439 macaroni margarine Recipes

elbow macaroni, butter or 1/4 cup margarine, cubed cooked ham, milk, soft breadcrumbs, shredded cheddar cheese, shredded swiss cheese, eggs, beaten, dried onion flakes, chopped fresh parsley, salt, pepper, paprika

lean ground beef, chopped onion, garlic cloves, minced, cooked elbow macaroni, barbecue sauce (or more !), pepper, milk, butter or 1 tbsp margarine, shredded cheddar cheese, cheese

flour, salt, dry mustard, pepper, milk, butter or 2 tbsp margarine, velveeta cheese, elbow macaroni, cooked & drained, italian seasoned breadcrumbs

elbow macaroni, sliced american cheese, italian seasoned breadcrumbs, milk, butter or 4 tbsp margarine

tuna fish, drained and broken into chunks, elbow macaroni, cooked and drained, butter or 2 tbsp margarine or 2 tbsp salad oil, chopped onions, condensed cream of mushroom soup or 1 (10 3/4 oz) can cream of celery soup, milk, salt, pepper, coarsely chopped cheddar cheese

elbow macaroni, bell pepper, celery, onion, tomato, cream of mushroom soup, margarine, grated cheese

elbow macaroni, yellow whole kernel corn, undrained, white whole kernel corn, undrained, cream-style corn, cheddar cheese, cubed or shredded, butter or 1/2 cup margarine (can be reduced by half if need be), diced onion, green bell pepper, diced (optional)

velveeta cheese, milk, margarine, flour, salt & pepper, shredded monterey jack and cheddar cheese blend, shredded colby-monterey jack cheese, macaroni noodles, egg, paprika

uncooked elbow macaroni, butter or 6 tbsp margarine, divided, all-purpose flour, salt, sugar, whole milk or 2 cups 2% low-fat milk or 2 cups nonfat milk, process american cheese, cubed, curd cottage cheese, sour cream (i have used regular or light with great results) or 2/3 cup light (i have used regular or light with great results), shredded mild cheddar cheese (whatever you prefer) or 2 cups sharp cheddar cheese (whatever you prefer), soft breadcrumbs, cubed cooked chicken , browned ground beef or 1 1/2 cups other cooked meat

elbow macaroni, butter or 1 1/2 tbsp margarine, any kind sharp cheddar cheese, mozzarella cheese (pre-shredded or not ), american cheese

nutritional yeast flakes, white flour or 1/2 cup wheat flour, salt, garlic powder or 2 -3 cloves garlic, chopped, paprika (not necessary if you don tsp have any) (optional), soymilk, margarine or 1/4 cup oil, prepared mustard or 1/2 tsp mustard powder, elbow macaroni, cooked and drained (or any shape pasta)

uncooked elbow macaroni, butter or 1/2 cup margarine, shredded cheddar cheese, shredded mozzarella cheese, milk, salt and pepper

uncooked elbow macaroni , i use whole wheat, shredded sharp cheddar cheese, i use 2, evaporated milk , i use either fat free or low fat, eggs, well beaten ,i use egg beaters, butter or 3/8 cup margarine, melted,no substitutions for this

elbow macaroni, butter or 4 tbsp margarine, flour, pepper, dry mustard, worcestershire sauce, milk (i like using whole ), extra-sharp cheddar cheese, shredded

uncooked macaroni, butter or 1/4 cup margarine, flour, worcestershire sauce, salt, black pepper, dry mustard, whole milk, shredded cheddar cheese

elbow macaroni, flour, i can tsp believe it not butter margarine , with sweet cream, salt & pepper, garlic powder, parsley, low-fat milk, shredded 2% cheddar cheese, shredded 2% colby-monterey jack cheese, shredded parmesan cheese, breadcrumbs

eggs, milk, brown sugar, flour, butter softened do not use margarine, elbow macaroni cooked and drained, almonds, brown sugar, butter softened, milk

uncooked elbow macaroni, milk, flour, salt, butter or margarine, pepper, dry mustard, sharp chedder cheese