90 low sugar butter chocolate cookies Recipes
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chocolate wafer crumbs (such as nabisco s famous chocolat... and15 Morechocolate wafer crumbs (such as nabisco s famous chocolate wafers; about 22 cookies), sugar, butter, melted, hard peppermint candies, divided, style fat-free cream cheese, softened, less-fat cream cheese, softened, sugar, flour, egg whites, egg, carton low-fat sour cream, semisweet chocolate minichips, peppermint extract, frozen fat-free whipped topping, thawed, chocolate sprinkles16 ingredients
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all-purpose flour (about 1 1/2 cups), baking powder, salt and13 Moreall-purpose flour (about 1 1/2 cups), baking powder, salt, granulated sugar, creamy peanut butter, butter, softened, low-fat milk, eggs, vanilla extract, powdered sugar, divided, low-fat milk, divided, whipping cream, divided, creamy peanut butter, bittersweet chocolate chips, unsweetened cocoa16 ingredients
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low-fat graham cracker crumbs (about 10 cookie sheets) and15 Morelow-fat graham cracker crumbs (about 10 cookie sheets), ground walnuts, butter, melted, sugar, cornstarch, salt, evaporated fat-free milk, semisweet chocolate, finely chopped, egg yolks, lightly beaten, vanilla extract, egg whites, cream of tartar, salt, sugar, vanilla extract16 ingredients
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sugar cookie recipe and53 Moresugar cookie recipe, after trying over 50 sugar cookie recipes , i found this 1 to be my absolute favorite. i love this basic sugar cookie recipe for many reasons. it taste great. it is simple with few ingredients. it will maintain it s shape which makes the dough ideal for molding. you must chill the dough for a couple hours (or overnight is great) or it will be very sticky to work with., butter, softened, cream cheese, softened, sugar, egg, vanilla, all purpose flour, in large mixer bowl combine all cookie ingredients , except flour., beat at medium speed , scraping bowl often until creamy., reduce speed to low ; add flour. beat, scraping bowl often, until well mixed., divide dough into 2 equal portions; wrap in plastic wrap and refrigerate unitl firm (at least 2 hours)., heat oven to 350o. roll out on lightly floured surface or parchment paper. bake for 7 to 10 minutes or until edges are very lightly browned. remove from cookie sheets; cool completely., url : cookiedecorating.com, chocolate cut-out recipe, yummy! crisp chocolate cut-outs with a brownie-cookie type flavor. this dough should be chilled for an hour or two (or overnight) or it may be sticky to roll., butter, sugar, egg, vanilla, all purpose flour, unsweetened cocoa, baking powder, baking soda, salt, in large mixer bowl beat butter , sugar, egg and vanilla until well blended. in medium bowl, stir together flour, cocoa, baking powder, baking soda and salt; add to butter mixture and blend well., refrigerate dough about 1 hour or until firm enough to roll., preheat oven to 325o. on lightly floured surface or parchment paper, roll out dough. bake 5 to 7 minutes or until no indentation remains when touched., cookie sheets ; cool completely., url : cookiedecorating.com, run sugar, run sugar icing is the classic cookie icing. it is a smooth textured icing that forms a very hard crust. it is made by taking royal icing at it s fluffiest form and adding water to make it flow. when it dries, you can stack the cookies. this type of icing takes several hours to dry. the icing has a simple, flavor with some crunch., powdered sugar, meringue powder, gum arabic, cream of tarter, water, water, first , mix-up royal icing (use this recipe or follow instructions on the commercial royal icing), in small mixing bowl, combine water, meringue powder and cream of tarter., beat until stiff peaks form ., in separate bowl, combine powdered sugar and gum arabic. mix thouroughly, then add to meringue., beat on low , then medium speed until stiff peaks form. after the royal icing has been mixed, divide the mixture into several small containers and cover with wet towel. add a small amount of water to each batch until it us just barely fluid, not watery. test consistency by dropping a small amount from spoon onto waxed paper. it should smooth itself in about 10 seconds. if it runs too much, add more powdered sugar. if it is too thick, add a bit more water., remember : keep this icing covered when you are not using it. it dries out quickly. place the icing in a bag with a tip #3 or #4. outline the area to be covered. quickly fill in the outline. if the icing is running off the cookie, too much water was added to the royal icing. if the icing is not smooth, add a bit more water to the royal icing. when icing crusts, pipe adjoining color. for added dimension or outlining, allow icing to harden (several minutes) and pipe on the top., royal icing, is probably the most popular icing that cookie decorators use. it is preferable because it holds up very well if the cookies need to be stacked, shipped, stored, etc.. royal icing can be made into a very nice glaze and also works great for very fine detail work. the biggest problem with royal icing is that it dries hard as a rock, and also tends to dry out the cookies more than a buttercream icing would. the drying rock-hard isn tsp a big deal if you are doing a cookie that has a thin layer of glaze and some basic outlines or decorations, but if you need a cookie to have thick piping, the thick decorations would almost be impossible to eat in royal icing., meringue powder, powdered sugar, water, vanilla extract (use clear vanilla if you want a pure white icing), almond extract, beat all ingredients together until stiff peaks form (about 10 minutes). to vary the consistency, add water to thin and add powdered sugar to thicken.7 min, 54 ingredients
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chocolate wafer cookies (about 1 1/2 cups) or 20 graham c... and12 Morechocolate wafer cookies (about 1 1/2 cups) or 20 graham crackers (about 1 1/2 cups), unsalted butter, melted, sugar, salt, semisweet chocolate, finely chopped, neufchatel cheese, room temperature, sugar, low-fat sour cream, eggs, room temperature, semisweet chocolate or 4 oz bittersweet chocolate, chopped, unsalted butter, light corn syrup or 1 tsp dark corn syrup, low-fat sour cream, room temperature1 hour 5 min, 13 ingredients
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sugar, cornstarch, butter, melted, low-fat milk and6 Moresugar, cornstarch, butter, melted, low-fat milk, vanilla extract, sweetened condensed milk, heavy whipping cream, semi-sweet chocolate baking square, melted, chocolate chip cookies or 18 sugar cookies, semisweet chocolate chips or chocolate sprinkles or chopped unsalted peanuts (optional) or flaked coconut (optional)30 min, 10 ingredients
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Low Calorie Peanut Butter Chocolate Chip Cookiesquick-cooking rolled oats, plain, wheat germ , 100 and7 Morequick-cooking rolled oats, plain, wheat germ , 100, unsweetened applesauce, chocolate chips, baking soda, baking powder, better n peanut butter spread, egg white, splenda granular, sugar substitute15 min, 9 ingredients
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Mocha-Chocolate Cheesecakepackaged chocolate cookie crumbs (such as oreo), sugar and13 Morepackaged chocolate cookie crumbs (such as oreo), sugar, butter or stick margarine, melted, dutch process cocoa, kahlua (coffee-flavored liqueur), fat-free cream cheese, softened, less-fat cream cheese, softened, low-fat sour cream, sugar, all-purpose flour, vanilla extract, eggs, egg whites, chocolate-coated coffee beans (optional)15 ingredients
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Chocolate Amaretto Cheesecakechocolate wafer cookies (about 2 in. wide; 5 oz. total ) and11 Morechocolate wafer cookies (about 2 in. wide; 5 oz. total ), melted butter or margarine, total) neufchatel (light cream) cheese or cream cheese, curd low-fat cottage cheese, egg, sugar, unsweetened cocoa, all-purpose flour, vanilla, salt, almond-flavor liqueur (such as amaretto) or 1/4 tsp almond extract, coarsely chopped regular) semisweet chocolate chips12 ingredients
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Big Soft Chocolate Cookiesunsweetened chocolate, chopped, all-purpose flour and9 Moreunsweetened chocolate, chopped, all-purpose flour, baking soda, salt, cool unsalted butter, cut into small pieces, vegetable shortening, dark brown sugar, sugar, egg, at room temperature, vanilla extract, milk (whole or low-fat but not nonfat )1 hour 1 min, 11 ingredients
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Black Bean Chocolate Cookies -- Low Carbcanned black beans, rinsed and drained and10 Morecanned black beans, rinsed and drained, olive oil or 2 tbsp coconut oil, peanut butter, vanilla extract, milk, sugar, cocoa powder, flour, baking powder, cinnamon, dark chocolate chips12 min, 11 ingredients
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Low Fat Baking Mix Bar Chocolate Chip Cookiesbutter, softened or 1/2 cup margarine and5 Morebutter, softened or 1/2 cup margarine, brown sugar , packed, egg substitute, baking mix, chocolate chips, vanilla26 min, 6 ingredients
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Cookies Low Calbutter, brown sugar, white sugar, applesauce, egg white and10 Morebutter, brown sugar, white sugar, applesauce, egg white, vanilla extract, all-purpose flour, whole wheat flour, salt, baking soda, boiling water, old fashioned oats, craisins, semisweet chocolate chips, walnuts15 ingredients
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Claire's Low Fat Oatmeal Cookiesall purpose flour, baking powder, baking soda, salt and9 Moreall purpose flour, baking powder, baking soda, salt, ground cinnamon (optional), butter, room temperature, applesauce, egg, vanilla extract, white sugar, brown sugar, oats, chocolate chips13 ingredients
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Peanut Butter Pieheavy cream and5 Moreheavy cream, vanilla extract (almond, rum are good as well), stevia extract or you can use a vanilla or chocolate flavor stevia, cream cheese, softened ., smoot natural peanut butter ( i like crunchy :d), prepared chocolate cookie piecrust or make your own with your favorite crushed up low sugar cookie or i use oatmeal cookie..little fiber, just mix it with some melted butter and press into the pie shell.30 min, 6 ingredients
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