided, eggs, shortening, salt, king arthur unbleached all-purpose flour, sugar, lemon juice, milk, candied cherries , optional

skim milk (1 cup), sugar (or equivalent substitute such as splenda), instant oats (1/2 cup), raisins, cinnamon, ground cinnamon, extra to serve (optional)

flour, sugar, baking soda, cinnamon, butter, plumped golden raisin, buttermilk, cinnamon, butter, softened, milk, vanilla extract, sugar

chopped walnuts, light brown sugar, brown rice flour (such as bob s red mill), ground cinnamon, canola oil or butter, brown rice flour (about 3/4 cup; such as bob s red mill), potato starch (about 3/4 cup), tapioca flour (about 1/2 cup), granulated sugar, baking powder, xanthan gum, ground cinnamon, salt, raisins, chopped toasted walnuts, canola oil, vanilla extract, eggs, plain soy milk

active dry yeast, all-purpose flour, lukewarm water, white sugar, butter, melted and cooled, eggs, white sugar, ground cinnamon, chopped raisins

water, butter, bread flour, sugar, salt, cinnamon, yeast, raisins

raisin bran cereal, milk, egg, beaten, oil, vanilla, flour, sugar, baking powder, salt, cinnamon, sugar

water, egg, oil, salt, dried nonfat dry milk powder, vanilla extract, sugar, raisins, cinnamon, grated orange zest, white bread flour, fast-rising active dry yeast

egg whites or 3 egg substitute, skim milk, ground cinnamon, vanilla, raisin bread

oatmeal, pear juice, bartlett pear, peeled, seeded and grated, ground cinnamon, salt, raisins (or golden ), low-fat vanilla yogurt

lemon juice, warm water, margarine, white flour, brown sugar, salt, cinnamon, yeast, raisins

crust for 9 pie, golden brown sugar , packed ( i used 1/2 white & 1/2 brown), flour, grated lemon peel, ground cinnamon, baking apples, peeled, cored , 1/8 slices (about 8 cups), raisins, ( i rehydrated the raisins ), vanilla extract, crumb topping, flour, golden grown sugar , packed, ground cinnamon, salt, unsalted butter, chilled and cut into slices

gelatin (1 sachet), boiling water, apple juice (i use sugar free), fresh fruit, pureed

rhodes frozen cinnamon roll dough, thawed, frozen fruit, thawed & drained, powdered sugar, granola cereal, almonds, sliced, icing (packets included with cinnamon rolls), almond extract, water

sugar, cinnamon, refrigerated buttermilk biscuits (10 biscuits), melted butter, any flavor fruit preserves

pine nuts, plus 2 tbsp more for topping, sugar, all-purpose flour, stone-ground cornmeal (yellow or white ), fine salt, cold unsalted butter, sliced, egg, fruit jam or preserves, egg yolk

warm milk (110 to 115 degrees ), mashed potatoes , without the milk and butter, butter, melted, sugar, salt, active dry yeast , 2 envelopes 1/4 oz each, warm water, 110 to 115 degrees, all-purpose flour, up to 7 cups if needed, raisins, sugar, ground cinnamon, butter, melted