13042 lobster balls mango Recipes

corn tortillas, cooking oil, chopped red onion, minced garlic cloves, jalapeno pepper (seeded and chopped ), cooked lobster meat, mango (pitted, peeled and finely diced ), fresh lime juice, fresh cilantro (finely snipped ), salt, black pepper, avocado dip

lobster claws, ripe and big mangoes, cream, honey, lemon juice, some sweet basil leaves (chopped )

very large shrimp or 2 large lobster tails, mangoes or 2 small, sour cream, lemons or 1/4 cup lime juice, soft brown sugar, thai sweet chili sauce

meat from 1 1/4 lb. cooked lobster, diced, butter, softened, fresh tarragon, chopped, fresh chive, chopped, bread crumbs, flour, eggs, cream, shallot, finely chopped and butter to saute, tarragon vinegar, salt and cayenne pepper to taste, oil to fry

mangoes, peeled and coarsely chopped, very ripe banana, peeled and coarsely chopped, diced sweet onion, tomato paste, garlic clove, chopped, kosher salt, light brown sugar , packed, molasses, balsamic vinegar, worcestershire sauce, ground chipotle chile pepper, ground ginger, ground cinnamon, ground allspice, freshly-grated nutmeg, water, coarse breadcrumbs or 1 cup panko breadcrumbs, flour, baking powder, garlic powder, dill weed, lemon pepper, kosher salt, parmesan cheese, lemon juice, raw lobster meat, finely chopped, green bell pepper, finely chopped, sweet onion, finely chopped, eggs, well beaten, canola oil (for frying )

lobster tails , 1 lb, mangoes, fresh chervil or 1/4 cup fresh tarragon, chopped, flat leaf parsley, chopped, salted butter, room temperature (2 sticks, softened not melted ), lemon zest, white pepper, crystallized ginger (mccormick brand 16-20 pieces depending on size do not use fresh), garlic powder, kosher salt, sheet wax paper, sheet aluminum foil

lobster tails, mango, peeled and cut in wedges, sweet onion, cut in quarters and thin sliced, red bell pepper, thin sliced, olive oil, mango, peeled and rough chopped, shallot, chopped, butter (1 1/2 sticks or 3/4 cup), honey, lime juice (save the rest of the lime and cut 4 slices to), cilantro, fine chopped, salt, cilantro

segments of 1 lime, fish sauce (3 crab brand), brown sugar, pea sprouts, thai basil leaves, rice papers , 6 to 8-inch diameter, steamed lobster tails, chilled and sliced, ripe mango, sliced in long strips

cream cheese, lobster, finely diced, onion powder, cream, parsley, minced, salt, pepper, cayenne, toasted bread crumbs, parmesan cheese, grated

mango, flesh removed, mango nectar, fresh lime juice, minced fresh ginger, curry powder, chopped fresh chives, minced shallots, white pepper, haricots verts or other green beans, cut in half, asparagus, red bell pepper, thinly sliced, fresh cilantro leaves, white pepper, cooked lobster tail meat , sliced into medallions, yellow baby plum tomatoes or cherry tomatoes

lobster tails, green, mangoes or 2 small, sour cream, light, lemon juice, brown sugar, light, thai chili sauce

lobster tail, thawed if frozen (about 12 oz.), firm-ripe mango, english cucumber, rinsed, red red onion, fresh mint leaves, rinsed and drained, edible rice paper sheets, mixed salad greens, rinsed and crisped

lobsters, cooked, chilled, and shelled, red onion , julienned, tomatoes , concassed and julienned, scallions, sliced, oranges , segmented, mango nectar, lime juice, passion fruits, juiced, chopped cilantro, salt and pepper, mango, peeled, seeded, and thinly sliced, grapefruits , segmented

lobster tail, steamed and diced (most grocery stores will steam them while you shop, take advantage of that option), shrimp, steamed and diced (most grocery stores will steam them while you shop, take advantage of that option), papaya, diced, honeydew melon, diced (you could also use cantaloupe or mango), red onion, cut in quarters and thin sliced, fresh mint, fine chopped, orange juice, vegetable oil, red wine vinegar, dijon mustard, salt, pepper, oranges, cut in half and the pulp removed, butter greens (i like a mix of bibb, boston, but you can use any of your favorite. i just don tsp like crispy romaine), black olives, cut in half, mandarin oranges, drained, chopped macadamia nuts, mint sprig

whole live pacific spiny lobsters, ripe papayas, peeled and diced, ripe mangos, peeled and diced, ripe tomatoes, peeled and diced, lime juice , about 2 limes, cayenne pepper, kosher salt, extra-virgin olive oil, for grilling, fresh mint leaves

lobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.

lobster shells, onions, butter, garlic, minced, paprika, tomato paste, brandy, shellfish veloute (shellfish stock thickened by white roux), heavy cream, heated, lobster tail meat, coconut milk, green onion, finely chopped, salt, black pepper, old bay seasoning, worcestershire sauce, white wine, lobster tail meat, flour tortillas, brie cheese, shredded

lobster meat (from 2 lobster tails), freshly squeezed lime juice, chopped white onion, chopped fresh cilantro, minced serrano chile, seeded and deveined, english cucumber, diced, salt, for seasoning, tostadas , tortilla chips or saltine crackers, for serving