91 loaf pan Recipes

raisins, dark rum, firm white bread, thinly sliced (enough to line bottom and sides of an 8 or 9 inch loaf pan), unsalted butter, softened, whole milk, eggs, sugar, unblanched almonds

unbleached all purpose flour, cocoa powder, baking soda, salt, unsalted butter, plus more for smearing in loaf pans, sugar, eggs, lightly beaten, very ripe bananas, mashed, shredded coconut, sour cream, p.s you can also add chocolate chips to the mixture or some chopped dried cherries

shortening for use preparing the pan, unbleached cake flour, baking powder, salt, minced lime zest, unsalted butter, softened, eggs at room temperture, tequila, fresh lime juice, triple sec

beer batter, all-purpose flour, dry mustard, freshly grated nutmeg, salt, eggs, separated, dijon mustard, beer, onions, onions , cut into 1/4-inch slices, ice water, vegetable oil for frying, butter to coat loaf pan, fried onion rings (see recipe ), black pepper , to taste, more or less, to taste) monterey jack cheese

white whole wheat flour, organic cornmeal, fine grained sea salt, active dry yeast, warm water ( 105 degrees ), olive oil, honey, extra-large eggs, room temperature, fresh or frozen corn, if frozen defrosted to room temp, chopped chives, cornmeal and olive oil for preparing loaf pans or muffin tins

sun-dried tomatoes , packed without oil (about 6), boiling water, all-purpose flour, low-fat milk, meat loaf pan drippings or beef broth, chopped green onions, salt, dried basil, black pepper

very ripe bananas, honey, expeller-pressed canola oil , plus a little more for oiling the loaf pan, pure vanilla extract, whole wheat pastry flour, baking soda, salt, chopped walnuts or 3/4 cup pecans

all-purpose flour, sugar, cinnamon, baking soda, salt, vanilla, vegetable oil, eggs, fresh strawberries; sliced -or - unsweetened frozen berries, thawed, drained and coarsely chopped, walnuts, coarsely chopped, x 4-1/2-inch) loaf pans

unsalted butter at room temperature, granulated sugar, divided, extra-large eggs, at room temperature, grated lemon zest lightly packed (6 to 8 large lemons - use only fresh lemon juice and zest), all-purpose flour, baking powder, baking soda, kosher salt, freshly squeezed lemon juice, buttermilk, at room temperature, pure vanilla extract, sugar, freshly squeezed lemon juice, preheat the oven to 350 degrees f. grease and flour 2 (8 1/2 by 4 1/4 by 2 1/2-inch) loaf pans.

whole wheat flour, oat flour, bread flour, milk, water, yeast or 2 1/2 tsp, salt, sugar, baking soda, cornmeal, pan hot water

grated zucchini shred with a medium size shredder, salt divided use, canola cooking spray, unbleached flour plus extra to flour pans, baking soda, ground cinnamon, ground nutmeg, eggs, egg whites, granulated sugar, canola oil, maple syrup, sour cream, vanilla extract, chopped macadamia nuts

self rising corn meal (corn meal mix), self rising flour, water , more if needed, vegetable shortening or butter, melted, more for the pan., buttermilk, sorghum syrup (similar to molasses), baking soda

fruit ingredients to add to stuffing corn bread recipe follows. i would be tempted to just add the prunes., butter, chopped onions, chopped unpeeled mcintosh or golden delicious apples (about 2 large), chopped celery with leaves, pitted prunes, diced (about 10 oz), dried apricot halves, diced (about 2 oz), fennel seeds, coarse kosher salt, freshly ground black pepper, dried thyme, low-salt chicken broth, buttery cornbread, coarse stone-ground yellow cornmeal, unbleached all purpose flour, sugar, baking powder, coarse kosher salt, buttermilk, unsalted butter, melted, egg plus 1 large yolk, beaten to blend, butter 9x5x3-inch metal loaf pan. mix cornmeal , flour, sugar, baking powder, and coarse salt in large bowl. add buttermilk, melted butter, and beaten eggs. stir with wooden spoon until well blended. let mixture stand 30 minutes to absorb liquid. meanwhile, preheat oven to 375of., pour batter into prepared pan. bake bread until browned around edges and tester inserted into center comes out clean, about 40 minutes. let bread rest in pan 5 minutes. turn bread out onto rack and cool completely. do ahead can be made 2 days ahead. wrap in foil and store at room temperature.

vegetable oil, ground turkey, frozen mixed vegetables, turkey gravy mix, water, pie crust mix (such as jiffy), ice water , or as needed, disposable mini-loaf pans (5 5/8x2 inches)

yeast (instant or quick-rise), kosher salt (or 2 tsp. table salt), lukewarm water (16 oz.) (about 100-115 degrees ), all-purpose flour, extra sharp orange cheddar cheese, (4 oz. diced, 4 oz. shredded ), x 9-inch glass loaf pans , 1 inverted on top of, other and 1 loaf pan to place the dough in with parchment paper after rising

dried cherries (or dried cranberries), cherry flavored liqueur (such as kirsch or grand marnier) or 1 1/2 tbsp orange-flavored liqueur (such as kirsch or grand marnier), water, plain breadcrumbs, for dusting pan, all-purpose flour, baking powder, salt, unsalted butter, softened, cream cheese, softened, light brown sugar , firmly packed, granulated sugar, lemon , zest of, finely grated, eggs

flour, salt, sugar, baking soda, tblsp cinnamon, pumpkin pie filling, dl ) vegtable oil, eggs, beaten, water, brown sugar (a little more to sprinkle on top), butter to line the loaf pan and put on top of bread

vegetable oil , 2 turns of the pan, bay leaf, garlic, crushed, red cabbage, quartered, cored and shredded, cinnamon stick, freshly grated nutmeg, grill seasoning (recommended: montreal steak seasoning by mccormick ), dark brown sugar, red wine or cider vinegar, eyeball it, pumpernickel , rye or sourdough bread from bakery counter, deli sliced corned beef, deli sliced smoked turkey, deli sliced pastrami, sliced swiss cheese, sweet pickle relish, chili sauce