135092 lone star brisket sauce Recipes

fresh beef brisket (2 lb), chopped onion, bacon strips, diced, tomato sauce, pepper, salt, refried beans, salsa, chopped green chilies, shredded monterey jack cheese, flour tortillas, warmed

milk, uncooked regular grits, salt, shredded smoked gouda cheese, shredded parmesan cheese, shredded smoked beef brisket, coleslaw, barbecue sauce

fresh beef brisket (2-1/2 lb), cut in half, canola oil, chopped celery, chopped onion, beef broth, tomato sauce, water, sugar, onion soup mix, cider vinegar, hamburger buns, split

onion, sliced, fresh beef brisket (3 lb), halved, jellied cranberry sauce, thawed cranberry juice concentrate, cornstarch, cold water

fresh beef brisket, chopped onion, bacon strips, diced, tomato sauce, pepper, salt, refried beans, salsa, chopped green chilies, shredded monterey jack cheese, flour tortillas (10 inches), warmed

beef sirloin steak, worcestershire sauce, ground black pepper, seasoning salt, carambola (star fruit), cut into 1/3 inch slices

ruby port, water, sugar, cranberries, whole star anise, grated orange zest, salt

sugar, water, ruby port (optional), star anise, cinnamon stick, fresh cranberries, lemon zest, lemon juice, salt

pineapple chunks (well drained ), bananas, sliced, apple, peeled,cored and chopped, oranges, peeled,sectioned and cut in small pieces, star fruit, chopped, peaches, drained, seedless grapes, raisins (optional), honey, plain yogurt or 250 ml vanilla yogurt, vanilla extract, whole star fruit

paprika, freshly ground black pepper, salt, brown sugar, chili powder, garlic powder, brisket, bacon, cut in 1-inch pieces, yellow onions , julienne, tomatoes, sliced, ribs celery, cut in 1/2, jalapenos, red pepper, seeded and julienne, carrots , julienne, oatmeal stout, cider vinegar, worcestershire sauce, handful garlic , about 12 cloves, whole-wheat buns, sliced red onion and pickles, for serving, olive oil, shallots, diced, no.10) can diced tomatoes, sliced peaches, dried figs, stems removed, stem rosemary , leaves picked, balsamic vinegar, stone-ground mustard, lemon, juiced, ground fresh ginger, fresh orange juice, white tequila (can use reposado but not anejo - unless you really like that flavor), dry mustard, ancho chiles, sambal oelek, salt, brown sugar, anchovies, minced, garlic, peeled

olive oil, beef brisket cut into 1 cubes, pork breakfast sausage with sage, white onions finely chopped, beef bouillon cubes, chipotle peppers in adobo sauce chopped fine, bittersweet chocolate, salsa verde, dark beer, tequila, juice from 1 lime, salt, freshly ground black pepper, liquid smoke, chili powder, ground cumin, green onions sliced, shredded mexican four cheese blend

brisket, oil, cayenne pepper, white pepper, lime juice, black pepper, garlic, pepper sauce, salt to taste

beef brisket (about 5 lb), water, chili sauce, onion soup mix, gingersnaps, crushed

vegetable oil, first-cut brisket, with fat cap (do not trim), sweet paprika, kosher salt , plus for brisket, freshly ground black pepper, yellow onions, cut into thin wedges with root end attached, sweet vermouth, low-sodium chicken broth, carrots, peeled, and cut into thirds (14 oz)

brisket - shredded and chopped or leftovers brisket, ro-tel tomatoes and green chilies, chili, shredded cheese, tortillas

star fruit, chicken breast, skinless, boneless , cut into 1/4 inch wide strips, sherry wine, brown sugar, chopped peeled gingerroot, soy sauce, garlic cloves, crushed, cornstarch, vegetable oil, julienne cut red bell peppers, vertically sliced onion, dark sesame oil, salt, pepper, hot cooked rice

fava beans , sprouted, oil, dark soy sauce, sugar, whole star anise, water, dark sesame oil

minced ginger, minced serrano chiles, julienne leeks, white part only, carrot , julienne, dark soy, chicken stock, star anise, soaked mung bean noodles, beef tenderloin, frozen, hoisin lime oil, salt and black pepper to taste, bean sprouts, whole thai basil leaves, juice of 2 limes, fish sauce, hoisin, canola oil for cooking, lime juice, canola oil for blending