178379 linguine with mushrooms and ham sauce Recipes

butter, beef tenderloin steaks (1 1/2 inches thick ), sliced baby portabella mushrooms, garlic, finely chopped, dry white wine or beef broth, progresso recipe starters creamy portabella mushroom cooking sauce

mushrooms, thinly sliced, butter, flour, beef stock, mushroom soy sauce, red wine, sugar , if needed, salt and pepper

extra-virgin olive oil, garlic cloves, minced, dried crushed red pepper, cleaned squid , bodies cut into 1/2-inch-wide rings, tentacles left whole, dry white wine, italian-style tomatoes with basil, tomato paste, water, littleneck clams , scrubbed, mussels , scrubbed, debearded, uncooked lobster tail, shelled , meat cut into 1-inch pieces, uncooked large shrimp, peeled, deveined, bay scallops, chopped fresh italian parsley, linguine

olive oil, onion, chopped, garlic, minced, chopped clams (drained , reserve liquid), dried parsley, oregano, dried basil, red pepper flakes, salt, pepper, cooked linguine

uncooked linguine, bacon, diced, fresh spinach, chopped onion, minced garlic, milk, cream cheese (light is what i used), butter, salt, ground nutmeg, pepper, pine nuts, toasted

olive oil, minced shallot (or onions), minced garlic cloves, dried red pepper flakes, clams, clam juice, chopped fresh parsley, grated parmesan cheese (optional), butter, linguine (or shells )

baby clams, onion, minced, garlic cloves, minced, olive oil, butter, dried parsley, ground black pepper, linguine, cooked, dried basil (optional), dried oregano (optional)

olive oil, garlic, minced, red pepper flakes , with seeds, chopped clams, chopped fresh parsley (or 2tsp. dried ), water (fill can from clams to the top), linguine

fresh basil leaf, salt, freshly grated parmesan cheese, freshly grated romano cheese, pine nuts, garlic cloves, olive oil, linguine

cooked linguine, unsalted butter, minced garlic, olive oil, flour, clam juice, oregano, basil, thyme, crushed red pepper flakes, drained minced clams (you can reduce the amount of clams to suit your taste. i will only use groton s), chopped fresh parsley, salt and pepper

uncooked linguine, minced clams, undrained, onion, chopped, garlic clove, minced, olive oil, chopped fresh parsley, fresh ground pepper, grated parmesan cheese

linguine, olive oil, chopped shallots, garlic, minced, whole baby clams, drained, dried oregano, bottled clam juice, reduced-sodium chicken broth, vermouth or dry white wine, salt and pepper, chopped fresh parsley leaves, grated parmesan or romano

pork tenderloin, colivita olive oil, golden boy mushroom soy sauce, lea & perrins worcestershire sauce, garlic cloves (minced ), onion (diced ), ground black pepper, non-iodized kosher salt, ginger powder, rolled sage, marjoram, thyme, celery seed, apple juice, whole milk, mushroom pieces

mushroom, sliced, onion, chopped, garlic clove, minced, chicken stock, dry white wine, cornstarch, salt and pepper

olive oil, garlic cloves, minced, chopped fresh basil, pepper, divided, salt, divided, italian-style diced tomatoes, undrained, sliced cremini or button mushrooms (about 12 oz), all-purpose flour, low-fat milk, shredded reduced-fat, reduced-sodium swiss cheese (such as alpine lace), dry white wine, hot cooked linguine (about 1 lb uncooked pasta), grated fresh parmesan cheese, fresh oregano sprigs (optional)

littleneck or manila clams, well rinsed and scrubbed, water, garlic cloves, finely chopped, olive oil, chopped parsley, pepper, fresh linguine or 1/2 lb dried

olive oil, white onion chopped, garlic cloves chopped, minced clams, parsley, basil, oregano, red pepper flakes, salt, freshly-ground black pepper, hot cooked linguine

olive oil, onion , cut into thin slices, green or red bell pepper, cut into 1/2-inch dice, eggplant (about 1/2 lb), cut into 1/2-inch dice, zucchini (about 1/2 lb), cut into 1/2-inch dice, garlic, chopped, salt, fresh-ground black pepper, canned crushed tomatoes in thick puree (1 15-oz can), wine vinegar, linguine, sliced basil leaves