75147 lower fat new england style clam chowder Recipes

minced clams, potatoes, peeled and diced, carrots, diced, chopped onion, butter, cubed, water, evaporated milk, condensed cream of mushroom soup, undiluted, salt, pepper

cubed peeled potato, chopped onion, salt, pepper, water, chopped clams, drained, milk, butter, bacon strip, cooked and crumbled, chopped fresh parsley , optional

prebaked 12-inch thin pizza crust, salsa verde, lime juice, ground cumin, salt, dried oregano, shredded cooked chicken breast, frozen corn, thawed, green onions, thinly sliced, shredded reduced-fat cheddar cheese, minced fresh cilantro, fat-free sour cream

chicken broth, chopped green chilies, drained, chopped onion, light sour cream, salt, cumin, fresh ground black pepper, condensed cream of chicken soup, garlic clove, minced, corn tortillas, shredded cooked chicken breasts (about 1 lb), shredded low-fat cheddar cheese

bacon, onion, chopped, cp celery and leaves, chopped, flour, chicken stock, potatoes, diced, old bay seasoning, cp milk, cp heavy whipping cream, chopped clams

potatoes, salt, bacon, chopped onion, ea 8 oz cans chopped clams , with broth, butter, flour, qt milk, worcestershire sauce, pepper, half and half

stewed tomatoes, baby clams, drained, potatoes, peeled and cubed, carrots, cleaned and cubed, crisp bacon, crumbled, salt and pepper to taste, tomato juice

minced clams (drain before using), tomatoes, diced, potato, chopped up, onion, diced, bacon, tomato sauce, stalk celery, diced, carrot, grated, water, salt, ground white pepper

thick sliced bacon (sliced along the width to 1/2 ), baby clams (drained ), sized red potatoes (diced to 1/2 , do not peel), onion (diced to 1/2 ), milk (you can use anything from skim to whole), garlic (crushed or minced ) optional, dill weed, ground black pepper, sea salt (or regular salt) optional, corn starch

minced clams, liquid removed and set aside, potatoes, peeled and diced, celery, minced, onion, chopped, half-and-half cream, all-purpose flour, white sugar, melted butter, garlic cloves, salt, ground black pepper

potatoes, bacon, chopped onion, minced clams, undrained, butter or margarine, flour, milk, worcestershire sauce, pepper, half-and-half

onions, thinly sliced, butter or margarine, potatoes, peeled and cubed, salt, pepper, water, milk, shredded cheddar cheese, chopped, cooked clams, drained, chopped fresh parsley

minced clams, diced onions, butter, cubed, king arthur unbleached all-purpose flour, milk, celery, sliced, minced fresh parsley, potatoes, peeled and cubed, shredded sharp cheddar cheese, salt and pepper to taste

butter, onion, minced, flour, sliced mushrooms, drained, french style green beans, skim milk, cream of mushroom soup, soy sauce, shredded swiss cheese, sour cream, pepper, butter, melted

low-fat cream cheese, low-fat ricotta cheese, low-fat sour cream, cornstarch, flour, butter, splenda sugar substitute, eggs, lemon juice, vanilla extract

dozen clams, clam broth, eggs beaten, milk, melted butter, salt, pepper, flour, cooking fat or oil, separate clams from liquid. split clams , remove dark stomach contents, rinse in cold water and mince as fine as possible., sift flour , salt and pepper. add clam liquid, milk and eggs. mix until smooth, add butter and minced clams. saute in heavy frying pan in thin cakes or drop by the tbsp in deep fryer (about 380 degrees). cook until golden brown.

low-fat cream cheese (neufchatel), cake flour, granulated sugar, egg beaters egg substitute, low-fat vanilla yogurt, vanilla extract, crushed pecans

graham cracker crumbs, sugar, margarine, melted, honey, fat free cream cheese, softened (3-8oz packages), splenda sugar substitute, eggs, cornstarch, vanilla, reduced-fat sour cream