865 linda blt Recipes

pork chops, 1/2-inch thick, stove top stuffing mix , prepared as directed on package., then cooled to room temperature, sour cream, low-fat is fine, cream of mushroom soup, low sodium is fine, sage, salt and pepper, to taste

potatoes , diced into lg. cubes, head of garlic , roasted in the oven, butter or 6 tbsp margarine, sour cream, i use light, salt, fresh coarse ground black pepper , to taste

salmon fillets, fresh, hoisin sauce, plum sauce, chili-garlic sauce, ginger juice (from jar of pickled ginger), rice vinegar, chinese rice wine

caramel flavored cake mix (duncan hines moist deluxe), eggs (or as called for by your cake mixes), oil (or as called for by your cake mixes), water (or as called for by your cake mixes), vanilla cream-filled sandwich style cookies, chocolate pudding mix, tootsie rolls, new kitty litter box, plastic pooper scooper

mayonnaise (kewpie brand japanese , found at japanese and asian markets), sambal oelek (ground fresh chilis found at asian markets, depending on how hot you like it start with 1 tsp. and go ), smelt , roe (masago, found at japanese and asian markets)

sugar, divided, creamy peanut butter, butter, softened, white candy coating (white chocolate), brown reese s pieces or 24 m&m s, water, sugar , to right consistency for piping

homemade prepared pizza crust or 1 (12 inch) store bought prepared pizza crust, pizza sauce, your favorite, chunky salsa , i use pace, jalapeno juice , from pickled jalapeno pepper jar or 2 tbsp pepperocini juice, from pickled pepperocini pepper jar, jalapenos (pickled, chopped or sliced ) or 20 -25 pepperoncini peppers, slices (pickled), sliced black olives, drained well, onion, chopped fine, mozzarella cheese or 2 cups cheddar cheese or 2 cups mexican cheese

collard greens, cleaned, and big stems removed (2 big bunches), water, salt, smoked pork neck bones, about 6 good size pieces, onions, cut in half , then cut into slices, garlic, chopped (i used garlic in the jar), knorr chicken broth (1/2 box), pepperoncini peppers, pepperoncini pepper juice , from jar

coleslaw mix , in a bag, broccoli , mix in a bag, carrot, grated, garlic cloves, minced finely, fresh ginger, minced finely, soy sauce, red wine vinegar, sugar , i used 2 pkts. splenda, drops sesame oil, water (optional)

refried beans, lean hamburger, taco seasoning mix, ro-tel green chilies, hot chunky salsa, four cheese mexican blend cheese, sour cream, tortilla chips or frito scoops

onion, cut in half and sliced, lean ground beef, salt and pepper, garlic powder, whole kernel corn, cream-style corn, potatoes, peeled, boiled, and mashed with milk and butter, butter

garlic cloves, chopped fine, onion, finely chopped, horseradish, dry mustard, sour cream, sweet hot dog relish, red kidney beans, drained

hard-boiled eggs, finely mashed, onion, finely diced, green olives, finely diced, mayonnaise, mustard, salt and pepper, to taste, shrimp, drained , and shredded between your fingers (optional), dozen finger rolls

lean pork chops, italian seasoned breadcrumbs, garlic powder, dried rosemary, salt and pepper, to taste, pam cooking spray

red wine vinegar, mustard, garlic clove, crushed, cajun seasoning, lindas cajun spice mix, cayenne pepper, drops tabasco sauce, sea salt and black pepper, olive oil

cream cheese, softened, yellow onions, finely chopped, lemon juice, garlic juice , i used some from a jar of chopped garlic in juice, crab or 8 oz imitation meat, finely chopped, wonton wrappers, water, canola oil , to brush on won tons, chinese duck sauce or plum sauce, for dipping

onion, chopped, garlic, crushed, bell pepper, diced, vegetable oil, firm tofu, crumbled, chili powder, ground cumin, dried oregano, soy sauce, corn tortillas or 6 ready -to-eat taco shells, tomato sauce

fresh crabmeat, cleaned, all-purpose flour, vegetable oil, butter, garlic cloves, pressed, whipping cream, heavy, pecorino romano cheese, freshly grated, fresh fettuccine pasta, fresh tomatoes, cut into thin wedges, fresh asparagus , cut into 1 inch pieces, carrots, washed, and thinly sliced, salt & fresh ground pepper, to taste