1967 little molten Recipes

unsalted butter, sugar, eggs, flour, salt, bittersweet chocolate, melted

bittersweet chocolate, chopped (i used ghiradelli 60%), butter, eggs, egg yolks, powdered sugar, flour

semi-sweet baking chocolate, butter, whole eggs, egg yolks, powdered sugar, flour, chips ahoy! real chocolate chip cookies or oreo cookies, thawed cool whip whipped topping

semi-sweet baking chocolate, butter, powdered sugar, eggs, egg yolks, flour, thawed cool whip whipped topping, how to to bake cakes in muffin cups, prepare batter as directed ; pour evenly among nine well-greased medium muffin cups. bake at 425of for 7 min. or until sides are firm but centers are soft. let stand 1 min. loosen cakes and remove from pan as directed.

butter (pure), raw sugar, very best 70% cocao chocolate you can find, fresh eggs, egg yolks

semi-sweet chocolate, butter, icing sugar, eggs, egg yolks, flour

semi-sweet baking chocolate, butter, cabernet sauvignon or other wine, vanilla extract, sugar, eggs, egg yolk, flour, saigon cinnamon, ground ginger

unsalted butter , for cake molds, cocoa powder, extra unsweetened chocolate squares, finely chopped, unsalted butter, eggs, egg yolks, sugar, all-purpose flour, egg yolks, sugar, light cream, brewed espresso

graham cracker crumbs, butterscotch chips (3 oz), butter or 1/3 cup margarine, whole eggs, egg yolk, rum extract, brown sugar, all-purpose flour

butter, semisweet chocolate, eggs, sugar, vanilla extract, salt, flour, cherry pie filling, sugar

excellent-quality bittersweet chocolate, unsalted butter, sugar, eggs, heavy cream , plus, heavy cream , for whipping, pure vanilla extract, salt, all-purpose flour, espresso powder, unsweetened cocoa powder, for garnish

food cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), semisweet chocolate chunks, divided, cold milk, chocolate flavor instant pudding and pie filling mix (4-serving size each), flavored instant coffee powder (general foods international italian cappuccino), ground cinnamon

carob chips (sweetened ), margarine or 1/2 cup butter, icing sugar, eggs, egg yolks, flour

dark chocolate, butter, eggs + 1 egg yolk, sugar, all-purpose flour , sifted, salt, vanilla extract

make 4 6 oz. cakes, unsalted butter, bittersweet chocolate, eggs, egg yolks, sugar, salt, all-purpose flour

semi-sweet baking chocolate, butter, powdered sugar, eggs, egg yolks, flour

unsalted butter , plus melted butter for brushing, unsweetened cocoa powder, all-purpose flour, dark chocolate (70 percent cacao), chopped, creamy peanut butter, sugar, plus more for sprinkling, granulated sugar, eggs, at room temperature, salt

semi-sweet baking chocolate, butter, cabernet sauvignon or other red wine, vanilla, confectioners sugar, eggs, egg yolk, flour, ground cinnamon, ground ginger