251894 luby cafeteria baked sour cream new Recipes

canola oil, sour cream, milk, vanilla, ripe bananas, mashed, flour, sugar, cornstarch, baking powder, baking soda, salt, nutmeg, cinnamon

melted butter, sugar, eggs, vanilla, sour cream, mashed banana, flour, baking powder, baking soda, salt, walnuts (optional)

softened real butter, granulated sugar, eggs, all-purpose flour, baking powder, baking soda, salt, dairy sour cream, vanilla, streusel, brown sugar, white granulated sugar, cinnamon, chopped nuts (optional)

butter, sugar, eggs, bananas, mashed, flour (plus 2 tbsp.), baking powder, baking soda, sour cream, chopped walnuts , optional, vanilla

sugar, butter, eggs, flour, baking soda, baking powder, salt, vanilla, sour cream, streusel, brown sugar, sugar, cinnamon, walnuts; chopped

flour, baking powder, salt, baking soda, shortening, sour cream, milk, fresh chives ; snipped

unbleached all-purpose flour (3 3/4 oz), granulated sugar (5 1/4 oz), dark brown sugar , packed (3 1/2 oz), ground cinnamon, cold unsalted butter, pecans, chopped, eggs, sour cream, vanilla extract, unbleached all-purpose flour (11 1/2 oz), granulated sugar (8 3/4 oz), baking powder, baking soda, salt, unsalted butter , softened but still cool, cut into 1-inch cubes (1 1/2 sticks)

all-purpose flour, sugar, baking powder, baking soda, salt, eggs, sour cream, vegetable oil, vanilla extract, raspberries or 1 1/2 cups blueberries or 1 1/2 cups blackberries

brown sugar, chopped walnuts, ground cinnamon, granulated sugar, butter, softened, egg whites, reduced-fat sour cream, vanilla extract, all-purpose flour, baking powder, baking soda, salt

dark brown sugar, coarsely chopped walnuts, bittersweet chocolate (preferably valrhona caraibe 66 percent), chopped into 1/2-inch pieces, ground cinnamon (preferably saigon, see note below), ground espresso beans, all-purpose flour, baking powder, baking soda, kosher salt, unsalted butter, at room temperature, granulated sugar, extra-large eggs, at room temperature, vanilla bean paste or pure vanilla extract, sour cream, at room temperature

poppy seeds, fennel seeds, strong, freshly brewed earl grey tea, all-purpose flour, baking soda, baking powder, salt, cool unsalted butter, sugar, eggs, pure vanilla extract, sour cream, sugar, pans (2 by 3 1/2 inches) or a muffin tin, buttered and floured (unless your pans are nonstick

unsalted butter, unsweetened cocoa powder, hot brewed coffee, sour cream, pure vanilla extract, all-purpose flour, baking soda, baking powder, sugar, eggs, chocolate icing, recipe below, recipe butter toffee , recipe follows

all-purpose flour, cornmeal (i use quaker oats brand yellow ), baking powder, salt, baking soda, butter, melted and cooled a few minutes, granulated sugar, eggs, real sour cream (not low-fat or no-fat varieties), milk

butter, softened, eggs, slightly beaten, sour cream, baking soda, cinnamon, whole cranberry sauce, granulated sugar, vanilla extract, baking powder, all-purpose flour, walnuts, chopped

shortening, sugar, sour cream, grated orange peel, flour, baking powder, baking soda, salt, pecans, brown sugar, cinnamon, raisins

pecans, golden brown sugar, flour, cinnamon, chilled unsalted butter, cut into 1/2-inch cubes, blend first 4 ingredients in processor until nuts are coarsely chopped. add butter ; using on/off turns, blend until coarse crumbs form, cake, flour, baking powder, salt, baking soda, unsalted butter, room temperature, sugar, golden brown sugar, eggs, grated lemon peel, vanilla, sour cream, whole milk, cubes peeled pears

semisweet chocolate, baking chocolate squares, butter or margarine, sour cream, brown sugar - packed, light corn syrup, egg, vanilla, flour, baking soda, salt, chocolate chips - semi-sweet or milk

butter, granulated sugar, mashed bananas, baking soda, sour cream, baking powder, eggs, all purpose flour, salt, chopped pecans