190477 low carb fried curry green beans Recipes

green beans, ends trimmed, rice vinegar, toasted sesame oil, soy sauce, minced fresh ginger, toasted sesame seeds, minced garlic, honey, sliced red onion, rinsed and drained, fresh bean sprouts, rinsed

cut green beans (about 1 lb), canned kidney beans, rinsed and drained, chopped vidalia or other sweet onion, chopped fresh mint, balsamic vinegar, olive oil, dijon mustard, onion powder, black pepper, salt, garlic powder, chopped fresh parsley

frozen french-style green beans, frozen peas, canned white or shoepeg corn, frozen lima beans, red onion, chopped, celery ribs, chopped, chopped sweet red pepper, sliced pimientos, drained, sugar, cider vinegar

thick-sliced bacon strips, chopped, red onion, chopped, frozen cut green beans, petite diced tomatoes, undrained, brown sugar, seasoned pepper, seasoned salt, red beans, rinsed and drained

vegetable oil, tomato paste, fresh green beans , cut into 1 inch pieces, water, onion, cut into rings, green bell pepper, chopped, salt, ground turmeric, ground black pepper

trimmed green beans , snapped in half, bacon, diced, green onions, chopped, shredded sharp cheddar cheese, sour cream, mayonnaise, salt and pepper to taste

fresh green beans, washed and trimmed, onions, chopped, diced tomatoes with juice, hot yellow banana peppers, diced, green bell pepper, chopped, water, bacon

fresh basil leaves, green onion, coarsely chopped, fresh italian parsley, drained capers, fresh lemon juice, dijon mustard, garlic clove, peeled, extra-virgin olive oil, olive oil, green beans, stem end trimmed, zucchini , halved lengthwise, each half cut lengthwise into 1/3-inch-wide strips, water, fresh italian parsley leaves (for garnish )

fresh green beans, kosher salt, white miso (fermented soybean paste), sliced scallions, dark-green parts only, divided, unseasoned rice vinegar, japanese prepared hot mustard (not wasabi), or 1 tbsp english mustard powder mixed with 1 tbsp water, vegetable oil, sugar, sliced almonds, toasted

fresh green beans, trimmed and broken in 2-in lengths, water, olive oil, sliced green onion, garlic cloves, minced, shallots, minced, grape tomatoes, halved, fresh rosemary , or, dried rosemary, minced fresh basil , or, dried basil, salt and pepper

green beans, salt, butter or 1/3 cup margarine, sliced green onions, chopped walnuts, , toasted, chopped, crushed fresh rosemary or 1 1/2 tbsp chopped , crushed dried rosemary, fresh lemon juice, grated fresh lemon rind

green beans , cut into thin diagonal slices, onion, sliced finely, green chilies, sliced finely, salt and pepper, canola oil, black mustard seeds, water , as needed

frozen cut green beans (i used fresh cooked), water, chopped onion, butter or 2 tbsp margarine, fresh mushrooms, sliced, diced green pepper, mayonnaise (do not substitute reduced fat or fat free mayo), sour cream, salt, crushed saltine (about 8 crackers), eggs, beaten, tomato, seeded and chopped, shredded sharp cheddar cheese

bacon, diced, green onion, chopped, garlic cloves, minced, dijon mustard, chicken broth, fresh green beans, cooked, salt and pepper

mayo, lemon juice, sour cream, dry mustard, horseradish, lemon juice, chives, beans, green beans, sliced onion, salad oil, vinegar

green beans, ends trimmed, coarse-grain dijon mustard, balsamic vinegar, maple syrup, extra-virgin olive oil, chopped green onion (including green top), salt and fresh-ground pepper

radishes, unpeeled, trimmed, coarsely chopped, olive oil, sherry wine vinegar, honey mustard, minced garlic, slender green beans, trimmed, mixed greens (such as red leaf lettuce and baby spinach), torn into bite-size pieces, red onion, thinly sliced, radishes, sliced paper -thin (optional)

green beans, trimmed, fresh shelled peas (12 to 14 oz in pods), whole milk, vegetable broth, polenta (coarse cornmeal), sliced leeks (white and pale green parts only; about 2 medium), dry white vermouth, chilled butter, cut into 1/2-inch cubes, heavy whipping cream, olive oil, assorted wild mushrooms (such as crimini, small portobello, and shiitake), stemmed, caps cut into wedges, shallots, sliced (about 3/4 cup), chopped fresh italian parsley, divided, chopped fresh thyme