57330 limoncello nut upside cakes Recipes

white cake mix or 1 package yellow cake mix, oil , for cake mix, water , for cake mix, egg , for cake mix, rhubarb, sugar (or more to taste), whipping cream

coconut, pecans (chopped ), german chocolate cake mix, water (or as called for by cake directions), oil (or as called for by cake directions), eggs (or as called for by cake directions), cream cheese (softened ), butter, melted (or margarine), sugar (3 1/2 to 4 cups)

fresh mint leaves, limoncello, sugar plus additional for dipping champagne flutes, lemon peel strips from 1 lemon, fresh lemon juice plus 1 lemon wedge, chilled champagne or sparkling wine

ice, vodka, limoncello, simple syrup (see note ), lemon twist

fresh raspberry, grated fresh lemon zest, prepared lemon curd, limoncello (1 jigger plus 1 tbsp, (to taste), mascarpone cheese, lemon extract, heavy whipping cream, fresh mint leaves, for garnish, fresh lemon verbena leaf, for garnish

lemons , juice and zest of, limoncello, heavy cream, caster sugar, amaretti cookies

boneless skinless chicken breasts , filets pounded thin, butter, chicken stock, limoncello (lemon liqeur), lemon slices, flour (for dredging), salt and pepper, fresh basil (to garnish )

scoops raspberry sorbet, divided, scoops vanilla ice cream, divided, limoncello, divided, sparkling water (or enough to top off, divided ), lemon peel, twist garnish

extra virgin olive oil, lemons , juice and zest of, fresh marjoram, limoncello

purchased biscotti, unsalted butter, melted, grated lemon zest, fresh whole milk ricotta cheese, drained, at room temperature, cream cheese, at room temperature, sugar, limoncello (see recipe below ), vanilla extract, eggs, at room temperature, lemons, vodka, water, sugar

semi-sweet chocolate chips, chopped pecans, sweetened flaked coconut, chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), cream cheese, butter, powdered sugar

light butter, splenda brown sugar, ground cinnamon (or use ground apple pie spices), green apples, peeled, cored and sliced, spice cake mix (i use duncan hines with less sugar), light butter, melted, ligh sour cream, light dark corn syrup, eggs (i use 1 cup egg beaters), ground cinnamon, vanilla extract, green apple, chopped, pecans, chopped (optional)

pasteurized egg yolk, pasteurized egg whites, sugar, lemons , zest of, lemon extract, ladyfingers, mascarpone cheese, limoncello, simple syrup

fresh raspberries, powdered sugar, limoncello (italian lemon dessert liqueur), neufchatel cheese (in block form), shortbread cookie , for serving