63537 low carb buttery almond Recipes

eggs, sugar, ground cinnamon, salt, ground nutmeg, double-acting baking powder, all-purpose flour, low-fat milk , with add vit a and d, unsalted butter, vegetable shortening

butter (no substitutes), sugar, eggs, almond extract, flour, baking powder, cherry pie filling, powdered sugar (optional)

leeks, white parts, rinsed and chopped (about 2 cups), garlic cloves, minced, butternut squash , roasted and without skin, buttercup squash , roasted and without skin, bay leaf, sea salt (may adjust depending on if using suggested broth) or 3/4 tsp kosher salt (may adjust depending on if using suggested broth), chicken broth (low sodium if using canned ), shelled raw squash (optional) or 1/4 cup pumpkin seeds, coarsely chopped (optional), olive oil (optional)

butter, softened, sugar, eggs, vanilla extract, almond extract, all-purpose flour, milk, chocolate syrup, sliced strawberry

butter, softened, sugar, eggs, vanilla extract, almond extract, all-purpose flour, milk, toppings: chocolate sauce and sliced strawberries

yogurt-based spread (such as brummel & brown), lemon juice, low-sodium worcestershire sauce, paprika, peeled and deveined large shrimp, old bay seasoning, chopped fresh parsley

quick-cooking oats, sugar, king arthur unbleached all-purpose flour, baking powder, eggs, vanilla extract, lemon extract, almond extract, butter, melted, chopped pecans

low-fat low-carb whole wheat tortilla, pumpkin puree, sugar-free syrup, cottage cheese, egg white, stevia, cinnamon, graham cracker crumbs, fat-free whipped topping

fat-free cottage cheese, eggs, whole wheat flour, salt, splenda sugar substitute (or to taste), cinnamon

butter, melted, salt (full pinch if using un ed butter), extra large egg, baking powder, flax seed meal

neufchatel cheese, softened, fat free cream cheese, softened, sugar-free vanilla syrup, eggs, salt

rotini pasta, reduced-fat sharp cheddar cheese, shredded, low-moisture part-skim mozzarella cheese, shredded, smart balance light butter spread, skim milk, frozen peas, cornstarch, dill, salt , to taste, pepper , to taste

grain white rice, canned low-salt chicken broth, fresh lime juice, salt, butter

non stick butter-flavored cooking spray, zucchini , sliced at an angle about 3/8-inch thick, onion, sliced about 1/8-inch thick, portabella mushroom, sliced, pat dry, original mrs. dash seasoning mix, divided, molly mcbutter natural butter-flavored sprinkles, divided

low-fat peanut butter, vinegar, light soy sauce, honey, ginger, garlic clove, lemon juice, sesame oil, nonfat plain yogurt, miracle whip light

pillsbury butter tastin refrigerated biscuits, fully cooked bacon (i like hormel brand), american cheese , singles, eggs or 8 egg whites, low-fat milk or 1/3 cup skim milk, black pepper, salt or 1 dash garlic, margarine (optional) or butter (optional), maple syrup, smaller round cookie cutter (i prefer the metal kind because they cut easier)

active dry yeast, sugar, sugar, warm water (about 110f/43cup), all-purpose flour , unsifted, salt, melted and cooled butter or 8 tbsp margarine, egg, warm 2% low-fat milk (about 110f/43cup)

uncooked long-grain rice, butter or margarine, uncooked vermicelli, broken into 2-inch pieces, fat-free chicken broth, salt, pepper, almond-raisin butter