264231 ma apricot glazed onion gravy Recipes

apricot preserves, orange marmalade, orange juice, ground cinnamon, ground nutmeg

apricot jam, balsamic vinegar, coarsely chopped fresh mint, coarsely chopped fresh parsley, plus whole leaves for garnish, kosher salt and freshly ground black pepper, eight 4 to 5-oz lamb porterhouse chops, canola oil, shelled, lightly toasted pistachios, coarsely chopped, ground sumac

apricot preserves, sugar, ground cinnamon, thick fresh pineapple slices, vanilla frozen yogurt, rum sauce, butter, brown sugar, rum

apricot preserves, red wine vinegar, extra-virgin olive oil, garlic clove, minced, bone-in chicken breast halves, skinned, bone-in chicken thighs, skinned, chicken drumsticks, skinned, fine sea salt, freshly ground black pepper

beef marrow bones, beef stock or canned beef broth, dry red wine, ruby port, filet mignon steaks (about 1 inch thick ), olive oil, unsalted butter, assorted fresh wild mushrooms (such as crimini, oyster and stemmed shiitake), sliced, shallots, thinly sliced, minced garlic, tomatoes, seeded, diced, chopped fresh parsley, glazed onions

onion, thinly sliced, vegetable oil, unsalted butter, all-purpose flour, water, canned beef broth, worcestershire sauce, black pepper

onions, thinly sliced in rings (at least 1 red onion), chicken stock or 400 ml beef stock, red wine, butter, french mustard (optional), worcestershire sauce (optional), salt and black pepper

onions, sliced, flour, water, vegemite, tomato sauce, worcestershire sauce

cornish hens, dry bread cubes, celery, thinly sliced, onion, chopped, salt, black pepper, marjoram leaves, apricot preserves, butter (or margarine), white wine (or chicken broth), apricot preserves, butter or 1/2 cup margarine, marjoram leaves

sausages, onions, sliced, mushrooms, sliced, onion gravy mix, water

russet potatoes, washed, peeled and cut into chunks, garlic , smashed, salt, butter, heavy cream, freshly ground black pepper, vegetable oil, ground beef (85 percent lean), worcestershire sauce, cayenne pepper, tomato paste, low-sodium beef stock, onion, finely chopped, red bell pepper , julienned, zucchini , julienned, carrots, peeled and grated, hungarian hot paprika , plus more for garnish, havarti cheese, grated, mushroom onion gravy , recipe follows, onion, chopped, white button mushrooms, sliced, oil, all-purpose flour, red wine, beef broth, salt and freshly ground black pepper

boneless pork loin, salt, fresh ground black pepper, unseasoned stuffing cubes, butter, diced celery, diced yellow onion, diced dried apricots or 1/2 cup dried cherries, chicken broth or 2 cups water, apricot preserves, country-style dijon mustard, chopped fresh rosemary or 1 tbsp dried rosemary, garlic, peeled and finely minced