57089 lime scented raisins Recipes

  • Lime-Scented Bulgar Pilaf With Raisins and Pine Nuts
    olive oil, chopped onion, vegetable broth and
    8 More
    olive oil, chopped onion, vegetable broth, bulgur wheat, uncooked, raisins, grated fresh lime peel, ground cinnamon, dill weed, salt, dried thyme, pine nuts
    20 min, 11 ingredients
  • Lime-Scented Mango-Strawberry Salad
    sugar, grated lime zest, fresh lime juice and
    2 More
    sugar, grated lime zest, fresh lime juice, trimmed, sliced strawberries (about 2 lb.), peeled, diced mangoes (2 to 3 large mangoes)
    23 min, 5 ingredients
  • Six Spices King Prawn On Kaffir Lime Scented Sweet...
    king prawn : 150 g, crushed black pepper : 01 g and
    33 More
    king prawn : 150 g, crushed black pepper : 01 g, dry red chili : 01 g, fennel seeds : 02 g, chopped ginger : 02 g, chopped garlic : 02 g, egg : 01 no, salt : 01 g, clarified butter : 50 g, chopped coriander leaves : 02 g, lemon grass : 10 g, sweet potato : 100 g, salt : 01 g, milk : 50 ml, cream : 100 ml, chopped kaffir lime leaf : 05 g, butter : 20g, rice :100 g, rice wine : 20 ml, water : 200ml, cooking oil for fry : 100 ml, lemon grass : 05 g, sugar : 01 g, galangal : 02 g, fish sauce : 10 ml, bird chili red : 02g, salt : 01 g, wet tamarind : 05 g, red onion : 50 g, garlic : 01 g, coconut milk : 50 ml, cooking oil : 25
    20 min, 36 ingredients
  • Apricot-Lime Sauce
    apricot preserves, fresh lime juice (about 2 limes) and
    8 More
    apricot preserves, fresh lime juice (about 2 limes), golden raisins, chopped fresh mint, balsamic vinegar, ketchup, worcestershire sauce, hot sauce, kosher salt, black pepper
    10 ingredients
  • Raisin Brioche Pastries (Pains aux Raisins)
    cold brioche dough, raisins, boiling-hot water, whole milk and
    18 More
    cold brioche dough, raisins, boiling-hot water, whole milk, egg yolks, sugar, cornstarch, vanilla, unsalted butter, apricot preserves, water, cold brioche dough, raisins, boiling-hot water, whole milk, egg yolks, sugar, cornstarch, vanilla, unsalted butter, apricot preserves, water
    18 hour 15 min, 22 ingredients
  • Raisin Bread Pudding With Apple-Molasses Sauce
    raisin bread , cut into cubes, eggs, milk, sugar and
    13 More
    raisin bread , cut into cubes, eggs, milk, sugar, brown sugar, vanilla extract, cinnamon, nutmeg, sugar, apple juice, apple butter, dried apple, chopped, raisins, molasses, cinnamon, nutmeg
    35 min, 17 ingredients
  • Cumin Scented Carrot Slaw Cumin Scented Carrot Slaw
    shredded carrot and
    9 More
    shredded carrot, ribs of celery , destringed, and chopped fine, golden raisins, honey, limes , zested, and juiced, white vinegar, yellow mustard, cumin-i started with a 1/2 tsp and then kept shaking in enough until it perfumed the whole salad., salt , a few grind of black pepper, mayo or yogurt. (i added a spoonful of to stretch the dressing for the amount of carrots. lower fat version could use plain yogurt)
    10 ingredients
  • Lime-Scented Orange Roughy and Spinach Lime-Scented Orange Roughy and Spinach
    olive oil, sliced carrot, garlic cloves, minced and
    10 More
    olive oil, sliced carrot, garlic cloves, minced, salt, divided, fresh baby spinach, sliced green onions, mirin (sweet rice wine), grated lime rind, fresh lime juice, grated peeled fresh ginger, orange roughy fillets, freshly ground black pepper, lime wedges
    13 ingredients
  • Lime-Scented Mango-Strawberry Salad Lime-Scented Mango-Strawberry Salad
    sugar, fresh lime zest, fresh lime juice and
    2 More
    sugar, fresh lime zest, fresh lime juice, strawberries, sliced (about 2 lb), mangoes, peeled and diced (2-3 large mangoes)
    23 min, 5 ingredients
  • Lime-Scented Scones with Cherry Compote (Emeril Lagasse) Lime-Scented Scones with Cherry Compote (Emeril Lagasse)
    all-purpose flour, sugar, baking powder, salt and
    14 More
    all-purpose flour, sugar, baking powder, salt, unsalted butter, cold and cut into small pieces, lime zest, buttermilk, egg yolk, milk, coarse sugar, cherry compote , recipe follows, cherries, washed, pitted and halved, water, lime juice, sugar, cornstarch, kirsch , or orange flavored-liqueur, sweetened whipped cream
    1 hour 15 min, 18 ingredients
  • Lime Honey Fruit Compote Lime Honey Fruit Compote
    lime peel, grated, lime juice and
    6 More
    lime peel, grated, lime juice, apples, cored and grated (not peeled ), honey, raisins, prunes, chopped, pitted dates, chopped, pecans (or walnuts)
    24 hour , 8 ingredients
  • Lime Biryani Lime Biryani
    limes, dry quinoa, water, extra virgin olive oil and
    8 More
    limes, dry quinoa, water, extra virgin olive oil, curry seasoning, salt, shredded carrots, no-salt-added canned garbanzo beans, sliced scallions, sliced almonds, toasted, dried currants or golden raisins, lpepper
    22 min, 12 ingredients
  • Raisin Meringue Bread Pudding Raisin Meringue Bread Pudding
    raisins (dark or light ) and
    11 More
    raisins (dark or light ), day-old bread cubes (plain , raisin* or egg bread), brown sugar, salt, butter (melted ) or 2 tbsp margarine (melted), vanilla, egg yolks (beaten (reserve whites for topping), milk, boiling water , for baking, egg whites, granulated sugar, grated orange rind
    1 hour 15 min, 12 ingredients
  • Lime Roll Lime Roll
    lime roll and
    12 More
    lime roll, not only is this easy to make but it is soooooo good, flour, baking powder, eggs, sugar, pack jello lemon pie filling, lime juice, grated lime rind, prepared dream whip topping, filling: cake: green food coloring, lime slices, optional for garnish cake: grease a 15x10 jelly roll pan, line with waxed paper; grease and flour paper. sift flour with baking powder. beat eggs until foamy at high speed of electric mixer. gradually add sugar; continue beating until mixture becomes thick and light in color about 5 minutes. carefully fold in flour mixture. pour cake batter into prepared pan. bake at 400 f for 12-15 minutes, or until cake springs back when lightly touched. immediately turn cake onto cloth which has been sprinkled lightly with icing sugar. quickly remove waxed paper. starting with narrow end, roll cake in cloth and cool for 1 hour., filling and frosting: prepare lemon pie filling as directed on package, using 1 whole egg, 1 cup sugar and reducing water to 1-1/2 cups. add lime juice and rind. add enough food coloring to tint light green. chill 1 hour. set aside 1/2 cup of pie filling. unroll cake. spread remaining pie filling evenly over cake; re-roll. fold reserved pie filling into prepared dessert topping; and use this to frost the roll. chill. garnish with lime slices. store left-over cake in refrigerator., also good with lemon juice and rind in place of lime
    13 ingredients
  • Raisin Bread Stuffed Pork Chops Raisin Bread Stuffed Pork Chops
    raisin bread, cubed, raisins, fresh parsley, chopped and
    5 More
    raisin bread, cubed, raisins, fresh parsley, chopped, butter, melted, salt, pepper, boneless pork loin chops (3/4 inch thick ), brown sugar
    25 min, 8 ingredients
  • Raisin Cream Cheese Spread Raisin Cream Cheese Spread
    raisin cream cheese spread, cream cheese; room temp . and
    5 More
    raisin cream cheese spread, cream cheese; room temp ., raisins or currants, ginger, salt, chutney; chopped, sherry; medium dry
    30 min, 7 ingredients
  • Raisin Granola Mini-Bites Cookies Raisin Granola Mini-Bites Cookies
    raisins, butter, thawed apple juice concentrate and
    6 More
    raisins, butter, thawed apple juice concentrate, egg, lightly beaten, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, grated orange peel, granola without raisins, lightly crushed
    30 min, 9 ingredients
  • Lime Sherbet Slush Lime Sherbet Slush
    lime sherbet, diet lemon-lime soda, chilled and
    3 More
    lime sherbet, diet lemon-lime soda, chilled, lime concentrate, lime zest, ice cubes
    5 min, 5 ingredients




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