436 loin dijon Recipes

  • Juicy Herbed Pork Loin With Currant Sauce
    pork loin, dijon mustard, thyme, savory, marjoram, salt and
    7 More
    pork loin, dijon mustard, thyme, savory, marjoram, salt, freshly ground black pepper, fresh parsley, chopped fine, peeled garlic, red currant jelly or 1 cup black currant jelly, dijon mustard, red wine vinegar, salt and pepper
    2 min, 13 ingredients
  • Dijon Pork Chops
    dijon mustard and
    3 More
    dijon mustard, boneless pork loin chops (8 oz each and 3/4-inch thick ), seasoned bread crumbs, pepper
    30 min, 4 ingredients
  • Dijon Pork Loin
    montreal brand steak seasoning, all-purpose flour and
    5 More
    montreal brand steak seasoning, all-purpose flour, butter, melted, dijon mustard, boneless pork loin roast, trimmed, fresh basil leaf, for garnish, tomatoes, for garnish
    21 min, 7 ingredients
  • Dijon Pork Loin
    steak seasoning, all-purpose flour, butter, melted and
    3 More
    steak seasoning, all-purpose flour, butter, melted, dijon mustard, boneless pork loin roast, trimmed, garnishes: fresh basil leaves, cherry tomatoes
    10 min, 6 ingredients
  • Pork Loin with Peppers
    dijon mustard, brown sugar, horseradish, minced fresh dill and
    6 More
    dijon mustard, brown sugar, horseradish, minced fresh dill, boneless rolled pork loin roast (4-1/2 lb), green peppers , cut into 3-inch strips, sweet red peppers , cut into 3-inch strips, sliced fresh mushrooms, dry red wine , cranberry juice or grape juice, lemon juice
    10 min, 10 ingredients
  • Roast Pork Loin with Beer Sauce
    dijon mustard, onion, chopped, honey and
    4 More
    dijon mustard, onion, chopped, honey, beer (not dark), preferably german, a 3 1/2-lb boneless pork loin , tied (3 to 3 1/2 inches wide), vegetable oil, a beurre manie , made by rubbing together 1 tbsp softened unsalted butter and 1 tbsp all-purpose flour
    7 ingredients
  • Loin of Lamb in Salt Crust Loin of Lamb in Salt Crust
    olive oil , for brushing baking sheet, olive oil and
    7 More
    olive oil , for brushing baking sheet, olive oil, boneless, trimmed lamb loins, dijon mustard, chopped fresh thyme, chopped fresh tarragon, chopped fresh parsley, salt crust dough (about 1/2 recipe ), freshly ground pepper , to taste
    3 hour , 9 ingredients
  • Rosemary Dijon Pork Loin Rosemary Dijon Pork Loin
    boneless pork loin, dijon mustard, chopped red onion and
    5 More
    boneless pork loin, dijon mustard, chopped red onion, kosher salt, freshly ground black pepper, garlic, minced, coarsely chopped rosemary leaves , plus a few sprigs for garnish, equipment : roasting pan
    1 hour 35 min, 8 ingredients
  • Roast Pork Loin in Horseradish Crust Roast Pork Loin in Horseradish Crust
    fresh bread crumbs (about 2 slices), olive oil and
    9 More
    fresh bread crumbs (about 2 slices), olive oil, drained bottled horseradish , or to taste, a 1-lb piece boneless pork loin, dijon mustard, vegetable oil, red cabbage, sliced thin (about 6 cups), red onion, sliced thin, water, balsamic vinegar, sugar
    11 ingredients
  • Loin of Pork with Fennel and Garlic (Ina Garten) Loin of Pork with Fennel and Garlic (Ina Garten)
    loin of pork, bone in , frenched and tied, garlic cloves and
    7 More
    loin of pork, bone in , frenched and tied, garlic cloves, fresh rosemary leaves, chopped, lemon zest (about 2 lemons), fennel seeds, good olive oil, dijon mustard, kosher salt, freshly ground black pepper
    1 hour 10 min, 9 ingredients
  • Dijon Pork Loin Roast - OAMC Dijon Pork Loin Roast - OAMC
    boneless pork loin, dry white wine, olive oil and
    9 More
    boneless pork loin, dry white wine, olive oil, dijon mustard, chopped fresh mushrooms, soy sauce, lemon juice, minced onions, butter, melted, celery seed, salt, pepper
    3 hour 10 min, 12 ingredients
  • Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai) Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai)
    dijon mustard, red wine, canola oil, minced garlic and
    22 More
    dijon mustard, red wine, canola oil, minced garlic, naturally brewed soy sauce, racks of lamb, off the bone , each loin cut into 4 petit filets, freshly cracked black pepper, asian ratatouille , recipe follows, garlic-mint tapenade , recipe follows, thai basil leaves , cut into chiffonade, for garnish, extra-virgin olive oil, for garnish, olive oil, to cook, onion, medium dice, garlic, thinly sliced, rinsed and minced fermented black beans, japanese eggplants, medium dice (or 1 medium regular eggplant), tomato, medium dice, zucchini, medium dice, thai basil leaves , cut into chiffonade, lemon, juiced, salt and black pepper, garlic, peeled, nicoise black olives, pitted, mint leaves, minced (it will turn brown), extra-virgin olive oil, salt
    1 hour 40 min, 26 ingredients
  • Pork Loin With German Beer Sauce Pork Loin With German Beer Sauce
    dijon mustard, onion, chopped, honey and
    4 More
    dijon mustard, onion, chopped, honey, beer , light colored german, boneless pork loin , tied 3 to 3 1/2 inches wide, vegetable oil, beurre manie made by rubbing together 1 tbsp softened unsalted butter and 1 tbsp all-purpose flour
    24 hour 15 min, 7 ingredients
  • Loin of Pork With Fennel and Garlic Loin of Pork With Fennel and Garlic
    pork loin, bone in , frenched and tied, garlic cloves and
    7 More
    pork loin, bone in , frenched and tied, garlic cloves, fresh rosemary leaf, chopped, lemon zest (about 2 lemons), fennel seeds, olive oil, dijon mustard, kosher salt, fresh ground black pepper
    1 hour 10 min, 9 ingredients
  • Loin of Pork with Green Peppercorns (Ina Garten) Loin of Pork with Green Peppercorns (Ina Garten)
    pork loin, bone in , frenched and tied (about 5 lb, 10 bo... and
    10 More
    pork loin, bone in , frenched and tied (about 5 lb, 10 bones), good olive oil, dijon mustard, divided, whole-grain mustard, divided, ground fennel seed, kosher salt, freshly ground black pepper, all-purpose flour, good white wine, homemade chicken stock , recipe follows, or canned broth, green peppercorns in brine, drained
    1 hour 30 min, 11 ingredients
  • Garlic Crusted Sliced Pork Loin with Fresh Succotash Garlic Crusted Sliced Pork Loin with Fresh Succotash
    dijon mustard, kosher salt, fresh thyme, chopped fine and
    12 More
    dijon mustard, kosher salt, fresh thyme, chopped fine, black pepper, garlic cloves, minced fine, boneless pork loin, trimmed and tied, frozen baby lima beans , or fresh shelling beans, kosher salt, unsalted butter, heavy cream, sugar, freshly ground black pepper, shakes paprika, chopped flat-leaf parsley
    1 hour 20 min, 15 ingredients
  • Roasted Pork Loin with Brussels Sprouts, Shallots, Garlic (Alexandra Guarnaschelli) Roasted Pork Loin with Brussels Sprouts, Shallots, Garlic (Alexandra Guarnaschelli)
    dijon mustard, grainy mustard and
    12 More
    dijon mustard, grainy mustard, lemon , zested and juiced, plus 1 , zested and juiced (2 s total), fresh thyme, unsalted butter, softened, extra-virgin olive oil, pork loin , preferably center cut or relatively even in thickness from 1 side to the other, kosher salt and freshly ground black pepper, head, garlic, cloves separated but not peeled, brussels sprouts, ends trimmed and dry outer leaves removed, shallots, peeled, red chili flakes, rye bread, diced, sherry vinegar
    1 hour 10 min, 14 ingredients
  • Roasted Pork Loin with Brussels Sprouts, Shallots and Garlic (Alexandra Guarnaschelli) Roasted Pork Loin with Brussels Sprouts, Shallots and Garlic (Alexandra Guarnaschelli)
    dijon mustard, grainy mustard, zest and juice of 2 lemons and
    13 More
    dijon mustard, grainy mustard, zest and juice of 2 lemons, white wine, fresh thyme, unsalted butter, softened, pork loin , preferably center cut or relatively even in thickness from 1 side of it to the other, kosher salt, extra-virgin olive oil, garlic, separated but not peeled, brussels sprouts, washed and trimmed of any outer leaves, white wine, shallots, peeled, chili flakes, coarse breadcrumbs, sherry vinegar
    1 hour 15 min, 16 ingredients




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