439 lobster sauce Recipes

olive oil, white onion, chopped, dry white wine, cooking sherry, all-purpose flour, tomato paste, chicken broth, milk, cayenne pepper , or to taste, ground black pepper, seafood seasoning (such as old bay), worcestershire sauce, green onion, finely chopped, cooked lobster claw , cut into bite-sized pieces

egg white, salt, white pepper, shrimp, peeled, deveined and tails removed, vegetable oil, garlic (or more ), rice wine, sliced carrot, salt, white pepper, sugar, water, frozen green pea, cornstarch, water, egg, beaten

raw shrimp (in the shell ) or 4 -5 rock lobster tail, champagne or 375 ml dry white wine, salt, cayenne pepper, egg yolks, cornstarch, butter, light cream, paprika

shrimp, chinese rice wine or 1 tbsp dry sherry, salt, cornstarch, oil , for stir-frying, minced ginger, green onion, chopped

morton bay bugs, salt, butter, fresh parsley, chopped, chili sauce, garlic, crushed, chili flakes, ground black pepper

maple syrup, water, dried cherries, minced, sugar, soy sauce, lemon juice, shrimp, peeled, salmon fillets

shallots, minced (about 2), garlic, minced, crushed hot pepper flakes, dry oregano, olive oil, sweet vermouth (you may use white wine instead), chicken stock, sea urchin (12 to 18 whole urchins), butter, cut into chunks, chopped parsley, salt and ground black pepper to taste, shucked and cooked lobster meat

haddock fillets, salt, canned cream of shrimp soup (or frozen and thawed ), lemon juice or 1 tbsp sherry wine, minced onion, garlic powder, melted butter, worcestershire sauce, breadcrumbs or 3/4 cup crushed ritz cracker

canola oil plus 1/4 cup, slipper lobster tails, large dice, ripe plums, large dice, diced jalapeno, diced red pepper, minced garlic, low-sodium soy sauce plus 1 cup, limes , zested and juiced, toasted sesame oil, fresh cilantro, leaves chopped, leaves belgium endive, watercress

red lobster crab au gratin, butter, onion, minced, all-purpose flour, milk, scalded, salt, white pepper, sherry, crab meat, crackers, finely crumbled, cheddar cheese, finely grated, crumble crackers between waxed paper with a rolling pin. reserve just enough crumbs and cheese to top the casserole. melt 4 tbsp of the butter in a large heavy skillet. add onion and saut for about 5 minutes or until golden. slowly add flour, stirring constantly over low heat. when flour is blended, gradually add hot milk (scalded) and blend with a whip., continue stirring over low heat until the sauce begins to thicken. add salt, pepper, and sherry, and continue stirring in a bowl. mix crab meat, sauce, and the extra cracker crumbs and cheese. place in a lightly greased baking dish., sprinkle reserved cracker crumbs and cheese on the top of the casserole. dot the top with the remaining 4 tbsp butter., bake uncovered at 350f for about 15 minutes or until the top is golden brown.

mahi mahi fillets (8 oz ea), orange juice, fresh dill, white wine, worcestershire sauce, chili powder, salt, fresh ground black pepper (to taste ), shredded red cabbage, sugar, red wine vinegar, julienned yellow squash, julienned zucchini, olive oil, fresh lemon juice, thyme, salt, fresh ground black pepper, fresh minced garlic

olive oil, garlic cloves, onion, chopped, crushed tomatoes, clams, scallops, lobster, black mussels, calamari, cut into thin rings, dry white wine, linguine, capers, fresh flat-leaf parsley, coarsely chopped, fresh basil, coarsely chopped, red pepper flakes, salt, pepper

olive oil, carrots, chopped, onion, chopped, fresh mushrooms, minced, fish scraps (heads and bones of red snapper, turbot, sole or halibut.), lobster head, bouquet garni ( - a leek tied with parsley, whole cloves, thyme, a bay leaf and whole peppercorns.), fresh seaweed, water, salt, white pepper, ground, cornstarch (optional), skim milk (optional), red snapper fillets (3/4 in .)

any bottled italian dressing, parmesan cheese, grated, sugar, mayonnaise, anchovy paste or 1 tsp soy sauce

live soft shelled crabs, salt, black pepper, ground, garlic powder, onion powder, lemon juice, soy sauce, flour, eggs, beaten, plain breadcrumbs

applewood smoked bacon, bittersweet chocolate (71 percent cacao), australian lobster tail, olive oil, salt, jicama, sliced, spring onions, poblano pepper, flour tortillas, ear white corn, olive oil, canned chipotle pepper, chipotle chili sauce , from can, sour cream, buttermilk, mexican smoked paprika, sugar, salt

shrimp, peeled and deveined, barbecue sauce (choose your favorite brand)

olive oil, shallots, minced, dijon mustard, grainy mustard, white wine, heavy cream, cooked crab or 1 1/2 lbs lobster meat, cayenne, salt and pepper, to taste, linguine, cooked and drained, grated lime , zest of