37 louisiana roast Recipes

  • Louisiana Beef Stew
    all-purpose flour, salt, celery salt, garlic salt and
    12 More
    all-purpose flour, salt, celery salt, garlic salt, black pepper, ground ginger, chuck roast , cut into 2-inch pieces, bacon drippings, diced tomatoes, onions, chopped, red wine vinegar, molasses, water, carrots, chopped, raisins, cooked rice
    2 hour 45 min, 16 ingredients
  • Louisiana Roast Beef
    onion, chopped very fine, celery, chopped very fine and
    9 More
    onion, chopped very fine, celery, chopped very fine, bell pepper, chopped fine, unsalted butter, salt, white pepper, black pepper, garlic, minced, dry mustard, cayenne, ground, boneless beef sirloin
    11 ingredients
  • Red-Eye Beef Roast
    boneless beef eye of round roast (about 3 lb), canola oil and
    5 More
    boneless beef eye of round roast (about 3 lb), canola oil, water, divided, onion soup mix, cider vinegar, louisiana hot sauce, king arthur unbleached all-purpose flour
    25 min, 7 ingredients
  • Sweet 'n Spicy Louisiana Pork Roast
    dark brown sugar , packed, dark brown sugar , packed and
    10 More
    dark brown sugar , packed, dark brown sugar , packed, dried thyme, dry mustard, ground allspice, garlic salt, ground dried ancho chile powder, ground cumin, vidalia onions , root ends intact, cut into thin wedges, oil, bone-in center-cut pork loin roast (about 8 chops ), chopped fresh cilantro
    21 min, 12 ingredients
  • Louisiana Turkey Pepper Links Louisiana Turkey Pepper Links
    roast turkey meat (mixed white and dark ) and
    11 More
    roast turkey meat (mixed white and dark ), turkey fat (from the roasted bird), heavy cream, whole milk, kosher salt or 2 1/2 oz canning salt, white pepper, ground, cajun spices (chef paul s magic blend), white breadcrumbs, fresh, prague powder , measured accurately, rich turkey stock, bell peppers, diced, sauteed & cooled (mixed yellow, red and green ), hog casing (29-32 mm)
    12 ingredients
  • Louisiana Chicken Louisiana Chicken
    king arthur unbleached all-purpose flour and
    14 More
    king arthur unbleached all-purpose flour, oven roasting bag, roasting chicken (3-1/2 to 5 lb), salt, cayenne pepper, onions, quartered, potatoes, peeled and quartered, carrots , cut into 2-inch pieces, green peppers, quartered, garlic cloves, peeled, dried parsley flakes, dried mint or 1 tbsp minced fresh mint, chicken broth, worcestershire sauce, drops bitters , optional
    15 min, 15 ingredients
  • Roasted Garlic Hummus Roasted Garlic Hummus
    garlic , roasted, extra virgin olive oil, salt, water and
    7 More
    garlic , roasted, extra virgin olive oil, salt, water, chickpeas (garbanzo beans), drained and rinsed, fresh lemon juice, extra virgin olive oil, louisiana hot sauce, water, tahini, sprinkle of paprika
    45 min, 11 ingredients
  • Louisiana-Style Pork Roast Louisiana-Style Pork Roast
    boneless pork loin roast, soy sauce, red wine and
    4 More
    boneless pork loin roast, soy sauce, red wine, cider vinegar, lemon juice, prepared mustard, garlic, minced
    7 ingredients
  • Louisiana Vegetable Terrine Louisiana Vegetable Terrine
    heads garlic, separated into cloves, olive oil and
    13 More
    heads garlic, separated into cloves, olive oil, black pepper, freshly cracked, eggplant , sliced lengthwise into 1/4-inch slices, yellow squash, sliced thinly, zucchini, sliced thinly, extra virgin olive oil, for drizzling, salt and pepper, to taste, vegetable oil, red onions, peeled and thinly sliced, spinach, very well washed and stemmed, provolone cheese, sliced (about 30 to 40 slices), red bell pepper , roasted and seeded, yellow bell pepper , roasted and seeded, carrot, peeled, blanched and sliced
    1 hour 15 min, 15 ingredients
  • Roasted Yellow Pepper Gazpacho Roasted Yellow Pepper Gazpacho
    yellow peppers, tomatoes and
    7 More
    yellow peppers, tomatoes, english cucumber, peeled and seeded, garlic clove, red wine , vinegr, fresh parsley, chopped, louisiana hot sauce, chicken broth , 3% less sodium, flame roasted red pepper tapenade
    10 min, 9 ingredients
  • Louisiana Beef Stew Louisiana Beef Stew
    bottom round beef roast, cut into 1 inch chunks, flour and
    10 More
    bottom round beef roast, cut into 1 inch chunks, flour, vegetable oil, onion, finely chopped, garlic cloves, minced, carrots, thinly sliced, potato, cut in 1/2 inch dice, diced tomatoes , with their juices, molasses, red wine vinegar, ginger, salt and pepper
    40 min, 12 ingredients
  • Louisiana Roasted Pecan Pie Louisiana Roasted Pecan Pie
    unbaked pie shell (8-1/2 inch to 9 inch), pecan pieces and
    9 More
    unbaked pie shell (8-1/2 inch to 9 inch), pecan pieces, eggs, sugar, brown sugar, corn syrup, butter, melted and cooled, vanilla extract, bourbon (optional), salt, pecan halves
    26 min, 11 ingredients
  • Roasted Beet, Crab and Vegetable Soup Roasted Beet, Crab and Vegetable Soup
    beets , scrubbed, stems trimmed to 1 inch, olive oil and
    17 More
    beets , scrubbed, stems trimmed to 1 inch, olive oil, salt and freshly ground pepper, to taste, fresh lemon juice , or to taste, olive oil, onion, chopped, garlic, minced, chopped celery, sliced mushrooms, chicken broth, frozen baby lima beans, frozen mixed vegetables, diced tomatoes, peas, imitation crab meat, flaked, dried thyme, louisiana-style hot sauce , or to taste, salt and freshly ground pepper, to taste, fresh lemon juice , or to taste
    1 hour 15 min, 19 ingredients
  • Easy Roasted Carrot Ginger Soup With Greek Yogurt and Croutons Easy Roasted Carrot Ginger Soup With Greek Yogurt and Croutons
    carrot, diced, red pepper, diced, garlic cloves, halved and
    10 More
    carrot, diced, red pepper, diced, garlic cloves, halved, shallots, sliced thick, olive oil, coarse salt , to taste, fresh cracked pepper , to taste, fresh ginger, grated, vegetable stock (or whatever stock you like, sometimes i ll use shrimp stock and garnish the soup with sauteed shrimp), soy sauce, hot sauce (optional, i like louisiana hot sauce or aardvark sauce), greek yogurt (or tofu sour cream, for vegans), crouton (can be store-bought, or make your own)
    55 min, 13 ingredients
  • Pork Boston Butt Roast With Gravy Pork Boston Butt Roast With Gravy
    boston butt (pork roast) and
    16 More
    boston butt (pork roast), garlic clove (peeled and sliced in half , use as many as you wish), salt, garlic powder, black pepper, flour, divided, water, white vinegar, onion, sliced, garlic cloves (can use more cloves), louisiana hot sauce (can use more ), butter, beef broth, dry red wine, salt and black pepper
    27 hour , 17 ingredients
  • Red- Eye Beef Roast Red- Eye Beef Roast
    boneless beef eye round, canola oil, water (divided ) and
    4 More
    boneless beef eye round, canola oil, water (divided ), onion soup mix, cider vinegar, louisiana hot sauce, all-purpose flour
    2 hour 25 min, 7 ingredients
  • Louisiana - Pig Roast Louisiana - Pig Roast
    melted butter or 1/4 cup margarine, olive oil and
    7 More
    melted butter or 1/4 cup margarine, olive oil, garlic juice (your choice ), granulated garlic (not powder ), black pepper, cayenne pepper, brown sugar, old bay seasoning, prepared mustard (the yellow stuff in a jar)
    1 hour 20 min, 9 ingredients
  • Louisiana Rolled Veal Roast Louisiana Rolled Veal Roast
    veal rump roast , butterflied, salt, pepper, olive oil and
    19 More
    veal rump roast , butterflied, salt, pepper, olive oil, chopped onion, garlic, minced, hot sauce, olive oil, sliced fresh mushrooms, chopped, cooked ham, soft breadcrumbs, milk, dried whole marjoram, dried whole thyme, all-purpose flour, beef broth, rose wine, chopped onion, chopped celery, chopped green pepper, bay leaves, all-purpose flour, lemon slices
    23 ingredients




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