136923 linguine piccole anchovy sauce Recipes
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lean ground beef, garlic cloves, minced, crushed tomatoes and9 Morelean ground beef, garlic cloves, minced, crushed tomatoes, tomato sauce, tomato paste, salt, sugar, uncooked linguine, sour cream, cream cheese, softened, green onions, chopped, shredded sharp cheddar cheese1 hour 10 min, 12 ingredients
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linguine, sugar snap peas, trimmed, red bell pepper strips and10 Morelinguine, sugar snap peas, trimmed, red bell pepper strips, dark sesame oil, peeled grated fresh ginger, garlic cloves, minced, peeled deveined large shrimp, fat-free , low-sodium chicken broth, light coconut milk, well -stirred, low-sodium soy sauce, grated lime rind (bright green part only), fresh lime juice, diagonally cut scallions13 ingredients
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linguine pasta, peeled and deveined medium shrimp and12 Morelinguine pasta, peeled and deveined medium shrimp, liquid shrimp and crab boil seasoning, butter, minced garlic, diced red onion, diced sweet red bell pepper, canned whole kernel corn, drained, fresh lime juice, chopped fresh cilantro, dried oregano, canned chipotle chile peppers in adobo sauce, finely chopped, sea salt, half-and-half45 min, 14 ingredients
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extra-virgin olive oil, divided and6 Moreextra-virgin olive oil, divided, fresh bread crumbs (preferably from a baguette), chopped dill, red onions, thinly sliced (3 cups), flat anchovy fillets, drained and chopped, bucatini or perciatelli pasta (long tubular strands), dried hot red-pepper flakes45 min, 7 ingredients
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linguine, heavy cream, dry onion flakes and4 Morelinguine, heavy cream, dry onion flakes, frozen asparagus, thawed and cut in pieces of 3/4 inch, smoked salmon fillets, flaked (type atkins) or 9 oz slivered smoked salmon, cut in straps, parmigiano-reggiano cheese, grated, salt and pepper25 min, 7 ingredients
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Chairman of the Board Linguine with Clam Sauce (Emeril Lagasse)extra virgin olive oil, garlic, sliced thin and21 Moreextra virgin olive oil, garlic, sliced thin, crushed red pepper, littleneck clams, dry white wine, tomato sauce , recipe follows, chopped parsley, salt, freshly ground black pepper, chopped oregano or basil, linguine, cooked to al dente, parmigiano-reggiano cheese , to taste, crusty bread, olive oil, chopped onion, chopped garlic, salt, white pepper, chopped, peeled tomatoes with juice, chopped fresh basil, chicken stock, black pepper, sugar23 ingredients
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Linguine with Steamed Cockles in Saffron-Tarragon Saucelinguine, butter, chopped shallots, garlic cloves, minced and5 Morelinguine, butter, chopped shallots, garlic cloves, minced, dry white wine, chopped fresh tarragon, divided, scant ) saffron threads, cockles or small manila clams, scrubbed, whipping cream20 min, 9 ingredients
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Crostini with Fresh Mozzarella and Anchovy Sauceunsalted butter, anchovy fillets, drained, chopped and4 Moreunsalted butter, anchovy fillets, drained, chopped, whole milk, thick slices crusty bread or baguette, extra-virgin olive oil, fresh buffalo mozzarella cheese, thinly sliced, patted dry15 min, 6 ingredients
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Sauteed Veal with Roasted Peppers and Anchovy Saucered bell pepper, garlic clove, flat anchovy fillets and7 Morered bell pepper, garlic clove, flat anchovy fillets, a pinch cayenne, olive oil, freshly ground black pepper to taste, all-purpose flour for dredging veal, two 1/4-inch-thick veal cutlets (about 10 oz total), flattened between sheets of plastic wrap, vegetable oil, unsalted butter10 ingredients
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Nika Hazleton's Penne with Tomato, Eggplant, and Anchovy Sauceeggplants (about 1 lb each), salt and10 Moreeggplants (about 1 lb each), salt, olive oil , or as needed, anchovy fillets, onion, chopped (about 1 1/4 cups), garlic cloves, minced, ripe italian plum tomatoes, peeled and chopped, dry white wine, ground black pepper, shredded fresh basil leaves or 1 tbsp dried basil, penne or other short pasta, grated pecorino cheese12 ingredients
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Linguine Pasta W/chicken in Tomato Garlic Saucelinguine, cooked, oil, chicken breasts, cubed, lemon juice and5 Morelinguine, cooked, oil, chicken breasts, cubed, lemon juice, thyme, basil, ripe tomatoes, diced, garlic, minced, salt and pepper, to taste50 min, 9 ingredients
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Bagna Cauda ( Olive Oil, Garlic, Butter and Anchovy Sauce)peeled garlic cloves, extra virgin olive oil, butter and1 Morepeeled garlic cloves, extra virgin olive oil, butter, anchovies6 min, 4 ingredients
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