107584 lobster tails basil corn coconut Recipes

two 1 1/4-lb live lobsters, or 1 3/4 cups cooked, lobster meat ., salt, great-quality thick-sliced smoked bacon (3 to 4 slices), stalk celery, finely diced, fresh lemon juice, sea salt and freshly ground black pepper, brioche bread , white bread, a crusty roll, or your favorite bread, romaine or buttercrunch lettuce leaves, thick slices vine-ripened tomato, mayonnaise, sliced basil leaves, olive oil, salt and freshly ground black pepper to taste

corn tortillas, dry white wine, cooked lobster meat, , sliced, leaves red-leaf lettuce, shredded, jalapeno pepper, halved and seeded, white onion, halved, garlic, fresh cilantro leaves, tomatoes, cored and quartered, yellow tomatoes, cored and quartered, freshly squeezed lime juice

shrimp, peeled and deveined, tails on, sweetened coconut, flaked, panko breadcrumbs, cornstarch, egg whites, slightly beaten, canola oil, onion, finely chopped, fresh ginger, grated, garlic clove, minced, mango nectar, scotch bonnet pepper sauce, lime juice, salt

lobster shells or 2 skinless chicken thighs or 2 skinless chicken thighs, onion, quartered, salt and pepper, water, leftover cooked lobsters or 1 lb canned lobster, evaporated milk, butter, salt and pepper

prepared spicy barbecue sauce, olive oil, cider vinegar, ground cumin, peeled and deveined large raw shrimp with tails, ears corn, shucked, zucchini, halved, poblano peppers, halved and seeded, salt to taste, freshly ground black pepper to taste, bibb lettuce

lobster meat, cut into small chunks, minced shallots, chopped green onions, garlic cloves, crushed, white wine, worcestershire sauce, tabasco sauce, dried thyme, dry sherry, paprika, water, lobster base (better than boulion), tomato paste, bay leaves, heavy whipping cream, butter

lobsters (peeled and chopped ), onion (optional), celery ribs (diced ), peas (15 oz), corn (15 oz), red bell pepper (diced ), hard-boiled eggs (grated ), fried bacon (diced ), peeled and diced granny smith apple, basmati rice (or your favorite ) or 1/2 cup safron rice, cooked (or your favorite), mayonnaise, dijon mustard, sea salt (or less , to taste), fresh ground pepper

maine lobsters , about 1 to 11/4 lb each, ears sweet corn , shucked except for innermost leaves, boiling onions, steamer soft shelled crabs, cleaned, mussels, red bliss potatoes, water, fresh seaweed (or add 2 tsp of salt to cooking water and put down a layer of crumpled aluminum foil to raise)

corn tortilla chips, butter, garlic, minced, red onion, chopped, baby shrimp, drained, cooked lobster meat, cut up (it ll take 2 lobsters), shredded monterey jack cheese, shredded cheddar cheese, tomatoes, chopped, scallions, chopped, sour cream, salsa

lobster shells from 4 lobsters , meat reserved for another use, szechwan peppercorns, extra virgin olive oil, white onion, cut into small dice, carrot, peeled, cut into small dice, stalk celery, cut into small dice, tomato paste, brandy, paprika, ground cayenne pepper, roux , equal parts butter and flour, star anise, lobster stock, bouquet garni, head fennel, shredded, cold butter

lobster shells from 4 lobsters , meat reserved for another use, szechwan peppercorns, extra virgin olive oil, white onion, cut into small dice, carrot, peeled, cut into small dice, stalk celery, cut into small dice, tomato paste, brandy, paprika, ground cayenne pepper, roux , equal parts butter and flour, star anise, lobster stock, bouquet garni, head fennel, shredded, cold butter

shrimp, peeled and deveined , leaving tails, basil stuffing, basil leaves, coarsely chopped, grated parmesan cheese, garlic, minced, bacon, cut in half, barbecue sauce

lobster filling, cooked lobster meat, mayonaisse, milk, vinegar, fresh chopped chervil or tarrago, biscuits, flour, baking powder, salt, cream of tarter, sugar, shortening, fresh snipped chives, cold milk or more as needed, lobster, srrigs of chervil or tarragon

lobsters or 1 lb shrimp shells, fish bones (from halibut, sea bass or any white fish), onion (coarse chopped ), stalks celery (coarse chopped ), carrots (coarse chopped ), bay leaves, black peppercorns, dry sherry, tomato paste, heavy whipping cream, shrimp or 1 tbsp lobster base, chanterelle mushrooms (sliced fine ) or 1/2 cup available mushroom (sliced fine), asparagus (sliced on a 1 inch bias), sea salt, cooked lobster claws (shelled , in tact), foamed milk, grating fresh nutmeg

lobster meat, lobster coral, water (reduced from lobster), mushroom, butter, flour, butter, heavy cream, sherry wine, nutmeg, truffle, diced, spaghetti, cooked

lobsters, butter, fresh mushrooms or 1/2 cup canned mushroom, sliced, green peppers, sliced, flour, salt, pepper, lobster liquid and milk, cream, lemon juice, halved toasted english muffins or toast rounds

lobster meat (or canned lobsters), condensed cream of asparagus soup, cream of mushroom soup, light cream, cayenne pepper, sherry wine, chives, parmesan cheese crouton

lobsters , cut in half lengthwise, tails and claws removed, olive oil, shallots, roughly chopped, garlic, minced, fennel bulbs cut top to bottom into 1/2-inch slices, save the pieces that arent perfect slices, dry vermouth, heavy cream, chopped fresh tarragon, freshly ground black pepper, eggs, panko bread crumbs, kosher salt, canola oil, for frying, olive oil, for grilling