263236 low cross buns butter Recipes

  • Low Carb Peanut Butter Cups
    unsweetened chocolate, heavy cream, erythritol (powdered ) and
    7 More
    unsweetened chocolate, heavy cream, erythritol (powdered ), sugar substitute (concentrated liquid splenda preferred), salt, vanilla, peanut butter, almond meal, sugar substitute (concentrated liquid splenda preferred), salt
    1 hour , 10 ingredients
  • Low Fat Peanut Butter Banana Pie
    brown sugar, for filling, fat free cream cheese and
    7 More
    brown sugar, for filling, fat free cream cheese, peanut butter, reduced fat, vanilla, cool whip , fat free, bananas, sliced, chocolate syrup, graham cracker, crushed, butter, melted
    20 min, 9 ingredients
  • Hot Cross Buns
    active dry yeast, warm water (105-115 o) and
    25 More
    active dry yeast, warm water (105-115 o), lukewarm milk , scalded then cooled, unseasoned lukewarm mashed potatoes, sugar, salt, butter or margarine softened, eggs, cinnamon, nutmeg, raisins (or currents--pva), citron (or dried/candied fruit of your choice, or orange peel-pva), gold medal flour (if using self rising flour, omit salt), egg yolk glaze, quick white icing, dissolve yeast in warm water. stir in milk , potatoes, sugar, salt, butter, eggs, cinnamon, nutmeg, raisins, citron and 2 1/2 cups flour. beat until smooth. mix in remaining flour to form soft dough., turn dough onto lightly floured board , knead until smooth and elastic, about 5 minutes., place in greased bowl; turn greased side up. cover; let rise in warm place until double, about 1 1/2 hours., punch down dough ; divide in half. cut each half into 16 pieces. shape into a smooth balls and place about 2 inches apart on greased baking sheet. with scissors, snip a cross on top of each bun. cover; let rise until double, about 40 minutes., balls rise and snip, heat over to 375o. brush tops of buns white egg yolk glaze. bake about 20 minutes or until golden brown. when cool, frost crossed on tops of buns with quick white icing., buns, quick white icing, mix 1 cup confectionser s sugar , 1 tbsp water or milk and 1/2 tsp vanilla until smooth and of spreading consitency., egg yolk glaze, mix 1 egg yolk and 2 tbsp of cold water.
    20 min, 27 ingredients
  • Cream Cheese Crosses (icing for Hot Cross Buns)
    cream cheese, softened, honey, butter, softened and
    1 More
    cream cheese, softened, honey, butter, softened, fresh lemon rind, grated
    10 min, 4 ingredients
  • Candied-Fruit Hot Cross Buns
    active dry yeast, warm milk (110o to 115o) and
    14 More
    active dry yeast, warm milk (110o to 115o), butter, softened, eggs, lightly beaten, sugar, salt, king arthur unbleached all-purpose flour, chopped mixed candied fruit, ground cinnamon, egg yolk, water, sugar, milk, butter, melted, vanilla extract
    45 min, 16 ingredients
  • Hot Cross Buns I
    warm water (110 degrees f/45 degrees cup), butter and
    14 More
    warm water (110 degrees f/45 degrees cup), butter, instant powdered milk, white sugar, salt, egg, egg white, all-purpose flour, active dry yeast, dried currants, ground cinnamon, egg yolk, water, sugar, vanilla extract, milk
    40 min, 16 ingredients
  • Pull-Apart Hot Cross Buns
    active dry yeast, water, all-purpose flour, salt and
    11 More
    active dry yeast, water, all-purpose flour, salt, white sugar, ground cardamom, lukewarm milk, butter, melted, egg, golden raisins (optional), dried cherries (optional), dried cranberries (optional), sugar, milk, almond extract
    30 min, 15 ingredients
  • Hot Cross Buns II
    active dry yeast, warm milk (110 degrees f), eggs, beaten and
    11 More
    active dry yeast, warm milk (110 degrees f), eggs, beaten, butter, softened, whole wheat flour, salt, ground nutmeg, currants, candied mixed fruit peel, honey, all-purpose flour, shortening, egg, lightly beaten, milk
    1 hour , 14 ingredients
  • Hot Cross Buns
    two 1/4-oz packages (5 tsp) active dry yeast and
    14 More
    two 1/4-oz packages (5 tsp) active dry yeast, granulated sugar, all-purpose flour, ground allspice, cinnamon, salt, cold unsalted butter, eggs, egg yolk, dried currants, golden raisins, grated fresh orange zest, grated fresh lemon zest, superfine granulated sugar, pastry dough
    16 ingredients
  • Hot Cross Buns - Bread Machine
    egg , plus, egg yolk, milk, butter, sugar and
    11 More
    egg , plus, egg yolk, milk, butter, sugar, lemon rind, grated, cinnamon, nutmeg, salt, flour, yeast, raisins or 1/2 cup candied fruit, icing sugar, milk, lemon juice
    45 min, 16 ingredients
  • Low Calorie Peanut Butter Chocolate Chip Cookies Low Calorie Peanut Butter Chocolate Chip Cookies
    quick-cooking rolled oats, plain, wheat germ , 100 and
    7 More
    quick-cooking rolled oats, plain, wheat germ , 100, unsweetened applesauce, chocolate chips, baking soda, baking powder, better n peanut butter spread, egg white, splenda granular, sugar substitute
    15 min, 9 ingredients
  • Low Carb Peanut Butter Cookies - Just Like the Real Thing. Low Carb Peanut Butter Cookies - Just Like the Real Thing.
    natural-style peanut butter and
    4 More
    natural-style peanut butter, unsweetened dried shredded coconut, egg, sugar-free vanilla syrup
    25 min, 5 ingredients
  • Low Gi Peanut Butter Muffins Low Gi Peanut Butter Muffins
    brown flour, yacon, milled chia ., peanut butter and
    6 More
    brown flour, yacon, milled chia ., peanut butter, coconut oil ., eggs ., agave nectar, banana, raw cane sugar ., baking soda
    30 min, 10 ingredients
  • Low Carb Peanut Butter Cookies Low Carb Peanut Butter Cookies
    peanut butter, egg, sugar substitute, vanilla
    17 min, 4 ingredients
  • Dee's Hot Cross Buns Dee's Hot Cross Buns
    plain flour (all purpose), sugar, cinnamon, salt and
    14 More
    plain flour (all purpose), sugar, cinnamon, salt, dried yeast, whole milk (if you only have reduced fat milk, use about 1/4 cup of cream plus 3/4 cup of milk to replicate whol), water, butter, egg, raisins, sultana, candied peel, egg yolk, water, icing sugar , sifted, milk, butter, lemon juice
    4 hour , 19 ingredients
  • Hot Cross Buns Gluten Free Hot Cross Buns Gluten Free
    superfine gluten-free white rice flour, tapioca flour and
    21 More
    superfine gluten-free white rice flour, tapioca flour, potato starch flour, sugar plus 2-tsp for yeast, powdered milk, xanthan gum, salt, cinnamon, rapid rise yeast, olive oil, three eggs, vinegar, yellow raisins, melted butter, icing, butter, powdered sugar, water, almond extract, orange extract, cream above adding more sugar to get desired consistency. while still warm, ice a cross on top of each roll.
    35 min, 23 ingredients
  • Hot Cross Buns Hot Cross Buns
    active dry yeast, sugar, divided, warm milk (110o to 115o) and
    10 More
    active dry yeast, sugar, divided, warm milk (110o to 115o), butter, softened, raisins, egg, salt, king arthur unbleached all-purpose flour, sugar, butter, softened, vanilla extract, milk
    1 hour , 13 ingredients
  • Hot Cross Buns Hot Cross Buns
    active dry yeast, warm water (110o to 115o) and
    19 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, melted, eggs, salt, ground cinnamon, ground allspice, raisins, grated lemon peel, grated orange peel, king arthur unbleached all-purpose flour, egg, cold water, sugar, butter, softened, vanilla extract, milk
    55 min, 21 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top