317479 loin chops crock pot barbecue Recipes

hickory smoke-flavored barbecue sauce, a.1. steak sauce, sherry or unsweetened apple juice, honey, bone-in pork loin chops (3/4 inch thick and 8 oz each), salt, pepper

boneless beef chuck roast, spaghetti sauce mix, salt and pepper, tomatoes, chopped

barbecue sauce, maple syrup, chipotle chiles in adobo, seeded and minced, adobo sauce , from can, pork loin chops with bone (1 1/4-inch-thick ), salt, pepper, low sodium chicken broth or 6 cups water, milk, salt, white pepper, uncooked quick-cooking grits, shredded smoked gouda cheese, unsalted butter

barbecue sauce, carrots, pork loin chops with bone, salt, pepper, cooking oil, stove top stuffing mix

garlic cloves, minced, lemon juice, grated lemon peel, olive oil, minced fresh rosemary or 1 tsp dried rosemary, crushed, dried basil, lemon-pepper seasoning, bone-in pork loin chops (1 inch thick )

boneless beef chuck roast, vegetable oil, carrots, chopped, onion, sliced, garlic cloves, minced, cream of celery soup, quick-cooking tapioca, italian tomatoes, tomato paste, brown sugar, bay leaves, salt and pepper, egg noodles, cooked, drained and buttered

beef chuck roast, red potatoes, baby carrots, garlic cloves, peeled, whole, salt, dried rosemary, crushed, fresh ground black pepper, water, dry red wine, cornstarch , dissolved in, water, chopped parsley

pot roast, oil, salt, pepper, onion, chopped, tomato paste, prepared horseradish

condensed cream of mushroom soup, dried onion flakes, salt, chopped carrots

lean chuck roast, garlic clove, mashed, salt , to taste, pepper , to taste, carrot, chopped, celery rib, chopped, onion, sliced, sour cream, flour, dry white wine

pot roast, red potatoes (white can also be used), chopped red onion, baby carrots, chopped celery, water, herb ox sodium-free beef bouillon granules, horseradish sauce (more if desired), garlic powder, pepper, cornstarch

vegetable oil, beef roast, onions, thinly sliced, stalks celery, peeled and thinly sliced, garlic cloves, minced, dried thyme leaves, salt, cracked black peppercorns, all-purpose flour, condensed beef broth, undiluted, bay leaf, green bell pepper, seeded and finely chopped, steak sauce

beef shoulder chuck roast, up to 3 lb, chopped onions, diced tomatoes with green pepper and onion, undrained, diced frozen hash browns, barley, beef broth, minced garlic, dried thyme, salt, black pepper, broccoli , slaw, frozen peas

pot roast (use the cheapest cut of beef you can find), onion soup mix, prepared yellow mustard (more or less to taste), cornstarch, water

chuck , arm or 3 -5 lbs pot roast, garlic powder, seasoning salt (lawrys), beef bouillon cube, kitchen bouquet, rosemary, oregano, beef consomme, water

barbecue sauce, maple syrup, minced canned chipotle peppers in adobo sauce, thick) bone-in pork loin chops (about 4 1/2 lb.), salt, pepper, smoked gouda grits

water, catsup, vinegar, onion, chopped, garlic, minced, worcestershire sauce, brown sugar, salt, pepper, hot sauce, thick) pork loin chops (about 4 1/2 lb)

boneless pork loin chops (4 oz each and 1/2-inch thick ), onion, chopped, ketchup, water, chopped celery, lemon juice, brown sugar, worcestershire sauce, salt, ground mustard, cornstarch, cold water