55020 luop vietnamese leaves Recipes

leaves romaine lettuce, light caesar salad dressing, parmesan cheese

leaves of chinese cabbage, ground peanuts, mayonnaise, pickled curry gerkins , cut into 8 strips, stalks of 4 ins spring onion, white part only, carrot, thai chilly sauce, sliced red capsicum, japanese cucumber

qts. (4 oz.) lightly packed stinging nettle leaves or baby spinach leaves, garlic cloves, thinly sliced, olive oil, divided, pepper, red chile flakes, pizza dough (such as trader joe s), shredded mozzarella cheese, salt (optional)

leaves of boston or butter lettuce, dijon mustard, lemon juice, mayonnaise, kosher salt, stalks celery, cucumber

pork spareribs trimmed st. louis-style , membrane removed, cut in half across the bone, mushroom soy sauce *, or regular soy sauce plus 1 1/2 tbsp. molasses, shaoxing rice wine * or dry sherry, chinese five-spice powder, star anise pods, coarsely chopped unpeeled fresh ginger, sugar, reduced-sodium soy sauce, chinese red vinegar * or unseasoned rice vinegar, thai or vietnamese fish sauce, vegetable oil for deep-frying , plus 1/4 cup oil for cooking in wok, cornstarch, minced garlic, thai basil leaves * or small regular basil leaves, plus a few basil sprigs

onions , halved lengthwise, fresh ginger, left unpeeled, meaty cross-cut beef shanks (sometimes called beef shins; 1 1/2 inches thick), qt cold water, star anise pieces, cinnamon stick, black peppercorns, boneless beef sirloin steak or tenderloin, dried flat thin or medium rice noodles (banh pho or pad thai), asian fish sauce (preferably vietnamese nuoc mam), or to taste, salt , or to taste, accompaniments: fresh bean sprouts ; very thinly sliced onion (rinsed and drained); fresh cilantro, mint, and basil (preferably thai) leaves; thinly sliced scallions; lime wedges; thinly sliced fresh thai or serrano chiles; asian fish sauce (preferably nuoc mam)

leaves kale, fat free greek yogurt, vegetarian sausage patties, roma tomato, green onion, cajun spices (to taste), canola oil, salt, lemon juice

leaves white cabbage, olive oil, shell pasta, bacon, garlic clove, chopped, chicken stock, salt , to taste, pepper , to taste, fresh parmesan cheese , to taste

leaves endive, bananas, strawberry, coconut, blueberries, yogurt , coffee flavored, cocoa , sifted, honey, cinnamon

leaves romaine lettuce, fat-free cream cheese, salt-free lemon pepper seasoning, lox-style smoked salmon, chopped red onion, seedless cucumber, thinly sliced, sun-dried tomatoes packed in oil, drained and sliced

leaves lettuce, flour tortilla, tomato, sliced thin, mayonnaise, roast beef, sliced avocado, swiss cheese, ham

ockras, bundle of dasheen leaves (or spinch leaves), pumpkin, onion, hot pepper, coconut (to extract the milk), celery (optional), butter, cooking oil, black pepper & salt to taste

leaves phyllo dough, dried apricots, honey, water, agar powder, tofu, vanilla, lemon juice, apricot halves, apricot jam, melted chocolate

leaves fresh basil, fresh thyme, fresh rosemary, fresh oregano, garlic crushed, private selection olive oil

leaves butter or boston lettuce, cooked chicken breast shredded, serrano peppers, seeded, deveined finely chopped, fresh cilantro chopped, red onion thinly sliced, rice vinegar, soy sauce, cubed pineapple, honey

leaves belgian endive (about 2 heads ), tomatoes, seeded and finely chopped, green onions, thinly sliced, crumbled gorgonzola cheese, chopped walnuts, toasted, balsamic vinaigrette

ripe yellow tomatoes, cored and quartered, seasoned rice vinegar, kaffir lime leaves or 2 tsp. finely shredded lime zest, stalks lemongrass, chopped, peeled green or half-ripe papaya cut in 1/4-in. dice, english cucumber, peeled and cut in 1/4-in. dice, minced red onion, fresh lime juice, minced fresh galangal or ginger, chopped mint leaves, chopped thai basil or regular basil leaves, sriracha, thai or vietnamese fish sauce or kosher salt