7768 linguine con vongole arugula Recipes
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linguine , 2 tbsp olive oil, chopped yellow onion and12 Morelinguine , 2 tbsp olive oil, chopped yellow onion, sliced garlic, chopped fresh oregano, salt, crushed red pepper flakes, littleneck clams , scrubbed and purged in water, dry white wine, clam juice, heavy cream, fresh lemon juice, extra virgin olive oil, chopped fresh parsley leaves, grated parmesan cheese50 min, 14 ingredients
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Linguine Pesto With Italian Chicken Stripslinguine, uncooked and7 Morelinguine, uncooked, ready to use grilled italian chicken strips, shredded cheddar cheese, frozen corn, thawed, prepared pesto sauce, seasoned bread crumbs, crushed red pepper flakes, pepper20 min, 8 ingredients
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Linguine With Mushroom Caesar Saucelinguine, uncooked, olive oil, onion, sliced and7 Morelinguine, uncooked, olive oil, onion, sliced, fresh white mushroom, sliced, garlic, minced, roasted red peppers, chopped, salt, ground black pepper, italian-flavored croutons, parmesan cheese, grated45 min, 10 ingredients
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Linguine with rondele cheeselinguine, olive oil, shallot, chopped finely, garlic and5 Morelinguine, olive oil, shallot, chopped finely, garlic, italian-style tomatoes, chopped, rondele cheese, white wine, basil, salt and pepper45 min, 9 ingredients
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Linguine With Garlic-Sardine Sauce and Spinachlinguine (whole-wheat optional) or 8 oz spaghetti (whole-... and9 Morelinguine (whole-wheat optional) or 8 oz spaghetti (whole-wheat optional), whole wheat bread, lightly toasted (optional), olive oil, garlic cloves, minced, dried oregano, crushed red pepper flakes, boneless skinless sardines in oil, drained or 4 (4 1/2 oz) cans an equal amount of regular sardines, drained, skins carefully scraped off, flaked for bones or 1 1/2 cups medium raw shrimp, substituted for sardines, fresh baby spinach, chopped fresh parsley, parmesan cheese, grated22 min, 10 ingredients
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Linguine Pasta With Basil Pesto Saucelinguine, fresh basil leaf, pine nuts, toasted and6 Morelinguine, fresh basil leaf, pine nuts, toasted, parmesan cheese, grated, garlic cloves, roughly chopped, olive oil, salt and pepper, to taste, basil leaves , cut into ribbons, grated parmesan cheese40 min, 9 ingredients
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Linguine Pigro (Lazy Tongue)linguine, olive oil, garlic cloves (crushed and sliced ) and10 Morelinguine, olive oil, garlic cloves (crushed and sliced ), tomato paste, kalamata olives (sliced or crushed ), red pepper flakes, dry tarragon (or favorite herb marjoram, fennel, oregano), fresh thyme (or favorite herb basil), wine (leftover red or white not to sweet or dominating), grated parmigiano, white breadcrumbs (very stale and toasted), toasted nuts (pine nuts or crushed almonds), fresh parsley30 min, 13 ingredients
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Linguine With Vermouth and Orange-Scented Shrimplinguine, extra virgin olive oil, garlic cloves and10 Morelinguine, extra virgin olive oil, garlic cloves, shrimp or 1 1/2 lbs rock , peeled and deveined, fresh basil leaves, coarsely chopped, plus more leaves for garnish, minced orange zest, dry vermouth, low sodium chicken broth, lemon , juice of, light cream or 1/2 cup whipping cream, unsalted butter, salt, freshly ground black pepper45 min, 13 ingredients
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Linguine With Kalamata Olives and Prosciutto (Olive Garden Copyclinguine, olive oil, prosciutto, chopped, garlic, chopped and7 Morelinguine, olive oil, prosciutto, chopped, garlic, chopped, wild mushroom, sliced, kalamata olives, pitted and chopped, green olives, pitted and chopped, italian parsley, chopped, red wine, herb tomato sauce, parmesan cheese, shredded1 hour 10 min, 11 ingredients
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Linguine With Mussels and Kalelinguine, salt, extra virgin olive oil , plus and6 Morelinguine, salt, extra virgin olive oil , plus, extra virgin olive oil, onion , quartered lengthwise and thinly sliced crosswise, garlic cloves, thinly sliced, crushed red pepper flakes, mussels , scrubbed and debearded, kale leaves, stems and inner ribs discarded, leaves coarsely chopped25 min, 9 ingredients
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