500 loco brulee Recipes

enjoy life cocoa loco snack bars, peppermint candy cane, crushed, enjoy life semi-sweet chocolate chips, vegetable oil

pumpkin creme brulee (based on the recipe originally published by emeril lagasse), makes 4 half cup desserts, light cream, light brown sugar, sugar , plus 4 tsp, egg yolks, pure vanilla extract, ground cinnamon, grated nutmeg, mashed cooked pumpkin

grain white rice, water, spam sliced into 1/4 inch thick slices, eggs, beaten, brown gravy, heated

kahlua, hot coffee, cream, cocoa powder, sugar , to taste if desired

milk, instant coffee, hersheys chocolate syrup, cream, cinnamon sugar

hamburger, grated onion (optional), salt or pepper, beef broth, flour , for thickening, butter, couple dashes worcestershire sauce, eggs, hot cooked white rice

lean ground beef, bread, cubed, milk or 2 tbsp water, egg, slightly beaten, chopped onion, tomato catsup, salt, pepper, beef or 1 cup chicken broth, flour mixed with 4 tbsp. water, salt and pepper, hot cooked rice, eggs , fried over easy

white sticky rice, coconut milk, low sodium soy sauce, light brown sugar , packed, sriracha hot sauce, ground pork, salt, black pepper, vegetable oil, eggs, green onions, thinly sliced, roughly chopped fresh cilantro

nuts , wal , pecans, almonds, dried fruit , cranberries, blueberries, cherries, dates, raisins, coffee, oatmeal, rolled , steel-cut as preferred, hot cocoa mix, peanut butter, cinnamon, ground

grain rice, low-sodium chicken broth, ground beef (80/20 blend ), diced maui onion, kosher salt and freshly cracked black pepper, canola oil, unsalted butter, roughly chopped cremini mushrooms, diced maui onion, low-sodium beef broth, worcestershire sauce, cornstarch, canola oil, eggs, chopped fresh flat-leaf parsley, for garnish , optional, seeded and diced roma tomato, for garnish , optional

whipping cream, coconut milk, cream of coconut, vanilla bean (halved lengthwise), sugar, egg yolks, coconuts

full fat cream cheese, whipping cream, eggs, white sugar, tabele spoons honey, vanilla extract, honey grahm crackers smashed up, melted butter, sugar, sugar for brulee

soy milk, lemon juice, vegan margarine, organic cane sugar, applesauce, vanilla extract, organic, unbleached white flour, baking powder, salt, creme brulee frosting , recipe follows, raw sugar , for bruleeing, coconut milk, soy milk, organic cane sugar, tapioca starch, salt, organic brown sugar, vanilla extract, organic vegetable shortening, vegan margarine, powdered sugar

apricot frozen puree, fruit of the forest (6 fruit mix), gelatin sheets (leaves silver -400), creme brulee powder, pistachio paste 2.5 lb tub, description, layered pistachio creme. first layer (bottom) apricot gelee, second layer (middle) fruits of the forest berry gelee and third layer (top) pistachio creme brulee, quantity, dishes (3 to 3.5 oz. of each gelee and 5 oz. creme brulee), first layer (bottom) apricot gelee: apricot puree (ps04329) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., second layer (middle) fruits of the forrest berry gelee: juice from thawed and strained berries (ps05249) 1.5 kg 53 oz., sugar 225 g. 8 oz., fruit of the forest (6 fruit mix) 36 g. 7 sheets, lemon juice 50 g. 1 3/4 oz., third layer (top ) pistachio creme brulee: creme brulee base (ps00120) 250 g. 8.8 oz., whole milk 1.5 kg 53 oz., heavy cream 460 g. 16 oz., pistachio paste (ps30045) 350 g. 12.35 oz.

graham cracker crumbs, sugar, melted butter, green apples, sliced into 1/4 in . slices, lemon juice, unsalted butter, sugar, heavy cream, nutmeg, cream cheese, sugar, vanilla extract, salt, cinnamon, ground ginger, sour cream (full fat ), cornstarch or 1 tbsp flour, eggs, brown sugar (for brulee topping)

scoops sticky white rice, fried hamburger patties, fried eggs, beef gravy

sausages, lemon, soy sauce, vinegar, hamburger buns or 2 slices bread, lettuce, mayonnaise

rice, ground beef, dry onion soup mix, dry breadcrumbs, egg, worcestershire sauce, pepper, dry onion soup mix, water, water (mixed with), flour, eggs, pepper