16153 lou ann casserole Recipes
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all-purpose flour, salt, shortening, cold water, egg and11 Moreall-purpose flour, salt, shortening, cold water, egg, apples, peeled, cored and chopped, chopped fresh rhubarb, sliced fresh strawberries, fresh blueberries, fresh raspberries, lemon juice, white sugar, all-purpose flour, tapioca, egg yolk, beaten, water50 min, 16 ingredients
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grapeseed oil, onion, chopped and15 Moregrapeseed oil, onion, chopped, gingerroot, crushed and minced, garlic, minced, coriander seed, ground, cumin seeds, ground, green tomatoes, seeded and chopped, green bell pepper, seeded and chopped, red chili pepper, seeded and chopped, potato, peeled and chopped, chicken stock, palm sugar or 1 tbsp light brown sugar, skim milk, salt, nonfat yogurt, dry-roasted cashews, unsalted, cilantro leaf, whole1 hour 30 min, 17 ingredients
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Corn Casserolecorn casserole, yellow creamed corn, eggs, corn oil and3 Morecorn casserole, yellow creamed corn, eggs, corn oil, martha white mexican cornbread mix, sm. can french fried onions1 hour , 7 ingredients
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Poblano Chile Casserole With Corn And Cheesepoblano chile casserole with corn and cheese and24 Morepoblano chile casserole with corn and cheese, fresh poblano chiles, butter, yellow onion, chopped, garlic cloves, minced, fresh corn kernels, or frozen thawed (from about 6 ears or two 10-oz packages), grated manchego or monterey jack cheese, cooked white rice, crema or sour cream, red salsa (see recipe below ), grated queso anejo or parmesan cheese, char chiles over gas flame or under broiler until blackened on all sides. enclose in plastic bag and let stand 10 minutes. peel chiles. starting at stem end, carefully cut 1 slit down length of each chile, leaving stems and tops intact if possible. carefully remove seeds and veins from chiles., preheat oven to 350 degrees f. melt butter in heavy large saute pan over medium heat. add onion and saute until translucent, about 5 minutes. add garlic and saute 1 minute longer. add corn and saute 2 minutes. season to taste with salt and pepper. cool completely. stir in manchego or monterey jack cheese. stuff chiles with corn mixture., butter 15x10-inch baking dish. place rice in prepared dish. nestle stuffed chiles in single layer into rice. mix crema and red salsa in medium bowl; pour over chiles and rice. sprinkle with anejo cheese., bake until chiles are heated through and sauce bubbles, about 25 minutes (about 40 minutes for refrigerated casserole)., red salsa, vegetable oil, yellow onion, thinly sliced, garlic, sliced, fresh jalapeno chili pepper, stemmed, seeded and thinly sliced, salt , or to taste, canned plum tomatoes with their juices, in a saucepan over medium heat , warm the vegetable oil. add the onion and saute until soft, about 10 minutes. add the garlic, chili pepper and salt and cook for 2 minutes longer. add the tomatoes and their juices and reduce the heat to low. cook the tomatoes, stirring occasionally to break them up, until soft and the juices have reduced by half, 10-15 minutes., let cool slightly , then transfer to a blender. puree until smooth, then strain through a sieve placed over a bowl. set aside to cool completely for use as a table salsa. or reheat gently over low heat to use hot. to store, cover tightly and keep in the refrigerator for up to 4 days or in the freezer for up to 1 month.20 min, 25 ingredients
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Squash Casserolesquash casserole, yellow squash, butter, evaporated milk and6 Moresquash casserole, yellow squash, butter, evaporated milk, bread crumbs (dry ), onion (grated ), eggs, salt, pepper, cracker crumbs (buttered )1 hour , 10 ingredients
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Rice Casserolerice casserole, offline, uncooked rice, french onion soup and3 Morerice casserole, offline, uncooked rice, french onion soup, water, margarine or butter, mushrooms1 hour , 7 ingredients
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Sweet Potato Casserolesweet potato casserole, sweet potato, cooked and mashed and11 Moresweet potato casserole, sweet potato, cooked and mashed, vanilla, eggs, white sugar, melted margarine, mix well put into 9 x 13 pan ., brown sugar, flour, nuts (pecans), butter, mix until crumbly , put on top of sweet potatoes. bake at 350 degree oven for 30 to 35 minutes.30 min, 13 ingredients
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Lou Lou Great Punchlemon-lime flavored carbonated beverage and6 Morelemon-lime flavored carbonated beverage, maraschino cherries, pineapple juice, frozen orange juice concentrate, drop peppermint extract, vanilla extract, orange sherbet1 hour , 7 ingredients
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Lou Lou's Potato Saladcooked cubed potatoes, sugar, vinegar, chopped onion, salt and3 Morecooked cubed potatoes, sugar, vinegar, chopped onion, salt, celery seeds, miracle whip, hard-boiled eggs, cubed30 min, 8 ingredients
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Lou Lou’s Salad Dressingvegetable oil, ketchup, sugar, vinegar, garlic and3 Morevegetable oil, ketchup, sugar, vinegar, garlic, celery seed, salt, onion salt10 min, 8 ingredients
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Lou Lou's Daughter's Tuna Fish for Sandwichestuna, miracle whip, apple, walnuts, raisins and2 Moretuna, miracle whip, apple, walnuts, raisins, hard-boiled eggs, sweet relish15 min, 7 ingredients
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Lou Lou’s Taco Soupstewed tomatoes, ranch style beans, whole kernel corn and4 Morestewed tomatoes, ranch style beans, whole kernel corn, rotel tomatoes, mccormick original taco seasoning mix, chopped onion, chopped bell pepper55 min, 8 ingredients
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Ann's Egg-Sausage Casserolefully-cooked little smokies sausage, spicy bulk sausage and6 Morefully-cooked little smokies sausage, spicy bulk sausage, white bread (crusts removed, and cubed ), milk, eggs, beaten, dry mustard, salt, american cheese, grated (more, if you like )31 min, 8 ingredients
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Ann's Brunch Casserole (Low Carb)grated swiss cheese, grated cheddar cheese and11 Moregrated swiss cheese, grated cheddar cheese, fresh mushrooms, sliced or 8 oz mushrooms, drained, chopped yellow onion, chopped green pepper, butter, cubed ham, crumbled bacon, salt, pepper, eggs, milk, whole wheat flour1 hour 15 min, 13 ingredients
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Lou 's Pork Chops Pizzaiola Stylecenter-cut pork chops, with bone, tomatoes and4 Morecenter-cut pork chops, with bone, tomatoes, leaves fresh italian basil, italian olive oil, kosher salt (or to taste), pepper2 hour 10 min, 6 ingredients
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Lou Malnati's Chicago Stylepizza Crust - Doughwater, yeast, salt, flour, olive oil, cornmeal45 min, 6 ingredients
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