64 loaf topping Recipes

italian bread or 1 loaf french bread, fresh, soft tub butter, garlic powder , i use about an 1/8 cup for a full loaf (to your taste), mozzarella cheese, topping pepperoni or tomatoes or spinach or my favorite onion, and, feta

italian bread or 1 loaf french bread or 2 large hoagie rolls or 2 large sub rolls, deli roast beef (very rare, sliced wafer thin, or you can use a frozen rib-eye roast shaved on an electric slicer, wh), white onion (thinly sliced ), green bell pepper (thinly sliced ) (optional), garlic (minced ), provolone cheese (thinly sliced ), extra virgin olive oil (for grilling ), salt and pepper, marinara sauce (optional topping ) or ketchup (optional topping)

rhodes dinner rolls or 1 loaf rhodes bread dough, thawed & risen, mozzarella string cheese, pizza sauce, favorite pizza toppings

rhodes dinner rolls or 1 loaf rhodes bread dough, thawed & risen, mozzarella string cheese, pizza sauce, favorite pizza toppings

chili sauce, eggs, lightly beaten, worcestershire sauce, onion, chopped, shredded cheddar cheese, dry bread crumbs, salt, pepper, ground beef, bacon strips, halved

egg, milk, chopped onion, chopped green chilies, crushed saltines (about 10 crackers), chili powder, salt, ground beef, hot mashed potatoes (prepared with milk and butter), mexicorn, drained, sliced green onions, shredded mexican cheese blend or cheddar cheese

water (cold , straight from faucet), water (cold , straight from faucet), butter (room temperature ), honey, lemon juice, egg (slightly beaten ), bread flour, white whole wheat flour, multi-grain cereal (uncooked hodgson mill with milled flaxseed and soy, preferred), honey crunch wheat germ, vital wheat gluten, bread machine yeast, salt, honey crunch wheat germ (optional topping for shaped dough), melted butter (optional brush on warm baked loaf for soft crust )

eggs, soft bread crumbs, chopped sweet onion, brown sugar, ketchup, cider vinegar, garlic powder, worcestershire sauce, ground venison, bulk pork sausage, bacon strips

blackberry jam, french bread loaf, cut into 1 1/2-inch cubes, less-fat cream cheese, cut into 1-inch cubes, eggs, half-and-half, ground cinnamon, vanilla extract, brown sugar, toppings: maple syrup , whipped cream

lentils, water, reduced-sodium diced tomatoes, sweet onions (diced ) or 1/2 large sweet onion (diced), garlic cloves (sliced ), low-sodium chili seasoning mix (regular, mild or hot ), tomato sauce, lean hamburger (optional if vegetarian ) or 1 1/2 lbs ground chicken breast (optional if vegetarian), corn (optional) or 16 oz frozen (optional), diced fresh jalapeno pepper (vines removed) (optional), low-fat sour cream (option al(about 1 tbsp. on each bowl), reduced-fat cheddar cheese, shredded for topping, bread bowls or 1 loaf garlic, tabasco chipotle pepper sauce , to taste

flour, baking powder, pumpkin pie spice, salt, egg, granulated sugar, canned solid-pack pumpkin, vegetable oil, vanilla, walnuts,coarse chopped, unsalted butter, dark brown sugar, flour, walnuts,finely chopped, confectioners sugar

bread loaf, un-sliced, off top; hollow out loaf, leaving 1/2 inch all around. reserve bread chunks for serving., shredded cheddar cheese, cream cheese, softened, flakes of ham, chopped green onion, sour cream, worcestershire sauce

salmon (2 small cans), fat cottage cheese, eggs, beaten, onion, chopped, sweet pepper, chopped, celery, chopped, soda crackers, crushed, seafood cocktail sauce, skim milk, salt and pepper, olive, sliced, bisquick, milk, egg, grated carrot

yeast (instant or quick-rise), kosher salt (or 2 tsp. table salt), lukewarm water (16 oz.) (about 100-115 degrees ), all-purpose flour, extra sharp orange cheddar cheese, (4 oz. diced, 4 oz. shredded ), x 9-inch glass loaf pans , 1 inverted on top of, other and 1 loaf pan to place the dough in with parchment paper after rising

flour, salt, sugar, baking soda, tblsp cinnamon, pumpkin pie filling, dl ) vegtable oil, eggs, beaten, water, brown sugar (a little more to sprinkle on top), butter to line the loaf pan and put on top of bread

frozen loaf poundcake, thawed, cherry pie filling, chilled, hersheys cocoa powder or 1/3 cup hershey european style cocoa, powdered sugar, frozen non-dairy whipped topping, thawed (3 1/2 cups)

fat free marble loaf cake , cut into 1/4-inch thick slices, cold nonfat milk, jell-o sugar free chocolate fudge pudding and pie filling mix, dairy sugar-free whipped topping, divided, chopped almonds, divided, raspberries, chocolate syrup (i used hershey s)

active dry yeast (2-1/4 tsp), all purpose flour, sugar, table salt, warm (not hot) water, cornmeal to sprinkle pan & top of loaf (i used bear mush hot cereal mix as i had no & it worked fine and looked good too)