55050 lone brisket chili beer Recipes
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beer (preferably lager) and10 Morebeer (preferably lager), chopped canned chipotle chilies in adobo sauce , plus 1 tbsp adobo sauce, ground cumin, onion, chopped, dried black beans, rinsed, boneless pork butt (pork shoulder), kosher salt, sour cream, store-bought refrigerated fresh salsa, fresh cilantro, if you don tsp have a slow cooker : heat oven to 300o f. follow the recipe above using a dutch oven or large casserole. bake, covered, until the pork pulls apart easily, 4 hours.4 hour , 11 ingredients
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onion, chopped, garlic cloves, minced, olive oil and12 Moreonion, chopped, garlic cloves, minced, olive oil, lean ground beef, taco seasoning, cumin, tomato paste, chili beans, diced tomatoes, chopped green chilies, beer (or beef broth or water), salt and pepper, chopped raw onion, grated cheddar cheese, sour cream45 min, 15 ingredients
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ground beef, ground pork, white onion, chopped and19 Moreground beef, ground pork, white onion, chopped, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, garlic cloves, minced, diced tomatoes and green chilies, beer, tomato sauce, chili powder, ground cumin, sugar, salt, ground red pepper, black pepper, dried oregano, kidney beans, rinsed and drained, black beans, rinsed and drained, corn chips, chopped onion, shredded cheddar cheese, sour cream27 min, 22 ingredients
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Beer-Basted Pulled Pork Roastbeer, dark brown sugar, apple cider vinegar, chili powder and6 Morebeer, dark brown sugar, apple cider vinegar, chili powder, ground cumin, dry mustard, salt, teapoons dried crushed red pepper, bay leaves, boston pork butt6 hour 10 min, 10 ingredients
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Brisket Flatsbrisket, barbecue rub, bbq sauce, your favorite and1 Morebrisket, barbecue rub, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.6 hour 15 min, 4 ingredients
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Brisket Roasted with Red Wine, Leeks, Tomato and Peppercornsbrisket or shoulder roast, olive oil and8 Morebrisket or shoulder roast, olive oil, minced fresh rosemary, fresh thyme leaves, garlic, minced, whole leeks, cleaned and cut into 1/2-inch rings, red wine, tomatoes, whole, whole peppercorns, whole thyme leaves11 hour 15 min, 10 ingredients
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Brisket Tacosbrisket, garlic cloves, dry wine, water, salt and4 Morebrisket, garlic cloves, dry wine, water, salt, freshly ground black pepper, onions, sliced, tortillas, salsa4 hour 45 min, 9 ingredients
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Beer Pizzabeer pizza, olive oil, pepperoni sausage, diced and23 Morebeer pizza, olive oil, pepperoni sausage, diced, bacon, diced, sliced mushrooms, drained, onion, chopped, green bell pepper, chopped, tomato sauce, beer, garlic, minced, dried oregano, dried thyme, salt, unbaked pizza crusts (homemade or store bought ), shredded mozzarella cheese, preheat oven to 450 degrees f (230 degrees cup)., heat the oil in a skillet over medium heat , and saute the, pepperoni and bacon until evenly browned. mix in the mushrooms, onion , and green pepper. cook and stir about 5 minutes, until tender., in a medium saucepan over medium heat , mix the ingredients from, skillet with the tomato sauce and beer. season with garlic, oregano , thyme, and salt. allow the mixture to simmer for about 15, minutes , until slightly thickened. spread over the 2 pizza crusts, top with cheese ., bake 20 to 25 minutes in the preheated oven, until the cheese is26 ingredients
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