375 linda modified Recipes

chicken tenderloins, fat-free chicken broth, wide egg noodles, diced onion, sliced carrot, diced celery, table salt, black pepper, bay leaf, minced parsley

fresh boneless skinless chicken breasts, pounded thin, frozen spinach, thawed, and drained well, portabella mushroom, chopped fine, marinated artichoke hearts, chopped fine, garlic cloves, crushed, fontina cheese, shredded, eggs, beaten well, italian seasoned breadcrumbs, salt & freshly ground black pepper, to taste, olive oil, butter, lemon , juice of, to 1 depending on how y you like it, sauvignon blanc wine, parsley, fresh, salt & freshly ground black pepper, to taste

whole chicken breasts, garlic, minced , i use minced garlic in the jar, breadcrumbs, oil , i use i can tsp believe it s not butter spray

roasting chickens, cut in pieces, water, whole lemon, well washed, water, grain rice or 4 1/2 cups orzo pasta, butter, olive oil, onions, chopped (about 2 cups), garlic cloves, minced, dried mint, fresh ground black pepper, baby spinach leaves , torn into small pieces, fresh lemon juice, roma tomatoes, diced, fresh dill, kalamata olives, diced, feta , depending on how much you like

butter, melted, sweet potato, peeled, boiled, mashed and cooled, sugar, evaporated milk or 1/4 cup buttermilk, vanilla, egg, lightly beaten, cinnamon, sheets phyllo dough, more sugar , for pastry dough, butter , for pastry dough, pecans, chopped fine

oil, brown sugar, eggs, baking soda, flour, salt, chocolate chips, chopped pecans

onions, the more the better, cut in 1/2 and sliced, margarine, lean ground beef, mushrooms, drained, cream of mushroom soup, water, beef bouillon, cornstarch, cold water, noodles or 1 lb linguine or 1 lb spaghetti, sour cream, light is fine, kitchen bouquet , to color gravy

potatoes, new, partially peeled, kosher salt, cream cheese (philly of course!), unsalted butter, heavy cream

mushrooms , cut into slices, tomato, cubed, purple onions, 1/4 inch slices,cubed, black olives, green bell pepper, oil, red wine vinegar, more to taste, tony chachere s seasoning , taste as you add

chopped onion, pesto sauce, grated parmesan cheese, olive oil, eggs, skim milk, pine nuts, self raising flour, whole wheat flour, baking powder

graham crackers, unsalted butter, kosher salt, white sugar, brown sugar, semi-sweet chocolate chips, ground walnuts

rigatoni pasta, uncooked, fresh broccoli , flowerets, mozzarella cheese, cubed, chopped fresh parsley, chopped fresh basil, lettuce leaf, tomatoes, halves for garnish, vegetable oil, lemon juice, dijon mustard, garlic, minced, salt, pepper

lean ground beef, onion, chopped fine, italian style breadcrumbs, eggs, milk, rice, uncooked, water, ketchup, divided, tomato sauce, divided, salt, pepper

all-purpose flour, kosher salt, paprika, cayenne pepper, white pepper, garlic powder, onion powder, frozen boneless skinless chicken breasts, partially thawed, eggs, beaten, milk, panko breadcrumbs or 2 cups plain breadcrumbs, crisco shortening, honey, hot dog prepared mustard

romaine lettuce, chopped, tomato, seeded and diced, eggs, hard cooked and sliced (how to boil eggs), bacon, cooked crispy, crumbled, ripe olives, avocado, sliced , hass if you can get them, cooked turkey breast, shredded, bleu cheese salad dressing, mayonnaise, blue cheese, crumbled

flour, baking powder, baking soda, cream of tartar, kosher salt, butter, diced and frozen, shortening, frozen, buttermilk

hamburger, onion, chopped, refried beans (not the large size), cinnamon, chili powder, black pepper, chili sauce, monterey jack cheese, shredded, flour tortillas