881 linguini heirloom Recipes
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white balsamic vinegar, garlic clove, minced, brown sugar and8 Morewhite balsamic vinegar, garlic clove, minced, brown sugar, olive oil, salt, fresh peach, peeled and diced, chopped fresh basil, sliced heirloom tomatoes, crumbled goat cheese, coarsely chopped toasted pecans, freshly ground pepper to taste20 min, 11 ingredients
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uncooked pappardelle (wide ribbon pasta) and10 Moreuncooked pappardelle (wide ribbon pasta), extra-virgin olive oil, divided, sliced shallots (about 2 large), garlic cloves, thinly sliced, chopped fresh oregano, chopped fresh rosemary, chopped fresh thyme, kosher salt, freshly ground black pepper, heirloom tomatoes, seeded and cut into 1/2-inch pieces, shaved pecorino cheese11 ingredients
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sweet onion, halved and thinly sliced and9 Moresweet onion, halved and thinly sliced, extra virgin olive oil, garlic cloves, minced, heirloom tomatoes, quartered (about 8 lb), carrot, chopped, fresh corn, loosely packed basil leaves, sea salt, reduced-sodium chicken broth, heavy whipping cream30 min, 10 ingredients
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ears corn on the cob, husks and silk removed, olive oil and9 Moreears corn on the cob, husks and silk removed, olive oil, salt and ground black pepper to taste, red bell pepper, yellow bell pepper, heirloom tomatoes, halved, red onion, halved and thinly sliced, fresh basil, coarsely chopped, mixed salad greens, olive oil , or to taste, balsamic vinegar , or to taste35 min, 11 ingredients
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linguine, extra-virgin olive oil, divided and6 Morelinguine, extra-virgin olive oil, divided, anchovy fillets, mashed to paste with 1 tsp oil from can, garlic cloves, pressed, divided, coarse fresh breadcrumbs made from crustless country bread, baby heirloom tomatoes or cherry tomatoes, sliced fresh basil, freshly grated parmesan cheese35 min, 8 ingredients
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bacon (4 slices), chopped, shallot, minced and8 Morebacon (4 slices), chopped, shallot, minced, kosher salt, divided, dry white wine, yukon gold potatoes, peeled and cut into 1/3-inch dice (1 1/2 cups), water, divided, corn (from 8 ears), divided, sweet spanish smoked paprika, chopped fresh thyme, heirloom or cherry tomatoes, chopped or halved1 hour , 10 ingredients
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dried white heirloom beans (such as marrow beans) or grea... and17 Moredried white heirloom beans (such as marrow beans) or great northern beans, celery stalk , cut in half crosswise, plus 1/4 cup finely chopped celery, carrot, peeled, onion, halved, coarse kosher salt, dungeness crabmeat , picked over, coarsely grated extra-sharp white cheddar cheese (about 4 oz), mayonnaise, dijon mustard, fresh lemon juice, worcestershire sauce, butter, chopped shallots, garlic cloves, minced, cayenne pepper, crescenza cheese or cream cheese (about 1/2 cup), chopped fresh italian parsley, divided, toasted baguette slices18 ingredients
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Grilled Heirloom Tomato and Mozzarella Sandwiches with Green Heirloom Tomato Gazpachoripe green heirloom tomatoes, cored, cut into large chunks and12 Moreripe green heirloom tomatoes, cored, cut into large chunks, unpeeled english hothouse cucumber, diced, chopped onion, chopped celery, salted roasted marcona almonds, extra-virgin olive oil, garlic cloves, peeled, champagne vinegar or other white wine vinegar, more) coarse kosher salt, thick slices brioche or challah, trimmed to 5x3 inches, smoked mozzarella cheese , cut into 1-inch-wide by 1/8-inch-thick slices, heirloom tomatoes (preferably brandywine), cut into 1/4-inch slices, butter3 hour 50 min, 13 ingredients
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Stuffed Raw Heirloom Tomato (Emeril Lagasse)very large heirloom tomato and12 Morevery large heirloom tomato, kosher salt and freshly ground black pepper, sliced white onion, chiffonade fresh basil leaves, diced cubes fresh mozzarella, sliced pitted olives, extra-virgin olive oil, tomato water , recipe follows, heirloom tomato, roughly chopped, few sprigs fresh parsley, few sprigs fresh basil, extra-virgin olive oil, kosher salt and freshly ground pepper15 min, 13 ingredients
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Roasted Heirloom Tomato Tartletfrozen puff pastry, thawed and14 Morefrozen puff pastry, thawed, heirloom tomatoes , cut into 1/2-inch-thick slices, heirloom tomatoes, cut into wedges, olive oil, divided, chopped fresh thyme, kosher salt, cracked black pepper, soft goat cheese, mache or baby greens, chopped fresh parsley, chopped fresh chives, chopped fresh tarragon, light balsamic vinaigrette, balsamic vinegar, pitted and chopped brined olives15 ingredients
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Layered Heirloom Tomatoes with Feta and Chive Oilextra-virgin olive oil, chopped fresh chives and9 Moreextra-virgin olive oil, chopped fresh chives, chopped shallots, red wine vinegar, kosher salt, sugar, red heirloom tomatoes , each cut into 3 slices, yellow heirloom tomatoes , each cut into 3 slices, crumbled feta cheese, milk, diced red onion11 ingredients
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Cherry Tomato Red Clam Sauce with Linguini (Rachael Ray)salt, linguini, extra-virgin olive oil, anchovies and11 Moresalt, linguini, extra-virgin olive oil, anchovies, tomatoes, red onion, finely chopped, garlic, chopped, crushed red pepper flakes, stems oregano, leaves stripped and finely chopped, a handful flat-leaf parsley, finely chopped, black pepper, dry white wine, butter, cut into small pieces, manilla clams , scrubbed, basil leaves , torn37 min, 15 ingredients
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Clams Linguini (Robert Irvine)vegetable oil, butter (2 sticks) and9 Morevegetable oil, butter (2 sticks), stalks celery , scrubbed and diced medium, onions, diced medium, chopped fresh flat-leaf parsley plus 10 small springs for garnish (about 2 to 3 oz), clam juice, fresh manila clams (approximately 12 to 14 dozen or 8 lb in shell, well-scrubbed), salt, pepper, crab boil seasoning (recommended : old bay), linguini30 min, 11 ingredients
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Lunchbag Swordfish with Mediterranean Tomato Sauce and Linguini (Michael Chiarello)vine-ripened plum (roma ) tomatoes, cored and cut into th... and14 Morevine-ripened plum (roma ) tomatoes, cored and cut into thin wedges, salt and freshly ground black pepper, chopped fresh oregano leaves , or 1 tsp dried oregano, chopped fresh flat-leaf parsley, minced garlic, minced red onion, rinsed, drained, and roughly chopped capers, roasted red or yellow bell peppers, coarsely chopped, pitted and sliced greek olives (such as kalamata or gaeta olives), fresh lemon juice, pepper olive oil or 1/2 tsp dried chili flakes, extra-virgin olive oil, dried linguini, brown paper lunch bags or 4 large sheets parchment paper or waxed paper (see note), swordfish steaks55 min, 15 ingredients
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Sauteed Razor Clams over Linguinibutter, extra-virgin olive oil, chopped garlic and7 Morebutter, extra-virgin olive oil, chopped garlic, razor clams, removed from shell and cleaned, clam juice (from razors if possible), dry white wine, pre-cooked linguini, grated parmesan, chopped cilantro, crusty bread1 hour , 10 ingredients
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Tangy Asparagus Linguinibutter, onion, chopped, garlic, chopped and6 Morebutter, onion, chopped, garlic, chopped, asparagus , sliced on the diagonal (peel the stems if they are a bit on the large size to get rid of any woodiness), dry white wine, lemon juice, ground pepper, linguini, cooked and drained, parmesan and 3/4 mozzarella cheese, grated15 min, 9 ingredients
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Lemon Salmon Linguiniolive oil and13 Moreolive oil, salmon (boneless and skinless), cut into 2-inch chunks, tps. kosher salt, tps. fennel seed, tps. ground black pepper, sliced red onion, tomatoes, halved, ripe olives. halved, chicken broth, lemon juice, chopped dill, minced lemon zest, cooked linguini pasta, baby spinach14 ingredients
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Spinach Linguinibasil (or 1 1/2 tsp dried, chopped fresh spinach and5 Morebasil (or 1 1/2 tsp dried, chopped fresh spinach, garlic, minced, parmesan cheese , optional, pepper, vegetable stock, whole wheat linguini7 ingredients
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