41264 loin roast kraut kick Recipes

pork loin roast, yellow onion (sliced into 3 very thick slices), sauerkraut, chicken broth, saucy susan peach apricot sauce, olive oil, salt & pepper, garlic cloves

pork loin roast, boneless, sauerkraut, yellow onion, sliced thin, garlic cloves, sliced thin, potatoes, quartered, butter, olive oil, fennel seed, rubbed sage, garlic flakes, hot sauce , bbw wild dipping sauce, balsamic vinegar, grey poupon mustard, white wine or 1/4 cup beer, more if needed, salt and pepper, to taste

canola oil, boneless pork loin roast, salt and pepper to taste, all-purpose flour for dredging, maple syrup, ketchup, water, minced garlic

whole berry cranberry sauce, apple jelly, dijon mustard, cubes chicken bouillon, crushed, prepared horseradish, garlic powder, chopped fresh thyme, boneless pork loin roast, salt, ground black pepper

boneless pork loin roast, herbed pepper rub, cracked black pepper, grated parmesan cheese, dried basil, dried rosemary, dried thyme, garlic powder, salt

boneless pork loin roast, olive oil, herbes de provence (optional), salt and ground black pepper to taste, cooked rice, yellow onion, chopped, granny smith apples, chopped, dried cranberries, salt, ground black pepper , or to taste

water, salt, dark brown sugar, bay leaves, fresh rosemary, ground black pepper, dried thyme, boneless pork loin roast, olive oil, chopped granny smith apple, minced shallots, spinach, chopped, chopped walnuts, egg, crumbled goat cheese , or to taste, salt and freshly ground black pepper to taste

pork loin roast, rosemary, black pepper, red potatoes, yellow onion, carrots, water, roma tomatoes

boneless pork loin roast, trimmed, prosciutto slices (about 6 oz), lemon, very thinly sliced, panko (japanese breadcrumbs), chopped fresh chives, coarse kosher salt, divided, freshly ground black pepper, divided, broccolini, trimmed, olive oil, low-salt chicken broth, pinot grigio or other dry white wine, butter, cornstarch mixed with 1 tbsp water, fresh lemon juice, special equipment : kitchen string

chopped garlic (4 to 5 cloves), kosher salt, chopped fresh thyme, fennel seeds, black peppercorns, bone-in pork loin roast, dry white wine, water, cold unsalted butter , cut into pieces

pork loin roast, oil, divided (or use as much as needed), dry onion soup mix, fresh ground black pepper, garlic powder, garlic cloves (optional or use as many as desired, i use lots!), french dressing, cornstarch, whole berry cranberry sauce

pork loin roast, prepared applesauce, brown sugar, vinegar, garlic clove, cut in strips, flour, salt, sugar, pepper, prepared mustard

boneless center-cut pork loin (roast ), fresh cracked pepper (**see instructions below ), parmesan cheese , if you do choose fresh parmesan, then be sure it s grated (the shakeable kind in the green can, powdery), fresh rosemary (finely chopped, or 2 tsp dried ), dried basil, dried thyme leaves, garlic powder, cumin, fine grained salt (the parmesan has a lot of salt, so be careful not to over salt)

fresh pork loin roast, garlic , cut into 1/4 s, salt, orange marmalade, prepared mustard, dried thyme leaves

pork loin roast, sweet onion, chopped coarsely, sauerkraut, not drained, head cabbage, chopped coarsely, carrot, grated coarsely, garlic powder , to taste, seasoned salt , to taste, fresh ground black pepper , to taste, olive oil, apple cider vinegar

bacon slices, cut into pieces, boneless pork loin roast (not pork tenderloin), fresh mushrooms, sliced, fresh thyme or 1 tsp dried thyme leaves, juniper berries, crushed, salt and pepper

pork loin roast , (about 8 long and 4 in diameter), olive oil spray, italian herbs, salt, mayonnaise, minced garlic (jar garlic is fine), honey mustard (or any other mustard you prefer even, horseradish mustard ), parker house rolls (optional-- if you want to make little sandwiches)

catsup, water, vegetable oil, red wine vinegar, worcestershire sauce, instant minced onion, brown sugar, mustard seeds, dried whole oregano, salt, cracked black pepper, chili powder, bay leaf, pork loin roast, rolled and tied