129603 loaded cheddar corn potato Recipes

sour cream, sliced green onions, mashed potato flakes, cornmeal, garlic salt, smoked paprika, milk, frozen corn, thawed, shredded extra-sharp cheddar cheese

frozen hash brown potatoes, carton sour cream, softened cream cheese, sliced chives, bacon bits, cream of chicken soup, shredded cheddar cheese, corn flake crumbs, butter

creamed corn, chicken broth (low sodium ), sweet corn, potatoes, skinned and cut into small dice, onion, chopped, stalk celery, chopped, green pepper, chopped, sugar, olive oil, heavy whipping cream, bacon, chopped and cooked

corn bread/muffin mix, eggs, lightly beaten, milk, plain yogurt, cream-style corn, shredded cheddar cheese

potatoes, peeled and cubed, sour cream, butter, softened, salt, pepper, shredded cheddar cheese, bacon strips, cooked and crumbled, minced chives , optional

russet potatoes, olive oil, sea salt, sour cream, butter, melted, sharp cheddar cheese, finely shredded, bacon , crisped and crumbled, parmesan cheese, coarsely grated, romano cheese, coarsely grated, salt, garlic powder, ketchup, paprika, pepper, vinegar

betty crocker au gratin potatoes, boiling water, half-and-half, butter, bacon, cooked, crumbled, shredded cheddar cheese, green onion, sliced, black pepper, breadcrumbs (i use panko), butter, melted, fresh parsley, chopped

russet potatoes, ground beef, broccoli florets, finely chopped, water, cheddar cheese, divided, sour cream, salt, freshly ground pepper, scallions, sliced

lg. baking potatoes, shortening or veg. oil, kosher salt, thick-cut bacon, sharp cheddar cheese, butter, at room temperature, sour cream, salt, pepper, garlic powder

baking potatoes (about 6 oz each), kosher salt, fat-free milk, plain fat-free greek yogurt, shredded reduced-fat sharp cheddar cheese (about 1/2 cup), divided, kosher salt, freshly ground black pepper, chopped fresh chives, bacon slices, cooked and crumbled

sweet potatoes, butter (melted ) or 1/2 cup margarine (melted), brown sugar, cinnamon, marshmallow cream

olive oil, onion, chopped, red bell pepper, stemmed, seeded and finely chopped, poblano pepper, stemmed, seeded and finely chopped, minced garlic, southwest essence, salt, dried mexican oregano, crumbled, ground sirloin, fresh chorizo sausage, removed from casings and crumbled, crushed tortilla chips, eggs, beaten, heavy cream, chili sauce, pepper jelly, chipotle peppers in adobo sauce , plus 1 tbsp adobo sauce, recipe cheddar mashed potatoes , for serving, recipe follows, idaho potatoes, peeled and cubed, unsalted butter, melted, sour cream, heavy cream, salt, freshly ground white pepper, grated sharp cheddar

potatoes, salt, milk, cheddar cheese, shredded, butter, pepper, heavy cream , whipped

potatoes , cut into 1/4-inch slices, shredded cheddar cheese, condensed cream of mushroom soup, undiluted, paprika, pepper

au gratin potato mix (i use betty crocker), boiling water, half-and-half, butter, bacon, cooked, crumbled, shredded monterey jack or cheddar cheese (4 oz), sliced green onions (4 medium), coarse ground black pepper, plain bread crumbs, butter, melted

garlic bulbs, olive oil, bacon slices, green onions, chopped, red potatoes, sour cream (16 oz), shredded cheddar cheese, divided, butter, milk, salt, pepper, garnish: chopped chives

au gratin potato mix (i use betty crocker), boiling water, half-and-half, butter, bacon, cooked, crumbled, shredded monterey jack cheese (4 oz) or 1 cup shredded cheddar cheese (4 oz), sliced green onion (4 medium), fresh coarse ground black pepper, plain breadcrumbs, butter, melted