567 looking glass Recipes

eggplants, vegetable oil, toasted sesame oil, asian chili sauce (look for chili-garlic sauce), sesame seeds, fresh lime juice

shredded roast turkey (smoked turkey is fabulous in this recipe!), green onions, white and green parts, thinly sliced, cream cheese, at room temperature, grated monterey jack cheese, salsa verde (look for herdez brand) or 1 (13 oz) can tomatillos (look for herdez brand), canned chopped green jalapenos, drained, fresh cilantro leaves, heavy whipping cream, vegetable oil, corn tortillas

milk, frozen peas and carrots, cooked chicken, drained, mushrooms, drained (stems & pieces), mushroom soup (not cream of mushroom, look at the premium brands for creamy ), biscuit mix, milk, paprika

pork shoulder (fat trimmed and cut into 1-inch cubes ), poblano peppers (fresh ), olive oil, onions, chopped, garlic cloves, minced, portabello mushrooms, chili powder (mild look for green chili on label), ground cumin, ground coriander, salt, dried oregano, water, yellow hominy, low sodium chicken broth, low sodium beef broth, mexican lager beer, tortilla chips, fresh mozzarella cheese (cut into 1-inch pieces), lettuce, shredded, radishes (thinly sliced ), sour cream, chopped onions, chopped cilantro, lime wedges

chocolate syrup (if chocolates not your thing, just add less), sugar-free vanilla syrup (i use torani sugar free vanilla), ice cubes (like an 8oz glass full of ice, roughly), milk (like an 8oz glass full, basically)

cream cheese, room temperature, sour cream, sugar, grated lime zest, freshly squeezed lime juice, plus more for glasses, tequila, heavy cream, triple sec, granulated sugar, graham crackers, unsalted butter, melted, coarse salt , for glasses

prepared lemon curd or 1 can of lemon pie filling, cool whip or 2 cups freshly whipped heavy cream, prepared angelfood cake or 1/2 vanilla or butter lb cake. you can make a plain white or yellow cake and use half of that as well., toppings: crushed lemon-flavored hard candies , chopped lemon cookies or the fresh zest of 1 ripe lemon, four martini glasses or tall and wide wine glasses with stems

frozen french fries , any variety, extra virgin olive oil , 1 turn of the pan, plus some for drizzling, butter, garlic cloves, 2 chopped, 1 crushed, red onion, 1/2 chopped, 1/2 thinly sliced, frozen spinach , defrosted, dried oregano , lightly crushed in the palm, divided, feta, crumbles, ground chicken or 1 (1 1/3 lb) package ground turkey breast, grill seasoning (recommended ( montreal steak seasoning by mccormick ), seedless cucumber , thinly sliced lengthwise, plus 1 small, 2-inch piece of cucumber peeled, trimmed and chopped, tomatoes , thinly sliced lengthwise, salt and pepper, good quality plain yogurt , look for greek yogurt, lemon , juice of, arugula, shredded, crusty roll, split, roasted red peppers, drained, flat leaf parsley , a generous handful, pitted kalamata olives, hot pepper rings (optional) or pepperoncini pepper (optional)

spinach, finely chopped, mustard seeds, bengal gram dal (look for chana dal at an indian store), oil or 1 tbsp butter or 1 tbsp ghee, peas, red pepper (capsicum - if you dont have red use green but it changes the taste), dried red chilies (use red chilli flakes if you dont have this), sweet white onion (if you are in india use a whole white or red onion), cumin seed, curry leaves (optional), italian dressing oil (use ordinary oil if you dont have it), garlic, crushed with, ginger , to make a paste, salt

store-bought frozen fries , any variety, extra-virgin olive oil , 1 turn of the pan, plus some for drizzling, butter, garlic, 2 chopped, 1 crushed, red onion, 1/2 chopped, 1/2 thinly sliced, frozen spinach , defrosted, dried oregano , lightly crushed in the palm, divided, feta crumbles, ground chicken or ground turkey breast, 1 package, grill seasoning (recommended: montreal steak seasoning by mccormick ), seedless cucumber , thinly sliced lengthwise, plus 1 small, 2-inch piece of cucumber peeled, trimmed and chopped, tomatoes , thinly sliced lengthwise, salt and pepper, good quality plain yogurt , look for greek yogurt, lemon, juiced, arugula, coarsely chopped or shredded, crusty rolls, split, roasted red peppers, drained, flat-leaf parsley , a generous handful, pitted kalamata olives, hot pepper rings or pepperoncini, optional

bone-in chicken thighs, freshly squeezed orange juice , about 2 oranges, grated orange zest, salt, freshly cracked black pepper, chiffonade fresh mint leaves, chiffonade basil leaves, white balsamic vinegar, minced shallots, celery seeds, olive oil, minced shallots, minced ginger, orange marmalade (look for marmalade with small rinds), sweet chili sauce, white balsamic vinegar, reserved marinade, strained

plums, cut in 1/2 and pitted, peaches, cut in 1/2 and pitted, apricots or nectarines, cut in 1/2 and pitted, balsamic vinegar , look for a little age and good quality, french vanilla ice cream

apple tartin, quick cooked tart it is called an apple tartin and is very simple and beautiful. my daughter has made this for school and she never brings any back, plus she always has a large number of requests for the recipe. this depends on the size of the saute pan you use. i start with about a 10 pan well coated with no stick pam and i use about 2 sliced apples, about a 1/2 to 1/4 thick (i like granny smith, but use what you like). i then melt unsalted butter and enough brown sugar to cover bottom of the pan and make a thick syrup after it cooks. i thin put the apples into the syrup and cook a few minutes so they get coated good with the syrup., i over lay the apples or shingle them is the tech term in a round circle like a huge sun flower design or something that works for you, be creative! i then use bought flake pastry dough and put on top of the apples enough to cover completely and make an edge on the outside of the tart. you can roll the dough at the edge make a little design in it to close the edge or just leave the edge open but in a round shape no rough edges.then i put in the oven and brown the pastry dough. when it is done (doesn tsp take long to cook) i have a large plate that i put over the saute pan and invert so the whole thing comes out with the, apples on top and the crust on bottom. i then coat with my simple water and sugar syrup ( recipe above) for a shiny coat and then i serve with cool whip or ice cream. 1 thing i forgot . you will have a center hole the apples you can cut a round shape ot of the apple or fill with cool whip, but if you can cut the top of the apple with the stem intact it looks nice in the hole. i have used cookie dough for this recipe and it works , but the pastry works best for me.

poppy seed, soft butter (plus extra for greasing the baking forms or glasses), white sugar, eggs, sour cream or 1/3 cup creme fraiche, lemon , juice and zest of, all-purpose flour, all-purpose flour (plus extra for greasing the baking forms or glasses), baking powder, sugar , for decoration

ripe pawpaw, peeled, sugar, powdered milk or 1 glass fresh milk, glasses water

sugar, water, limes , zested and juiced, plus lime wedges for rimming the glasses and garnish, fresh ginger, kosher salt or sugar, for rimming glasses (optional), sparkling water

silver tequila (use a high-quality, 100 percent agave tequila), a 750-ml bottle) cointreu or triple sec, freshly squeezed lime juice , plus several tbsp extra for rimming the glasses, several tbsp coarse kosher-type salt , for rimming the glasses, ice cubes

framboise, plus more for dipping glasses, vanilla sugar or granulated sugar, for dipping glasses, fresh raspberries, for garnish, good champagne