22279 machhere bengali fish curry Recipes

  • Machhere Jhol (Bengali Fish Curry)
    tomatoes, coarsely chopped, ground cumin, ground turmeric and
    9 More
    tomatoes, coarsely chopped, ground cumin, ground turmeric, salt, water, vegetable oil, thick whitefish fillets, cut into large chunks, mustard seeds, cumin seeds, black cumin seeds, fennel seeds, lightly crushed, fenugreek seeds
    30 min, 12 ingredients
  • Bengali Fish Curry (Bengal, India)
    coriander seeds, cumin seed, dried hot red chiles and
    14 More
    coriander seeds, cumin seed, dried hot red chiles, green cardamom pods, cinnamon stick, firm white fish , cut into bite-sized pieces (i used cod), ground turmeric, salt, canola oil, onion, finely chopped, fresh ginger, grated and peeled, garlic clove, minced, indian bay leaf, water, salt, sugar, plain yogurt
    25 min, 18 ingredients
  • Fish Curry
    fish fillets (best with tilapia), garlic paste, gingerroot and
    11 More
    fish fillets (best with tilapia), garlic paste, gingerroot, mustard seeds, bay leaves, coriander powder, shallots or 2 medium onions, red chilies, cumin seed, turmeric powder, salt, big tomatoes, oil , to deep fry fish, water
    50 min, 14 ingredients
  • Fish Curry in Coconut Paste
    fish fillet (white e.g talapia would be the best) and
    14 More
    fish fillet (white e.g talapia would be the best), spoo turmeric powder, salt , plus, salt, tomatoes (cut into pieces), garlic paste, ginger paste, cumin powder, coriander powder, mustard powder, red chilies, dry coconut powder , paste (can ground the flakes or fresh coconut with some water), onions (chop very finely), water, vegetable oil, to fry
    1 hour , 15 ingredients
  • Lime Coconut Fish Curry
    fish steaks (mahi mahi, tilapia, catfish) or 4 fillets (m... and
    9 More
    fish steaks (mahi mahi, tilapia, catfish) or 4 fillets (mahi mahi, tilapia, catfish), garam masala, vegetable oil, onions, sliced, garlic cloves, sliced, dried hot pepper (or pepper flakes to taste), fresh tomatoes, seeded or 1 tbsp sun-dried tomato paste, garam masala or 1 tbsp mild red curry paste, coconut milk, lime , juice of
    25 min, 10 ingredients
  • South Indian Fish Curry
    fish , without pin bones- firm fleshed cut into medium si... and
    11 More
    fish , without pin bones- firm fleshed cut into medium size pieces, oil (preferably coconut ), few curry leaf, shallot, chopped finely, tamarind pulp, ginger-garlic paste, red chili powder, turmeric powder, coriander powder, fenugreek seeds, mustard seeds, asafetida powder , a pinch
    35 min, 12 ingredients
  • Bengali Fish Curry (Doi Maach)
    coriander seeds, cumin seeds, dried hot red chiles and
    14 More
    coriander seeds, cumin seeds, dried hot red chiles, green cardamom pods, cinnamon stick, mahimahi , cut into 1 1/2-inch pieces, ground turmeric, salt, canola oil, divided, chopped red onion, grated peeled fresh ginger, garlic clove, minced, bay leaf, water, salt, sugar, plain whole milk yogurt
    18 ingredients
  • Bengali Chicken Curry with Potatoes
    olive oil, onions, diced, ginger-garlic paste and
    9 More
    olive oil, onions, diced, ginger-garlic paste, tomatoes, diced, cayenne pepper, or more to taste, curry powder, garam masala, ground turmeric, ground cumin, skinless, boneless chicken breast halves - cut into bite-size pieces, red-skinned potatoes, chopped, fresh cilantro
    1 hour 25 min, 12 ingredients
  • Indian Fish Curry/Chettinad Fish Curry
    fish fillets (about 1/2 kg), tamarind extract and
    11 More
    fish fillets (about 1/2 kg), tamarind extract, onions, roughly chopped (medium. size), tomatoes, roughly chopped, garlic , chopped lengthwise, red chili powder, coriander powder, fennel seed, ground fenugreek, turmeric powder, oil, coconut milk, salt , to taste
    35 min, 13 ingredients
  • Curried Fish Fingers
    firm white fish fillets, curry powder, salt, paprika and
    5 More
    firm white fish fillets, curry powder, salt, paprika, pepper, water, egg, dry breadcrumbs, flour (optional)
    10 min, 9 ingredients
  • Malabar Fish Curry
    fish (preferably sea ), oil, ginger, sliced and
    15 More
    fish (preferably sea ), oil, ginger, sliced, green chilies, halved, red chili peppers, coriander leaves, chopped, curry leaves, coriander powder, cumin, coconut (just the paste), coconut oil, chopped onion, fenugreek seeds, mustard seeds, tamarind pulp, diluted in 2 tbsp of water, tomatoes, chopped, turmeric powder, salt
    9 min, 18 ingredients
  • Fish Curry
    marinade, fish pieces, salt and tumeric pwd, temper and
    11 More
    marinade, fish pieces, salt and tumeric pwd, temper, mustard seed , fennel seed , cumin seed, onion , sliced and 2 dry red chilli , broken , curry leaves, ginger garlic paste, grounded paste, fresh coconut , 3 fresh green chillies , pinch of tumeric, corriander pwd , 1 tsp chilli pwd and cumin, tomato , skin removed, smooth paste, tamarind juice mixed in 3 tsp instant fish curry pwd, fresh green chillies , slit ( optional )
    15 min, 15 ingredients
  • Chettinad Fish Curry
    fish sliced into big pieces, handful of grated coconut and
    12 More
    fish sliced into big pieces, handful of grated coconut, tomato, tamarind paste, salt to taste, turmeric powder, chillie powder, coriander powder, mustard seeds, cumin seeds, onions, few curry leaves, refined oil, garlic pieces
    20 min, 14 ingredients
  • Spicy Fish Curry
    fish, filleted and skinned, fresh ginger , slivered and
    11 More
    fish, filleted and skinned, fresh ginger , slivered, garlic clove, crushed, suflower oil, onion, sliced, green pepper , deseeded and chopped, green chili , deseeded and chopped, ground cumin, ground cinnamon, turmeric, water, greek yogurt, fresh mint
    1 hour , 13 ingredients
  • Fish Suruwa - Fijian Fish Curry Fish Suruwa - Fijian Fish Curry
    fish, firm white flesh, onion, diced, chilies, diced and
    8 More
    fish, firm white flesh, onion, diced, chilies, diced, tomatoes, diced, lemon juice, turmeric, cumin, coconut milk, oil, salt, pepper
    30 min, 11 ingredients
  • Bengali Fish With Pineapple Bengali Fish With Pineapple
    coriander seed , roasted and ground (heaping), kosher salt and
    9 More
    coriander seed , roasted and ground (heaping), kosher salt, turmeric, cayenne, olive oil, yellow onion, quartered and thinly sliced (about 8 oz), pineapple, fresh, cut into 1/4-inch dice (1 generous cup), sugar, fish fillet, firm-fleshed, white (such as haddock, halibut, sea bass or sole), green chilies, fresh (such as serrano or thai, thinly sliced into rings on the diagonal), cilantro, chopped fresh (heaping)
    35 min, 11 ingredients
  • Great Fish Curry in Coconut Milk (Gluten Free) Great Fish Curry in Coconut Milk (Gluten Free)
    fish sea bass fillet (no bones), turmeric, salt, lemon and
    10 More
    fish sea bass fillet (no bones), turmeric, salt, lemon, coconut milk (canned ), oil, onion (chopped ), garlic cloves (crushed ), fresh ginger (crushed ), tomatoes (crushed ), peppercorns, cardamoms, curry leaves (optional)
    1 hour 20 min, 14 ingredients
  • Varatharacha Fish Curry Varatharacha Fish Curry
    fish, baby onions, ginger, green chilies, curry leaves and
    9 More
    fish, baby onions, ginger, green chilies, curry leaves, coriander powder, red chili powder, black pepper, turmeric powder, coconut, grated, tamarind pulp (kadampuly), salt, mustard seeds, oil
    1 hour 30 min, 14 ingredients




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