153206 low grilled buffalo chicken breast Recipes

grilled chicken breast, white bread, toasted, leaf romaine lettuce, tomato, onion, raw

chicken breast (ground ), olive oil, chopped onion, chopped carrot, chopped celery, tomato sauce, diced tomato, paprika, chicken broth, hot sauce, salt, pepper, garlic

chicken breasts, cooked & diced, white rice, cooked, cream of chicken soup, water (1/2 can), hot sauce, bleu cheese salad dressing, sleeve ritz cracker, crushed

chicken breasts, durkees red hot sauce or 1/4 cup tabasco sauce, olive oil, lemon , juice of, salt, pepper, bleu cheese salad dressing, chopped celery

chicken breasts, cut into small chunks, red hot sauce (more or less to your own preference), cream cheese, ranch dressing, cheddar cheese, shredded, celery rib, for dipping

chicken breasts, chunky bleu cheese salad dressing (i suggest marie s brand), brick cream cheese (softened ), hot sauce, butter

chicken breasts, philadelphia cream cheese, franks, redhot sauce, ranch dressing, mexican cheese , 4 cups, tortilla chips , scoops works best

chicken breasts, boneless & skinless, cooked and shredded, red hot sauce, cream cheese, cold and cubed, ranch dressing, cheddar cheese, shredded

chicken breasts, cooked & shredded, hot sauce, cream cheese, ranch dressing, cheddar cheese, shredded or 1 1/2 cups velveeta cheese, cubed

chicken breasts, skinless and boneless, cayenne pepper sauce (such as frank s), flour, butter, stalks celery, diced, cayenne pepper sauce, beer, cooked white beans (cannelloni, great northern, pinto), mayonnaise, blue cheese, crumbled (optional)

chicken breasts, cooked and shredded, soft taco flour tortillas, mozzarella cheese, grated, cream cheese, softened, hot sauce, milk, butter, garlic powder, vegetable oil, blue cheese dressing, celery rib

chicken breast halves, diced , about 2 cups, mozzarella cheese, shredded, tomato sauce, liquid smoke, hot sauce, frozen pizza or 1 lb bread dough, thawed according to package directions, olive oil, parmesan cheese, grated

chicken breasts, boneless and skinless pounded to 1/4 inch thickness, italian dressing , use fat-free to cut calories, fresh jalapeno peppers , halved lengthwise and seeded, soft low-fat, cream cheese, bacon

low-carb italian salad dressing, boneless skinless chicken breasts, salt, fresh ground pepper, yellow squash , cut lengthwise into 1/4-inch-thick slices (about 1 to 1 1/4 lb total), olive oil, dried thyme, sugar-free catsup (atkins, ketch-a-tomato), unsalted butter , cut into four equal pieces, fresh thyme sprig, for garnish

chicken breasts, cubed, egg, water, flour (enough to coat the chicken), salt, pepper, paprika, oil, butter, ketchup, franks red hot sauce

chicken breasts chopped, olive oil, stalk celery diced, carrots diced, garlic minced, cumin, chicken broth, diced tomatoes, cannellini beans drained, reduced fat blue cheese crumbled, paprika, oregano, franks red hot sauce

chicken breast tenders, garlic powder, chili powder, paprika, flour, olive oil, bottled hot sauce, sliced red onion, sliced cucumber, bottled ranch dressing, sub buns, split, red bibb lettuce, stalks celery, sliced into strips, crumbled blue cheese