66782 luncheon pea soup Recipes

dried split peas, water, potatoes, peeled and cubed (can use 2 to 3 cups of frozen hash browns), onions, chopped, carrots, chopped, chopped celery (i include some of the flavorable tops as well), cooked ham, cubed, meaty ham bone (optional but adds a lot of flavor ), chicken bouillon granules, dried marjoram, poultry seasoning, rubbed sage, pepper, dried basil, salt

diced onions, dried split peas, minced garlic, diced carrots, diced celery, black pepper, chicken bouillon cubes, ham hocks

diced onion, diced leek, chopped scallion, olive oil, garlic, chopped, peas, vegetable stock, chopped chives, chopped fresh mint, salt and pepper

dried split peas, washed and drained, water, peeled and thinly sliced carrot, sliced celery, peeled and thinly sliced onion, salt, dried thyme leaves, dried rubbed sage

split peas, smoky ham, chopped (or chopped cooked bacon), water, salt, pepper

split peas, chicken broth, water, onion, chopped, carrot, chopped, celery rib, chopped, ham, cut in small pieces, bay leaf, marjoram, thyme, fresh garlic clove, minced, white pepper , to taste

yellow peas, water, ham bone or salt pork, onion, minced, ginger, salt and pepper

dried split green peas, carrots, celery ribs, white onion, diced cooked ham, marjoram, bay leaves, chicken broth, water, salt and pepper

margarine, stalks celery, finely chopped, garlic, minced, onion, chopped (1/2 cup), vegetable stock, frozen peas, thawed (3 cups, white pepper, low-fat milk, nutmeg

olive oil, onion, diced (about 1 1/2 cups), low sodium chicken broth, tarragon, salt, fresh ground pepper, frozen peas, chopped ham, plain nonfat yogurt (optional)

dried peas, carrots, chopped, onion, chopped, celery ribs, chopped, vegetable stock powder, water, dried parsley, minced garlic, salt, pepper

ham bone (preferably with enough meat left to make 1 1-2 cups), split peas, carrots, thinly sliced, onion, chopped, water, whole allspice, peppercorn, bay leaf

butter, leek, chopped (1 to 1 1/2 cups), curry powder, powdered ginger (optional), salt, pepper, frozen peas, carrot, chopped, stalk celery, chopped, milk

onion, chopped, minced peeled fresh ginger, unsalted butter, olive oil, ground cardamom, chicken broth or 28 oz vegetable broth, frozen peas, salt and pepper, to taste, creme fraiche or 4 -6 tbsp heavy cream, for garnish

dried split peas (about 2 cups), chicken broth, ham, cut into 1/2 inch dice (about 1 lb), onions, thin sliced, marjoram, chopped or, dried marjoram, crushed, ginger, grated, fresh ground pepper, spicy brown mustard (to garnish )

dried split peas, water, stalks celery (diced ), onion (diced ), carrots (diced ), bay leaf, smoked pork hock

split peas (picked over and rinsed), ham stock (boil down ham bone), bay leaves, chicken broth (**), ham, diced, carrots, finely chopped, celery ribs, with leaves finely chopped, onion, finely chopped, garlic cloves, finely chopped, sugar (optional), lemon juice, bay leaf, salt & pepper, parsley, thyme, marjoram, cayenne pepper

water, dried split peas, smoked ham , cut into pieces, onion, salt, pepper, chopped carrot, chopped celery