3264 macaroni elbow macaroni Recipes

elbow macaroni, canned tuna , in water, drained and shredded, onion, chopped, mayonaise

elbow macaroni, cooked, chunk light tuna , in water, drained, mayonnaise, yellow mustard, pickle relish, onion, chopped, tomatoes , cherry, dill weed, dried, celery seed, black pepper, cracked

unsalted butter, plus more for dish (1 stick), white bread, crusts removed , torn into 1/4 to 1/2 inch pieces ((good quality)), milk, all-purpose flour, salt, freshly grated nutmeg, freshly ground black pepper, cayenne pepper , to taste, grated sharp white cheddar cheese (about 18 oz.), grated gruyere (about 8 oz.), grated pecorino romano cheese (about 5 oz.), elbow macaroni

dry elbow macaroni, cheddar, grated, eggs, beaten, evaporated milk, butter, salt, white pepper

elbow macaroni, cooked and drained (16 oz), mayonnaise, plain yogurt, cider vinegar, prepared mustard, sugar, salt, ground black pepper, chopped celery, chopped red bell peppers or 1 1/2 cups green bell peppers, chopped carrot (i cut them like little match sticks), sliced radish, chopped green onion, chpped fresh parsley

butter, flour, salt, pepper, low-fat milk, sharp cheddar cheese, shredded, cooked elbow macaroni, italian seasoned breadcrumbs, paprika

fresh breadcrumbs, from french or 1 cup italian bread, butter, salt, elbow macaroni (my preference is barilla), butter, eggs, evaporated milk, heated to warm, hot red pepper sauce, ground black pepper, dry mustard, mild cheddar cheese or 3 cups monterey jack cheese

elbow macaroni, cooked, mayonnaise, italian dressing, mustard, cucumber, halved and sliced, green pepper, diced, fresh tomatoes, diced, green onion, chopped (green part only ), tuna, drained, salt, pepper

salt, boiling water, elbow macaroni, red kidney beans, drained, sour cream, chopped celery, drained sweet pickle, coarsely chopped, sweet pickle juice, lemon juice, prepared horseradish, salt, dried chives, onion salt, pepper, salami , cut into thin strips, salad greens

butter, flour, milk, cubed velveeta cheese (or more ), elbow macaroni or 8 oz short pasta, cooked

elbow macaroni (about 8 oz), grated carrot (about 1 large), chopped vidalia onions, stalk celery, finely chopped, chopped bread and butter pickles, mayonnaise, salt, black pepper

cornstarch, salt, dry mustard, black pepper, milk, butter, cheddar cheese, divided, elbow macaroni, cooked and drained, breadcrumbs

elbow macaroni, red bell pepper, diced, celery ribs, diced, green onions, sliced thin, apple cider vinegar, hot sauce, chili powder, garlic powder, mayonnaise, barbecue sauce, ground black pepper

cooked elbow macaroni, grated cheddar cheese, white flour, extra virgin olive oil, black pepper, table salt, basil, ground paprika, onion powder, cold 2% low-fat milk

stalk celery, white onion, garlic cloves, butter, cream soup (i use mushroom), milk, old cheddar cheese, elbow macaroni, breadcrumbs

flour, butter, whole milk, sharp cheddar, elbow macaroni, cooked and drained

heavy cream, milk, grated cheddar, cayenne pepper, grated nutmeg, salt and pepper, elbow macaroni, cooked and strained , tossed with 2 tbsp unsalted butter, fresh bread crumbs, butter, diced into small pieces