78 linguini with shrimp Recipes

linguine, butter, shrimp, peeled and deveined, garlic, minced, lemon juice, chopped fresh parsley, salt and pepper

mushrooms, olive oil, shrimp, peeled and deveined, tomato, diced, basil, tarragon, thyme, lemon pepper seasoning, all purpose greek seasoning, green onions, slice (green tops only ), white sauce ( (cheesy or not) medium sauce), pasta, cooked (spaghetti, linguini or angel hair), feta cheese, for garnish

linguine, olive oil, lemons , juice of, green onion, chopped, fresh parsley, chopped, salt, fresh ground pepper, parmesan cheese, freshly ground (amt to preference), steamed asparagus (amt to preference), steamed shrimp (amt to preference)

egg noodles (thin chinese style , or linguini in a pinch), shrimp (small, pre-cooked ), snow peas (sliced diagonally ), bean sprouts, carrot (cut into matchstick size pieces), egg, soy sauce, hot pepper sesame oil, sugar, sesame oil, black vinegar, rice vinegar, green onions (minced ), gingerroot (grated )

linguine (or spaghetti), chorizo sausage links, approximately 1 lb (mexican with the casing removed and sauteed, mexican is soft with casing whereas spanish is the hard), mussels, cleaned and rinsed (the mussels i get from either my grocery store or seafood store are already cleaned, i just rinse co), shrimp, peeled, tails removed and deveined, fennel, cut in half and then thin sliced, garlic, minced, shallots, minced, italian-style diced tomatoes (i like the 1 with basil & oregano if possible or any italian seasoning), white wine, chicken broth, flat leaf parsley, finely chopped, cilantro, finely chopped, lemon juice, fresh, lemon zest, salt, pepper, olive oil

butter, chopped fresh basil, chopped fresh parsely, dried thyme, garlic, minced, grated parmesean cheese, heavy cream, linguini, raw shimp - deveined & tail-off, salt and pepper, steamed broccoli or artichoke hearts, quartered

garlic clove, leaves fresh slightly chopped basil, olive oil, white wine, clam juice, salt and pepper, marinara sauce (sweet and or simple), mussels, shrimp, littleneck clams, scallops, red chili pepper flakes, linguine (cooked )

olive oil, garlic, crushed, chili, green shrimp, shelled and deveined, snow peas, trimmed, tomatoes, frozen peas, lemons , juice of, linguine, cooked and kept hot, torn basil

olive oil, shallots, chopped or to taste green onion, lemon , rind of, grated, red chili pepper flakes, parsley, chopped, shrimp or 12 large prawns, scallops, white wine, mussels, tomatoes, canned, basil, fresh, shredded, linguine

olive oil, shrimp, peeled and deveined (about 1 1/2 lb), salt, divided, garlic cloves, minced, fume blanc or other dry white wine, fat-free , less-sodium chicken broth, grated lemon rind, fresh lemon juice, coarsely ground black pepper, chilled butter, cut into small pieces, hot cooked linguine (about 8 oz uncooked pasta), chopped fresh parsley, pine nuts, toasted

peeled and chopped fresh sweet onion, bbq meat rub (any type ), bbq sauce any type, boneless/skinless chicken breast, butter, fresh ground pepper, fresh pealed shrimp, fresh sliced red pepper, garlic salt, olive oli, penne pasta or linguini, sugar

raw shrimp, medium, deveined, peeled , de-tailed, linguine (1# dry weight, cooked ), fresh garlic cloves, minced, butter, extra virgin olive oil, romano cheese, shredded, italian spices (see directions ), white pepper, hot sauce , west indies (yellow ), salt (or, to taste), heavy cream, fresh parsley, chopped (garnish )

butter, garlic cloves, finely chopped, onion, finely chopped, fresh parsley, chopped (or basil), shrimp, cleaned, uncooked, tomatoes, peeled, seeded and chopped, dry white wine, salt, pepper, cooked pasta (spaghetti, fettucini or linguini), butter, cut in small pieces

linguine, butter, extra virgin olive oil, shallot, finely diced, garlic cloves, sliced thin, red pepper flakes, shrimp, peeled and deveined, tail on, salt & freshly ground black pepper, grape tomatoes, quartered, white wine, basil pesto, lemon , zested & juiced

fresh pasta (i prefer linguini, but spaghetti or a thin spaghetti will work just fine), shrimp, peeled and tails removed (extra large, but large would work just fine, use what is on sale), grape tomatoes, cut in quarters, tomatoes (lightly seeded and chopped ), garlic, minced, shallots, diced, anchovy, chopped (optional ( use more or less if you want), fresh basil, chopped, fresh parsley, chopped, dried oregano, kosher salt , to taste, ground black pepper , to taste, red pepper flakes, to taste (more if needed ), dry white wine, olive oil (1 for the shrimp, 1 for the vegetables), fresh grated parmesan cheese, fresh parsley, drizzle olive oil

linguine, cooked and drained, chopped clams, drained, olive oil, white wine, garlic, salt, chicken base, lemon , juice of, heavy cream, basil, parmesan cheese, grated, baby shrimp, thawed, crabmeat (imitation is fine ), shrimp, deveined and thawed, fresh ground black pepper

balsamic vinaigrette, shrimp, peeled, deveined, tomatoes, chopped (about 2 cups), basil leaves, chopped, low-fat cream cheese, cubed, fettuccine, parmesan cheese or 1/4 cup romano cheese or 1/4 cup asiago cheese, shredded

count per pound) shrimp, peeled and deveined, essence , recipe follows, olive oil, unsalted butter, minced garlic, capers, crushed, dry white wine, fresh lemon juice, salt, freshly ground black pepper, cooked linguini, chopped fresh parsley leaves