104091 macaroni sauteed vegetable cashew puree Recipes

  • Vegetable Cashew Saute
    whole wheat rotini pasta, dark sesame oil, soy sauce and
    9 More
    whole wheat rotini pasta, dark sesame oil, soy sauce, balsamic vinegar, white sugar, dark sesame oil, chopped broccoli, chopped carrots, chopped red bell pepper, chopped fresh shiitake mushrooms, shelled edamame (green soybeans), chopped unsalted cashew nuts
    45 min, 12 ingredients
  • Vegetable Cashew Curry
    lite coconut milk, curry powder, salt, red onion, chopped and
    7 More
    lite coconut milk, curry powder, salt, red onion, chopped, garlic, chopped, water, green beans , cut into 1-inch segments, cauliflower , cut into tiny florets, yellow pepper, cashews, cilantro, loosely chopped
    11 ingredients
  • Linguine with Chicken and Sauteed Vegetables
    vegetable oil, garlic, finely chopped and
    12 More
    vegetable oil, garlic, finely chopped, uncooked linguine pasta, salt to taste, chopped broccoli, chopped cabbage, shredded carrots, chopped cauliflower, diced green onions, chicken tenders, cut into bite-size pieces, soy sauce, salt and pepper to taste, chopped cilantro, lime wedges
    40 min, 14 ingredients
  • Vegetable Tagine
    olive oil, onion, chopped, leek, sliced and
    23 More
    olive oil, onion, chopped, leek, sliced, stalk celery, sliced, red pepper, cubed, yellow pepper, cubed, butternut squash, cubed- large cubes, ground cumin, chili, paprika, smoked paprika, cinnamon, fresh ginger, grated, ras el hanout spice mix (spice), garlic cloves, crushed, chicken stock or 1/2-3/4 pint vegetable stock, tomato puree, sun-dried tomatoes, chopped into small pieces, chopped tomatoes, water, caraway seed, chickpeas, red kidney beans, lemon , juice of, salt and pepper, fresh herb (, e.g. coriander or mint)
    31 min, 26 ingredients
  • Tilapia with Sauteed Vegetables
    tilapia, grilled, spinach, sauteed, peppers, sauteed and
    2 More
    tilapia, grilled, spinach, sauteed, peppers, sauteed, onions, sauteed, tomato, sauteed
    5 ingredients
  • Pumpkin Cheese Macaroni
    elbow macaroni, butter, flour and
    7 More
    elbow macaroni, butter, flour, pumpkin puree (not pumpkin pie mix), low-fat milk, salt, black pepper, dijon mustard, nutmeg, shredded gruyere cheese, divided
    45 min, 10 ingredients
  • Macaroni and Sauteed Greens With Roasted Vegetable Cashew Puree Macaroni and Sauteed Greens With Roasted Vegetable Cashew Puree
    butternut squash, eggplant, garlic and
    11 More
    butternut squash, eggplant, garlic, kale , chopped into good bite-sized pieces (big stems removed), raw cashews , soaked a few hours, onion, diced, red pepper, diced, macaroni , large (or other tube type pasta, cooked), nutmeg, salt & pepper, vegetable broth, white wine, white miso, olive oil (or more )
    40 min, 14 ingredients
  • Emeril's Vegetable Cashew Stir-Fry Emeril's Vegetable Cashew Stir-Fry
    vegetable oil, minced garlic, chopped gingerroot and
    6 More
    vegetable oil, minced garlic, chopped gingerroot, chopped green onion, sized cut vegetables (carrots, red pepper, snow peas, water chestnuts, mushrooms), emeril asian essence asian seasoning, soy sauce, sugar, cashews
    1 hour 10 min, 9 ingredients
  • Sauteed Vegetables with Chile-Tamarind Sauce Sauteed Vegetables with Chile-Tamarind Sauce
    tamarind with seeds* (from 7-oz block) and
    17 More
    tamarind with seeds* (from 7-oz block), peeled cubed kabocha squash, dried guajillo chiles, water, chopped lemongrass (bottom 1 1/2 inches of about 4 peeled stalks), minced shallot, chopped peeled fresh ginger, garlic cloves, minced, grated lime peel, canned unsweetened coconut milk, thai fish sauce (nam pla), golden brown sugar, snow peas , strings removed, asparagus tops, thai or japanese eggplants, halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, zucchini, trimmed , halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, heads of baby bok choy , leaves separated from base, vegetable oil
    18 ingredients
  • Green Tea Sauteed Vegetables Green Tea Sauteed Vegetables
    vegetable oil, red chili peppers, finely chopped and
    7 More
    vegetable oil, red chili peppers, finely chopped, lemon , zest of (fresh!), loose green tea (preferably gunpowder, see above comments**), broccoli florets, summer squash , cut into 1/4 inch diagonal slices, brewed green tea, red bell pepper, cut into 1 inch chunks, salt and pepper, to taste
    25 min, 9 ingredients
  • Sauteed Vegetables With Chile-Tamarind Sauce Sauteed Vegetables With Chile-Tamarind Sauce
    tamarind pulp, with seeds and
    17 More
    tamarind pulp, with seeds, peeled cubed buttercup squash or 1 cup kabocha squash, dried guajillo chilies, water, chopped lemongrass (bottom 1 1/2 inches of about 4 peeled stalks), minced shallot, chopped peeled fresh ginger, garlic cloves, minced, lime zest, canned unsweetened coconut milk, thai fish sauce, golden brown sugar, snow peas , strings removed, asparagus, cut in 3 inch tops, globe eggplants (thai) or 5 japanese eggplants, halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, zucchini, trimmed , halved lengthwise, then cut crosswise on diagonal into 1/2-inch-thick pieces, heads baby bok choy , leaves separated from base, vegetable oil
    26 min, 18 ingredients
  • Brown Rice and Sauteed Vegetables Brown Rice and Sauteed Vegetables
    vegetable oil, chopped onion, dried basil and
    9 More
    vegetable oil, chopped onion, dried basil, diced red bell pepper, sliced carrot, torn spinach, chopped mushrooms, salt, garlic cloves, minced, low-sodium soy sauce, black pepper, hot cooked long-grain brown rice
    12 ingredients
  • Cashew Macaroni Salad Cashew Macaroni Salad
    macaroni, brown sugar, mayonnaise, lemon juice and
    6 More
    macaroni, brown sugar, mayonnaise, lemon juice, chopped celery, chopped bell pepper, chopped onion, cooked chopped chicken breasts, cashews, frozen baby peas
    40 min, 10 ingredients
  • Roasted Young Rabbit with Gnocchi and Fricasse of Spring Vegetables,Spinach Puree, and Morel Foam Roasted Young Rabbit with Gnocchi and Fricasse of Spring Vegetables,Spinach Puree, and Morel Foam
    salt and pepper, rabbit loins, pure olive oil and
    23 More
    salt and pepper, rabbit loins, pure olive oil, unsalted butter, black truffles, sliced for garnishing, pea sprouts , for garnishing, olive oil, butter, prepared gnocchi, fresh morel mushrooms , sauteed in 1 tsp of olive oil and butter with 1 tsp chopped shallots and 1/2 tsp chopped garlic, spring onion, sliced and caramelized in 1 tsp of olive oil and 1 tsp butter, fresh sweet peas, shelled and cooked in salted water, then shocked in ice bath, fava beans, fiddlehead ferns, wild leeks, washed and cut into 1 1/2 inch strips, minced garlic, minced shallots, chicken stock, parsley, heavy cream, grated parmesan, truffle oil, salt, freshly ground black pepper, morel foam , recipe follows, spinach puree , recipe follows
    1 hour 10 min, 26 ingredients
  • Edamame and Sauteed Vegetable Soup Edamame and Sauteed Vegetable Soup
    olive oil, tomatoes, quartered and
    11 More
    olive oil, tomatoes, quartered, crimini mushrooms, quartered, onion, sliced, red bell pepper , cut into 1/2-inch-wide strips, carrot, peeled , slice, garlic clove, chopped, more) canned vegetable broth, fresh italian parsley sprigs, dried thyme, elbow macaroni, shelled cooked edamame beans (from about 26 oz of pods), grated parmesan cheese
    13 ingredients
  • Caramelized Cashews With Cayenne Caramelized Cashews With Cayenne
    nonstick vegetable oil cooking spray and
    5 More
    nonstick vegetable oil cooking spray, unsalted natural cashews (about 10 oz), pure maple syrup (preferably grade b), cumin seeds, fine sea salt, cayenne pepper
    35 min, 6 ingredients
  • Edamame and Sauteed Vegetable Soup Edamame and Sauteed Vegetable Soup
    olive oil, tomatoes, quartered and
    11 More
    olive oil, tomatoes, quartered, cremini mushrooms, quartered, onion, sliced, red bell pepper , cut into 1/2-inch-wide strips, carrot, peeled , slice, garlic clove, chopped, canned vegetable broth, fresh italian parsley sprigs, dried thyme, elbow macaroni, shelled cooked edamame (from about 26 oz of pods), grated parmesan cheese
    35 min, 13 ingredients
  • Caramelized Cashews With Cayenne Caramelized Cashews With Cayenne
    nonstick vegetable oil spray and
    5 More
    nonstick vegetable oil spray, unsalted natural cashews (about 10 oz), pure maple syrup (preferably grade b), cumin seeds, fine sea salt, cayenne pepper
    6 ingredients




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