4005 lin sunflower Recipes

sunflower oil, crunchy stir fry vegetables, shiitake mushrooms, sliced, thai green curry paste, reduced-fat coconut milk, vegetable stock or 6 3/4 oz fish stock, straight -to-wok noodles, shrimp

sunflower oil, scallions , cut into thin strips, yellow bell pepper , cut into thin strips, fresh ginger, peeled and minced (2-inch piece), kaffir lime leaves, shredded, raw tiger shrimp, peeled, sweet chili sauce, light soy sauce, limes , juice of, sugar, bean sprouts, rice paper , wrappers, english cucumber , cut into thin strips, cilantro leaf, for garnish

sunflower seeds, arugula, heavy stems removed, olive oil, fresh lemon juice, garlic cloves, peeled, salt and pepper

sunflower oil, brown sugar, sugar, egg white, vanilla, water, rolled oats, white flour, wheat bran, salt, baking soda, cinnamon

sunflower seeds, pumpkin seeds, salt, cracked black pepper, olive oil

sunflower oil, chopped onion, vegetable bouillon, powder, sour cream, chopped fresh chives, vegetables, for dipping

self-rising cornmeal, self-rising flour, salt, sugar, grated onion, grated yellow summer squash, buttermilk, egg, vegetable oil, for frying

active sourdough starter, sunflower seeds (optional), flax seed (optional), poppy seed (optional), unbleached white flour, flax seed meal, cold bottled water, salt, olive oil, honey

sunflower oil, onion, finely diced, cumin seeds, garlic cloves, crushed, fresh ginger, finely grated, turmeric, potatoes , cut into thick matchsticks and boiled until soft, water, zucchini , cut into thick matchsticks and boiled, tomatoes, finely chopped, garam masala, fresh cilantro, chopped, fresh mint leaves, chopped, lime , juice and finely grated zest, salt

sunflower oil, applesauce, sugar, egg white, vanilla extract, all-purpose flour , sifted, baking powder, salt

sunflower oil, onion, chopped, carrot , scrubbed and chopped, parsnip, peeled and chopped, split peas, vegetable stock (homemade is best ), bay leaf, dry mustard, japanese gomashio, fresh black pepper, ground

sunflower seeds, vegetable broth, roasted garlic heads, squeezed, potato, grated, carrot, grated, beet, grated, nutritional yeast, whole wheat flour, olive oil, dried sweetened cranberries, summer savory, thyme, lime juice, salt and pepper

sunflower oil, onion, cut into chunks, chicken fillets, cut into pieces, arrabiata pasta sauce, kidney beans in chili sauce, bell peppers (mixed colours), warm crusty bread, to serve

egusi seeds (or sunflower or pumpkin), spanish onion, chopped, raw shrimp, deveined and peeled, water or 1/4 cup beef broth, canola oil, spanish onion, finely chopped, green bell pepper, chopped, frozen chopped spinach, thawed and keep liquid, tomato paste, cayenne pepper, beef broth, whole chickens , cooked from the deli department (2 lbs each)

sunflower oil, vindaloo curry paste, soft brown sugar, lemon , juice of, courgettes, thickly sliced, cauliflower florets (about 1/2 head ), passata, canned chick-peas, drained and rinsed, fresh spinach leaves, washed

sunflower oil (or olive oil), ounches panir, cut into 1-inch cubes, green cardamom pods, bruised, bay leaves, onion, finely chopped, garlic paste, ginger paste, ground coriander, ground turmeric, chili powder, ounches chopped tomatoes (canned ), warm water (plus 2 tbsp), salt (or to taste), frozen peas, garam masala, light cream, fresh cilantro leaves, chopped

sunflower seeds, white balsamic vinegar, honey, chopped fresh parsley, tarragon, chives, basil, garlic clove, minced, shallot, minced, canola oil, baby spinach, fresh raspberry, oranges, peeled , membranes removed, segmented, red bell pepper, cored, seeded and cut into 2-inch strips, carrot, peeled and coarsely grated

sunflower oil, for deep-frying, boneless skinless chicken breast, milk, all-purpose flour, sesame seeds, salt & freshly ground black pepper, mayonnaise