41419 low peppermint cane brownies Recipes

brownie mix (13x9 inch pan, but disposable foil casserole pan is best), oil (to prepare brownie mix), water (to prepare brownie mix), eggs (to prepare brownie mix), cream cheese, sugar, vanilla, sour cream, eggs, semi-sweet chocolate baking squares, melted and cooled (optional)

peppermint stick candy (4 1/2 ), sugar, non-dairy powdered coffee creamer, unsweetened cocoa, licor 43 vanilla liqueur (optional), cream

peppermint candies, crushed (use up those candy canes!), granulated sugar, divided, all-purpose flour, salt, butter, eggs, vanilla extract, peppermint extract

peppermint ice cream, softened, ready-made graham cracker pie crust or 1 oreo cookie pie crust, hot fudge

peppermint candies, finely crushed, whipping cream, marshmallow cream

peppermint candies, crushed, heavy whipping cream, marshmallow creme

peppermint candy, crushed, milk, egg whites, whipping cream , whipped

peppermint candy, crushed, half-and-half cream, unflavored gelatin, cold water, heavy whipping cream , whipped, chocolate wafers

peppermint ice cream, softened, eggnog, chilled, rum or 2 tsp extract, optional, carbonated water, chilled, candy canes, optional

brownie mix , from my recipe, eggs, separated, milk, vanilla