121891 lynn favorite jerk chicken Recipes

chicken breasts, thawed, onion, chopped, garlic powder, garlic clove, chopped, bell pepper, chopped, lemon-pepper salad dressing, salt

cider vinegar, dark rum, dark brown sugar, scallion, roughly chopped (white and green parts ), garlic cloves, chopped, scotch bonnet pepper, stemmed, seeded , and miced, pickapeppa sauce (see cook s note, below), freshly grated peeled ginger, ground allspice, pumpkin pie spice, vegetable oil, chicken halves (about 6 lb)

diced yellow onion, chopped green onions, cider vinegar, brown sugar, dried thyme, freshly ground black pepper, ground allspice, ground nutmeg, garlic cloves, chopped, habanero pepper, quartered, skinless, boneless chicken breast halves, salt, soft black plantains (about 1 lb), light coconut milk, butter, salt

scallions, trimmed, paprika, garlic powder, ground allspice, ground nutmeg, cayenne pepper, kosher salt, freshly ground black pepper, olive oil, juice of 1/2 lime, molasses, chicken , cut into pieces, corn muffin mix, jalapeno, seeded and minced, lime wedges (optional)

chicken leg quarters, skin removed, olive oil, brown sugar, reduced-sodium soy sauce, italian salad dressing mix, dried thyme, ground cinnamon, cayenne pepper

sugar, sesame oil, canola oil, rice vinegar, salt, black pepper, chicken base, precooked boneless chicken breasts, shredded (or 5 - 6 large thighs ), napa cabbage, shredded, green onion, thinly sliced, jicama or 1/2 cup water chestnut, thin julienned slices, frozen peas and carrots, unthawed (or frozen mixed veggies), canola oil, sesame seeds, toasted, blanched slivered almonds, uncooked oriental-flavor instant ramen noodles (save 1 seasoning mix packet for dressing) or 2 (3 oz) packages chicken-flavored ramen noodles, crushed (save 1 seasoning mix packet for dressing)

pan drippings , from frying chicken or 2 -3 tbsp cooking oil, flour , used for breading the chicken, all-purpose flour, chicken broth or 2 cups water, chicken bouillon cube, salt, black pepper, accent seasoning

boneless skinless chicken breasts, fat free chicken broth, water, salt, pepper (optional), egg whites, egg yolk, flour, salt, milk or 6 tbsp water, salt and pepper, flour (set aside to use while rolling out the noodles)

boneless skinless chicken breasts, cut into 6-8 pieces each, chopped onion, garlic cloves, chopped, cooking oil, rice (i use jasmine), salsa (your favorite ), cumin, chicken broth, water

rotini pasta, garlic oil, divided, limes, low-fat mayonnaise, pineapple preserves, jamaican jerk spice, rub, chicken tenders, pineapple chunks, drained, red bell pepper, thinly sliced, bacon, cooked and crumbled, green onions, thinly sliced

chicken thighs, about 8 thighs, distilled white vinegar, chopped green onions (about 2 bunches), jalapenos, seeded and minced, soy sauce, browning and seasoning sauce (recommended: kitchen bouquet), fresh lime juice, ground allspice, bay leaves, garlic, minced, salt, sugar, dried thyme, crumbled, ground cinnamon, vegetable oil, jamaican barbecue sauce , recipe follows

fryer chicken-cut up, onion-quartered, white vinegar, vegetable oil, granulated sugar, paprika, dried thyme leaves-crumbled, cayenne pepper, salt-or taste, ground nutmeg, ground allspice

scallions including green tops, chopped, garlic, chopped, ground allspice, dried thyme, cayenne, fresh-ground black pepper, salt, grated nutmeg, brown sugar, vinegar, cooking oil, whole chicken legs

chopped onion, brown sugar, low-sodium soy sauce, red wine vinegar, chopped fresh thyme, chopped garlic, sesame oil, ground allspice, scotch bonnet or habanero chili pepper, skinned, boned chicken breast halves, vegetable cooking spray, fresh thyme sprigs (optional)

ground allspice, ground cinnamon, pepper, salt, ground nutmeg, ground mace, garlic cloves, crushed, skinned, boned chicken thighs

spiced caribbean jerk flavored 30-minute marinade (such as kc masterpiece), divided, fresh lime juice, divided, black pepper, garlic cloves, minced, skinless, boneless chicken breast halves, low-fat flour tortillas, black beans, rinsed and drained, shredded monterey jack cheese, bottled chunky salsa

wide spiral shaped pasta (prepare according to package directions), water, chicken base (tone s , may substitute powdered chicken bouillon), dried onion flakes, garlic salt, margarine, cream of chicken soup (flavors vary, use your favorite brand), chicken meat (frozen, cubed, pre-cooked ), stuffed green olive, sliced, frozen chopped broccoli, nonfat sour cream, cheddar cheese, grated

chicken broth, whole chicken breast, split (about 1 lb.), carrot, sliced, celery, sliced, onion, chopped, water, egg noodles, parsley, chopped , to taste, parmesan cheese, grated , to taste