135 lump crabmeat dip Recipes

  • Crabmeat Dip
    cream cheese, softened and
    13 More
    cream cheese, softened, buttery garlic -and-herb spreadable cheese (we tested with boursin), mayonnaise, chopped red bell pepper, chopped green onions, freshly grated parmesan cheese, coarse-grained dijon mustard, worcestershire sauce, hot sauce, fresh lemon juice, garlic clove, minced, capers, freshly ground black pepper, fresh lump crabmeat, drained
    52 min, 14 ingredients
  • Avocado and Crabmeat Dip
    lump crabmeat, ripe avocados, peeled and mashed and
    5 More
    lump crabmeat, ripe avocados, peeled and mashed, lemon juice, cayenne pepper, chopped chives, salt, pepper
    15 min, 7 ingredients
  • Incredible Edible's Famous Hot Crab Dip
    lump crabmeat , shells picked, cream cheese, softened and
    11 More
    lump crabmeat , shells picked, cream cheese, softened, sour cream, imitation crabmeat, shredded, dry white wine, onion juice, mustard powder, whole milk, cheddar cheese, grated, garlic, salt, ground pepper , to taste, paprika
    45 min, 13 ingredients
  • Crab Cakes With Aioli Dipping Sauce
    lump crabmeat , shells picked out and
    14 More
    lump crabmeat , shells picked out, crushed green onion flavor potato chips (i use mikesell s brand), real mayonnaise (do not substitute), old bay seasoning, white pepper, worchestershire sauce, dry mustard, unsalted butter (for frying, approx . 2-4 tbsp), lemon, cut in half (other half is for the dipping sauce), fresh garlic clove, real mayonnaise, horseradish mustard (i use grey poupon ), chili powder, lemon juice, kosher salt (optional)
    18 min, 15 ingredients
  • Cheesy Jalapeno Crab Dip
    lump crabmeat, monterey jack cheese, shredded, mayonnaise and
    8 More
    lump crabmeat, monterey jack cheese, shredded, mayonnaise, minced garlic, diced pickled jalapeno pepper slices, worcestershire sauce, hot pepper sauce, salt, sourdough croutons, grated parmesan cheese, paprika
    40 min, 11 ingredients
  • Warm Crab and Cheese Dip
    lump crabmeat , picked over and
    8 More
    lump crabmeat , picked over, cream cheese, softened , light is ok, light mayonnaise, reduced-fat milk, shredded sharp cheddar cheese, chopped scallion, old bay seasoning, garlic powder, pepper
    20 min, 9 ingredients
  • Warm and Creamy Crab Dip
    lump crabmeat, grated monterey jack pepper cheese and
    10 More
    lump crabmeat, grated monterey jack pepper cheese, mayonnaise, freshly grated parmesan cheese, minced scallion, roasted garlic, worcestershire sauce, fresh lemon juice, hot pepper sauce (i like tabasco), dry mustard, salt (to taste), black pepper (to taste)
    30 min, 12 ingredients
  • Hot Crabmeat Dip Hot Crabmeat Dip
    less-fat cream cheese, light mayonnaise, fresh lemon juice and
    6 More
    less-fat cream cheese, light mayonnaise, fresh lemon juice, garlic powder, freshly ground black pepper, salt, lump crabmeat, chopped fresh chives, chopped fresh parsley
    9 min, 9 ingredients
  • Hot Crabmeat Dip Hot Crabmeat Dip
    less-fat cream cheese, fat-free mayonnaise, grated onion and
    9 More
    less-fat cream cheese, fat-free mayonnaise, grated onion, garlic powder, salt, pepper, dry white wine, prepared mustard, prepared horseradish, lump crabmeat, drained and shell pieces removed, chopped fresh chives, chopped fresh parsley
    12 ingredients
  • Kicked Up Guacamole with Lump Crabmeat (Emeril Lagasse) Kicked Up Guacamole with Lump Crabmeat (Emeril Lagasse)
    ripe avocados, peeled, pitted and cut into 1/2-inch pieces and
    13 More
    ripe avocados, peeled, pitted and cut into 1/2-inch pieces, fresh lime juice, minced cilantro leaves, minced jalapeno, cumin, minced garlic, salt, cayenne, minced red onions, chopped seeded tomatoes, chopped fresh jicama, extra virgin olive oil, lump crabmeat , picked over to remove shells and cartilage, tortilla chips, for dipping
    20 min, 14 ingredients
  • Hot Spinach Crabmeat Dip Hot Spinach Crabmeat Dip
    nonfat ricotta cheese, skim milk, nonfat mayonnaise and
    9 More
    nonfat ricotta cheese, skim milk, nonfat mayonnaise, dry sherry, frozen chopped spinach, thawed, sliced water chestnuts, drained and chopped, fresh lump crabmeat, drained, shredded reduced-fat monterey jack cheese, drained finely diced roasted red pepper in water, minced green onions, hot sauce, vegetable cooking spray
    12 ingredients
  • Creamy Spinach Crabmeat Dip Creamy Spinach Crabmeat Dip
    cream cheese, softened, sour cream, mayonnaise, dry sherry and
    7 More
    cream cheese, softened, sour cream, mayonnaise, dry sherry, frozen chopped spinach, thawed, fresh lump crabmeat, drained, diced pimiento, drained, minced green onions, dried whole dillweed, bacon, cooked and crumbled, chopped pecans
    11 ingredients
  • Warm Crabmeat Dip Sublime (And Ridiculous) Warm Crabmeat Dip Sublime (And Ridiculous)
    crabmeat , jumbo lump variety and
    5 More
    crabmeat , jumbo lump variety, velveeta mildly mexican cheese , cut into cubes, butter, scallions, chopped, sweet sherry, worcestershire sauce
    10 min, 6 ingredients
  • Hot Crab Dip Hot Crab Dip
    lump crabmeat, mayo, cheddar cheese shredded
    3 ingredients
  • Hot Crab Dip Hot Crab Dip
    lump crabmeat, drained, cream cheese, softened and
    7 More
    lump crabmeat, drained, cream cheese, softened, onion, finely chopped, prepared horseradish, worcestershire sauce, salt, pepper, almonds, assorted crackers
    20 min, 9 ingredients
  • Super Bowl Crab Dip Super Bowl Crab Dip
    lump crabmeat, cream cheese, mayonnaise, powdered sugar and
    5 More
    lump crabmeat, cream cheese, mayonnaise, powdered sugar, diced onion, garlic salt, dry mustard, salt, worcestershire sauce
    25 min, 9 ingredients
  • Mom's Fabulous Crab Dip Mom's Fabulous Crab Dip
    lump crabmeat , picked through, dry mustard and
    6 More
    lump crabmeat , picked through, dry mustard, powdered sugar, seasoning salt, cream cheese, softened, dry white wine, tabasco sauce (to taste), mayonnaise , such as helmann s
    30 min, 8 ingredients
  • Warm Piquillo & Crab Dip Warm Piquillo & Crab Dip
    lump crabmeat , picked over, mayonnaise, creme fraiche and
    7 More
    lump crabmeat , picked over, mayonnaise, creme fraiche, chopped flat leaf parsley, snipped chives, dijon mustard, fresh lemon juice (not the bottled kind ), manchego cheese, shredded (1 cup), piquillo peppers, drained and cut into strips (1 9 oz jar), crusty bread or rye cocktail bread or coctail pumpernickel bread or cracker, for serving
    30 min, 10 ingredients




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